Head straight to the wine-growing region of Spain, El Penedès, home to several prestigious vineyards - known locally as “cellers”. Visit a family owned winery and discover how local families of this wine growing area live, while one of the members of the family explains why this winery is based on organic agricultural practices. Learn how the wine is produced, from the first pressing of the grapes to the fermentation in the cellars. Learn all about Cava, a high-quality sparkling wine, as you discover the vast underground cellars.
This will be accompanied by the chance to sample the product, to see exactly why this region have acquired such international fame. So, after touring the vineyards and cellars, take part in a cava tasting session, savouring the exquisite notes of the local champagne.