Valpolicella in the Round: Tasting of Typical Valpolicella Wines
If you’re seeking an authentic taste of Italy’s famous wine region without the long drive or heavy price tag, the Valpolicella in the Round tour offers a compelling option. For just $28 per person, you get a 1.5-hour experience that combines a visit to a historic winery, a behind-the-scenes look at the wine-making process, and a tasting of six distinctive local wines. The experience takes place in Marano di Valpolicella—a peaceful spot that’s easy to reach from the main tourist hubs of Veneto.
What we love about this tour is how it balances education and enjoyment—from the ancient cellar filled with wooden barrels to the vineyard views that showcase the region’s terrain. Plus, with a small group size limited to eight people, you’ll get personalized attention and a chance to ask plenty of questions. Another highlight: the tasting includes a great mix of styles, from fresh Valpolicella to the bold Amarone, giving you a well-rounded understanding of the region’s wine varieties.
One consideration to keep in mind is the schedule—be sure to check availability for the specific start times, as this might affect your plans. Also, if you’re hungry after the tasting, there’s an option to order charcuterie and cheese, but that’s paid separately. This experience is perfect for wine lovers who appreciate authentic settings and want to learn more about Valpolicella’s special grapes and traditional methods.
This tour is especially suited for travelers who enjoy small-group, guided experiences, and those eager to deepen their understanding of Italian wine beyond the usual tasting rooms. It’s also a fantastic choice if you’re interested in seeing the vineyard landscape and processing areas up close, all while sipping on some of Italy’s finest wines.
You can check availability for your dates here:Key Points
- Authentic Experience: Visit a historic wine cellar, processing area, and vineyard.
- Educational and Tasty: Taste six well-chosen regional wines that showcase Valpolicella’s diversity.
- Small Group: Limited to 8 participants, ensuring personalized attention.
- Value for Money: At $28, it offers a comprehensive taste of local wines and culture.
- Guided Insight: Learn about grapes like Corvina, Corvinone, Rondinella, and Oseleta directly from knowledgeable guides.
- Beautiful Setting: Enjoy views of vineyards, orchards, and the region’s terroir.
Exploring the Valpolicella in the Round Experience
Visiting the Ancient Cellar
We start our journey in the ancient cellar, where centuries-old wooden barrels line the walls. This space isn’t just eye candy—here, the wines mature and develop their character. The guide explains how the barrels influence flavor and aroma, giving us a tangible connection to Italian wine tradition. The cellar’s stone walls, cool air, and historic ambiance create a feeling of stepping back in time, making it clear why preservation matters.
Behind the Scenes in the Processing Area
From there, we move to the processing area, where modern winemaking techniques meet tradition. It’s fascinating to see how the grapes are sorted, crushed, and prepared for fermentation. The guide points out specific equipment and explains their roles, providing insight into the craftsmanship behind each bottle. Visiting this part of the winery is a real eye-opener—especially for those curious about the art and science of wine production.
More Great Tours NearbyThe Fruttaio: Drying Grapes Naturally
One of the most unique parts of the tour is the fruttaio, a dedicated area for drying grapes naturally—crucial for making Amarone and Recioto. Here, you’ll see the withering fruit orchard and the carefully arranged grape bunches, which lose moisture gradually over weeks. Watching the process helps you appreciate why Amarone wines are so concentrated and complex, and it’s a rare insight into traditional drying methods still used today.
The Vineyard Walk
Next, we take a short walk through the vineyard, where you’ll get a close-up look at Corvina, Corvinone, Rondinella, and Oseleta grapes. The guide points out the specific terroir—perhaps explaining how soil, altitude, and climate influence the grapes’ character. Walking among the vines provides a sense of the region’s landscape and agricultural practices, which directly impact the wine’s taste and quality.
The Tasting: Six Varieties of Valpolicella
Finally, we arrive at the tasting. The six wines are chosen to reflect the varieties and styles typical of Valpolicella. You’ll start with a fresh and elegant Valpolicella, then move through a Superiore version, a Ripasso, and finally, the Amarone—the bold, concentrated star of the region. The tasting is paired with dry baked goods, which enhance the wine experience without overpowering the flavors.
