Mazzurega might be a small spot, but it punches well above its weight when it comes to wine and food tours. What makes Mazzurega particularly special is its authentic, family-run wineries and farms that emphasize sustainable practices and traditional methods. We’re especially fond of tours that allow you to meet the farmers, taste artisanal wines, and savor local delicacies in a setting that feels genuine rather than touristy. For example, the Fumane: Valpolicella Wine and Food Tasting with Farm Tour offers a perfect balance of vineyard exploration, farm visits, and tastings, making it a top pick for those wanting a comprehensive experience.
If you’re after a quick, intimate tasting, the Fumane: Wine Tasting Experience in Valpolicella Valley provides a cozy glimpse into local winemaking with delicious paired bites. For those who prefer a deeper dive into the winemaking process paired with local foods, the Mazzurega: Winery Tour with Tasting and Food Pairing offers a guided exploration of vineyards, barrel cellars, and a generous food pairing. Each offers a different slice of Mazzurega’s wine culture, so you can choose based on how much time you have and your specific interests.
1. Fumane: Valpolicella Wine and Food Tasting with Farm Tour

This tour is ideal for travelers who want a comprehensive look at Valpolicella’s wine culture combined with authentic farm experiences. It lasts about 2.5 hours and includes a visit to a small family-owned farm high in the Valpolicella hills. Here, you’ll meet the owner, who is passionate about sustainable farming—something increasingly important in today’s wine world. You’ll walk through the vineyards, learning directly about the sustainable cultivation methods used in this region, which is a standout feature.
The highlight is tasting 4 artisanal Valpolicella wines paired with delicious appetizers, often including local cheeses, meats, and homemade bites. What sets this tour apart is the breathtaking panoramic view of the rolling hills, which makes the tasting even more memorable. Guests often appreciate the genuine atmosphere, feeling like they’re visiting a friend’s farm rather than a commercial operation. The intimacy and focus on authentic produce provide excellent value at $59 per person.
Bottom Line: Perfect for those wanting an immersive farm-to-table experience paired with authentic local wine. The personal stories and beautiful scenery make it a memorable outing.
2. Fumane: Wine Tasting Experience in Valpolicella Valley

This tour offers a quick yet meaningful introduction to Valpolicella’s red wines, ideal if you’re pressed for time but still want a taste of the region’s rich winemaking traditions. Located near Mazzurega, it includes a short winery visit where you’ll get a peek into the winemaking process, plus a tasting of three different Valpolicella reds. It’s a straightforward experience but with a strong emphasis on local winemaking techniques.
What makes this experience stand out is the opportunity to admire one of the most beautiful panoramas over Valpolicella Classica while sampling quality wines. The owner, a local farmer, shares his methods and passion, providing a more authentic feel than larger, commercial wineries. Tasting the three reds alongside cold cuts and cheeses makes for a well-rounded experience that’s both flavorful and scenic.
Guests often comment that it’s a “great value” for a short, intimate tasting. It’s best suited for travelers who want a taste of Valpolicella’s reds without a lengthy commitment.
Bottom Line: A compact, scenic tasting for those focused on red wines and local food, perfect for a quick afternoon stop.
3. Mazzurega: Winery Tour with Tasting and Food Pairing

For a more in-depth experience, this tour offers a guided visit to a family-run winery in the Valpolicella Classica region. It’s about 2.5 hours long, making it a good choice for travelers who want to explore the winemaking process from vineyard to barrel cellar. You’ll taste 4 artisanal red wines—each with its unique character—paired with a generous selection of local cheeses, meats, and vegetables.
What makes this tour notable is the visit to the winery and barrel cellar, where you’ll learn about traditional farming and aging practices. The guide’s insights help you appreciate the craftsmanship behind each bottle. The panoramic views of the region and Verona add to the overall experience, making it not just about tasting but also about soaking in the landscape.
Despite the slightly higher price point ($59 per person), the value is excellent given the depth of the tasting, the quality of the food, and the insight into authentic winemaking. It’s an excellent choice for those who want a rich, satisfying visit with a focus on local delicacies and wine education.
Bottom Line: Ideal for wine lovers wanting a comprehensive tour with excellent food pairings and insight into traditional winemaking.
How to Choose the Right Tour in Mazzurega
Picking the best experience hinges on your time, budget, and interests. If you’re after an immersive farm visit with scenic views and artisanal wine, go for the Fumane: Valpolicella Wine and Food Tasting with Farm Tour. For a quick taste of local reds with a beautiful panorama, the Fumane: Wine Tasting Experience in Valpolicella Valley is perfect. And if you want to delve deeper into winemaking techniques with a full guided tour and generous food pairings, the Mazzurega: Winery Tour with Tasting and Food Pairing offers excellent value.
Consider your budget—these tours range from about $59, which is reasonable given the quality and scope—and your schedule, since some experiences are shorter and more casual while others are more comprehensive. Booking early is advisable, especially during peak season, to secure your spot in these popular experiences.
In summary, Mazzurega offers a delightful range of wine and food experiences suitable for many tastes and interests. Whether you want a quick sip of local reds, an immersive farm tour, or a full guided tasting paired with local delicacies, you’ll find something memorable here. For the best experience, pick a tour that matches your curiosity level and schedule—these are authentic, enjoyable ways to connect with the region’s rich winemaking tradition. Don’t wait too long to book; these tours fill up quickly, especially in the warmer months!