Sensational Sushi Making Class in Tampa

Starting with the basics of sushi rice, this 2-hour experience in St. Petersburg offers more than just a quick lesson — it’s a genuine introduction to the art of sushi making. At $75 per person, the class takes place at Mastry’s Brewing Co., beginning at 6:00 pm, and is run by a talented chef who guides you step-by-step. Expect to leave with freshly made sushi, new skills, and a sense of accomplishment.
What we love about this experience is how approachable the chef makes the process — from mastering rice to rolling perfect sushi. The hands-on nature means you’re actively involved, not just watching. Plus, the class is well-equipped, with all ingredients and tools provided, so you don’t need to bring a thing.
A potential consideration is that drinks aren’t included, so you might want to bring a beverage of your choice to enhance your evening. Also, bookings are made around 42 days in advance, so planning ahead is advisable if you want to secure a spot during peak times.
This class is perfect for food lovers, those looking for a unique local activity, or anyone eager to impress friends and family with homemade sushi. Whether you’re completely new to sushi or want to sharpen your skills, this class offers practical know-how wrapped in a fun evening.
Key Points
- Hands-on learning: You actively participate in making sushi, not just observe.
 - Expert guidance: A knowledgeable chef walks you through each step.
 - All supplies included: Equipment and ingredients are provided for a stress-free experience.
 - Two types of sushi: Learn to make both a spicy tuna roll and a vegetable hand roll.
 - Skill for home: Leave with confidence to craft sushi for friends and family.
 - Booking: Usually booked about 42 days in advance; plan early.
 
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A Deep Dive into the Sushi Class Experience

Location and Atmosphere
The class takes place at Mastry’s Brewing Co. in St. Petersburg, a lively spot known for craft beers and a welcoming vibe. The setting is casual but practical, creating a relaxed environment suitable for everyone from first-timers to budding home chefs. The group size, with a maximum of 25 travelers, ensures plenty of individual attention from the chef, which is crucial for such a hands-on activity.
What the Class Covers
The core of this experience is learning to make sushi rice properly — arguably the most critical part of any sushi dish. The chef emphasizes techniques like rinsing and seasoning rice to get the perfect sticky yet tender texture. This foundation is vital because it influences the flavor and appearance of every roll.
Once the rice is ready, you’ll move on to assembling two main types of sushi: a spicy tuna roll and a vegetable hand roll. The spicy tuna roll involves fresh tuna, cucumber, and a zesty spicy sauce. The chef guides you through slicing the tuna and cucumber efficiently, ensuring you learn proper knife skills. The vegetable roll uses avocado, carrots, cucumbers, and shiitake mushrooms, offering a delightful plant-based option that’s colorful and full of flavor.
The Hands-On Approach
The beauty of this class is that you are doing everything — from spreading rice on nori sheets to rolling and slicing. The chef’s expert guidance makes it accessible even for complete beginners, but those with some cooking experience will find it a fun refinement of skills.
Throughout the session, the chef shares useful tips about sushi technique, such as how to get a tight roll and how to slice sushi to keep it intact. These details can greatly enhance your home sushi practice.
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Food Quality and Ingredients
All ingredients are fresh — which makes a big difference. The tuna is delivered ready for sashimi, and the vegetables are crisp and vibrant. The equipment provided is adequate and user-friendly, ensuring you can focus on learning rather than fighting with the tools.
The Final Product
At the end of the two hours, you’ll have a tray of your own sushi creations to enjoy. It’s satisfying to see your efforts pay off, and the sense of achievement is part of what makes this experience stand out. It’s also a great way to learn presentation skills, as plating and slicing are part of the process.
What Reviewers Say
While there are no official reviews yet, the description highlights the quality of guidance, which we agree is key. The most praised aspect in similar experiences is knowledgeable guides — and this class promises just that. Expect to finish feeling confident enough to recreate your sushi at home.
Price and Value
At $75, the class offers good value for a two-hour, interactive culinary experience. Considering everything is included, you’re not just paying for the food but for skills that last. Plus, learning from a professional chef means you’re gaining techniques that can elevate your home cooking long-term.
Practical Tips for Bookings
Since average bookings are made 42 days in advance, we recommend planning ahead, especially if you want to go during a busy season. The mobile ticket makes it easy to confirm and organize your schedule. Remember, drinks are not included, so bring your favorite beverage if you’d like to relax and toast your new skills.
Who Will Love This Tour?
This sushi class is ideal for foodies looking to add a new skill to their repertoire. It’s also great for couples or friends wanting a fun, interactive night out. If you’re traveling with family or friends who enjoy cooking, this can be a memorable way to spend an evening.
Those who appreciate authentic, hands-on activities will find this experience especially satisfying. It’s perfect if you want to learn practical skills rather than just observing, and for anyone who loves the idea of impressing others with homemade sushi.
The Sum Up
This Sensational Sushi Making Class offers an engaging, practical way to learn a useful culinary skill in a friendly environment. The knowledgeable guidance, fresh ingredients, and hands-on approach make it enjoyable and rewarding. You’ll leave not only with sushi you’ve made yourself but also with confidence to continue practicing at home.
Whether you’re a complete beginner or someone looking to refine your sushi techniques, this class provides good value for an evening of fun, learning, and delicious food. It’s a perfect activity for those traveling to St. Petersburg who want an authentic, memorable experience that combines education with entertainment.
If you’re eager to expand your cooking skills and enjoy a social, interactive experience, this class is a solid choice. Just remember to book early — spots fill up quickly — and bring your appetite for both sushi and a good time.
FAQ

Is this experience suitable for beginners?
Yes, the class is designed to be accessible for all, including beginners. The chef guides you step-by-step, ensuring you learn the basics of sushi rice and rolling techniques.
Are all ingredients provided?
Yes, the chef supplies all necessary ingredients and equipment, so you just need to show up ready to learn and have fun.
Can I make vegetarian sushi?
Absolutely. The class includes a vegetable hand roll with avocado, carrots, cucumbers, and shiitake mushrooms, perfect for plant-based eaters.
Is there an age limit?
The tour is suitable for adults and those comfortable with hands-on cooking. Children’s age restrictions aren’t specified, but it’s best to check directly with the provider if planning for minors.
How long before I should book?
Bookings are generally made about 42 days in advance, so plan ahead if you want to secure a spot during peak times.
Are drinks included?
No, drinks are not included but are available for purchase at the venue. Feel free to bring your own if you prefer.
What’s the cancellation policy?
You can cancel up to 24 hours in advance for a full refund. Cancellations made less than 24 hours prior will not be refunded.
Will I get to eat my sushi at the end?
Yes, at the end of the class, you’ll enjoy the sushi you’ve made.
Is parking available nearby?
While not explicitly stated, Mastry’s Brewing Co. is in a location where parking options are likely available, but it’s best to check local parking details beforehand.
Can I gift this experience?
Yes, the ticket is a mobile ticket, making it easy to gift to friends or family for a special occasion.
This class offers a practical, enjoyable way to learn a skill that lasts beyond the evening. It’s perfect for curious food lovers eager to master sushi-making in a supportive environment.
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