The guide’s explanations help you spot the differences—whether it’s the lighter fruitiness of Valpolicella or the richness of Amarone. The reviews frequently mention how knowledgeable and friendly guides like Silvia make all the difference, helping first-timers and seasoned wine fans alike.
Authenticity and Value
What makes this tour stand out is its focus on authenticity. You’re not just tasting wine in a commercial setting but learning about the region’s heritage and traditional methods. For just $28, you gain a solid understanding of Valpolicella’s grape varieties and production techniques—a real value for the experience and knowledge gained.
Practical Details and Tips
- Duration: 1.5 hours—an ideal length for a relaxed yet informative experience.
- Price: $28 per person—consider this as an investment in your understanding of Italian wines.
- Availability: Check the schedule in advance, as start times vary.
- Group Size: Limited to 8 people, so booking early is advisable.
- Language: Guided in English, making it accessible for international visitors.
- Location: The tour begins in the courtyard of the cellar at Via Paverno, 21, and ends back there, so plan your transport accordingly.
- Additional Options: You can order charcuterie and cheese separately if you desire more local flavors to pair with your wines.
What We Liked Most
The “behind-the-scenes” access to both the cellar and processing area makes this more than just a tasting. We loved the way the guide explained the significance of each step, bridging the gap between traditional craftsmanship and modern techniques. The vineyard walk added an immersive touch, connecting the wines to their landscape.
A Slight Drawback
If you’re a die-hard wine connoisseur looking for rare vintages or in-depth vertical tastings, this tour might feel a bit introductory. But for most travelers, the balance of education, scenery, and tasting is just right.
Who Should Consider This Tour?
This experience is perfect for beginners or casual wine lovers who want a meaningful yet accessible introduction to Valpolicella. It’s also well-suited for those who appreciate authentic, small-group tours with a knowledgeable guide. If you’re curious about traditional wine-making or eager to learn about the grapes that define the region, this tour hits the sweet spot.
Travelers interested in seeing vineyards and processing areas firsthand will enjoy how the tour combines the scenic landscape with practical insights. And if you’re keen to taste a variety of wines—from fresh Valpolicella to the iconic Amarone—this is an excellent, affordable way to deepen your appreciation.
FAQs
What is included in the tour?
You will taste six wines from the winery’s production, paired with dry baked goods, and enjoy a guided visit of the winery, fruit cellar, and vineyard.
How long does the tour last?
The experience lasts about 1.5 hours, making it manageable without taking up an entire day.
Is there a minimum group size?
Yes, the tour is limited to 8 participants, which fosters a more intimate, personalized experience.
Can I cancel the tour?
Yes, you can cancel up to 24 hours in advance for a full refund.
What wines will I taste?
The tasting includes Valpolicella Classico, Superiore, Ripasso, Rosso Verona Igt Oseleta, and Amarone della Valpolicella—covering the full spectrum of regional styles.
Is there a food pairing?
Yes, dry baked goods are included; charcuterie and cheese can be ordered separately for an extra fee.
Is the tour suitable for non-English speakers?
Guides speak English, and the small group size ensures clear communication.
Do I need to prepare or book ahead?
It’s advisable to check availability and book in advance, especially in peak seasons.
Where does the tour start and end?
Start: in the courtyard of the cellar at Via Paverno, 21. End: back at the same location.
Is transportation needed?
You’ll need to arrange your own transport to and from the meeting point.
Final Thoughts
Choosing the Valpolicella in the Round tour means gaining more than just a sip of wine. It’s an opportunity to see a working winery, learn about traditional grape drying, and enjoy a curated tasting of six regional wines—all in a small, friendly setting. This experience is a fantastic way to deepen your understanding of Valpolicella’s unique qualities without breaking the bank.
If you’re someone who enjoys guided visits, loves authentic regional experiences, or simply wants a comprehensive introduction to Valpolicella wines, this tour will meet your expectations. It’s especially suited for travelers who value small groups, knowledgeable guides, and the chance to connect with Italy’s wine culture on a genuine level.
Whether you’re planning a short trip or a dedicated wine tour in Veneto, this experience offers a memorable, insightful taste of Italy’s vinicultural soul.
You can check availability for your dates here: