We will teach you how to choose groceries that are packed with nutrients providing the body with energy and creating a lasting feeling of fullness, as well as how to prepare delicious meals using these ingredients.
The workshop program includes the preparation of LCHF gluten-free bread, pesto sauce, aromatized salt and gluten free desert as follows: FROM OLA BAKERY: Homemade gluten-free Ola bread PESTO SAUCE: Basil, tomatoes, eggplant DESERT: Glass Cheesecake AROMATIZED ADRIATIC ALT: Herbs, citrus, wine Each participant will take part in the whole proces of preparing the food led by an expert. We will use top quality ingredients without any artificial flavours, flavor enhancers and instant powders.
During the workshop, we will reveal a few secrets of professional chefs that you can use in your own culinary delights. The workshop is interactive and the number of participants is limited beacuse of individual approach and quality of performance.
After the workshop, each participant will take home one`s own culinary creation and the recipes