Mykonos isn’t just about stunning beaches and lively nightlife. It’s also a fantastic place to learn something new—whether that’s cooking authentic Greek dishes or trying your hand at traditional crafts. What makes these workshops special is their focus on genuine local experiences. For example, the Cooking Class with Food and Wine lets you visit a traditional family home and learn the island’s culinary secrets. Meanwhile, the Organic Wood-fire Cooking Class offers a hands-on farm-to-table experience with a seasoned host, Mrs. Juliana. These classes give you not just recipes, but real insights into life on Mykonos, making them memorable highlights of any trip.
If you’re interested in a variety of options, Mykonos offers everything from quick, interactive street-food classes to more luxurious private lessons. Whether you’re a passionate home cook or a curious traveler, you’ll find opportunities that suit your pace and interests. Let’s explore the best workshops and classes on the island, so you can pick one that fits your style.
1. Mykonos: Cooking Class with Food and Wine
At number one, the Mykonos: Cooking Class with Food and Wine offers an immersive 5-hour experience from a family home in the south of the island. You’ll learn how to prepare classic Greek dishes, guided by a local chef, and then sit down to enjoy the meal you created. The reviews are impressive, with a 4.9-star rating from 280 travelers, emphasizing the warmth of the host and the delicious food. The class emphasizes local culinary techniques and cultural storytelling, making it both educational and fun.
This experience is perfect if you want a relaxed, hands-on introduction to Mykonian cuisine. It’s priced at $177 per person, which includes the ingredients, instruction, and a full Greek meal. It’s best suited for those who enjoy home-style cooking and want a taste of local life, rather than a highly commercialized experience. The downside? It’s a relatively long 5-hour session, so be prepared for a full afternoon.
Bottom Line: A warm, authentic experience focused on traditional recipes and local culture. Ideal for food lovers who appreciate home cooking and relaxed atmospheres.
2. Cooking Classes in Mykonos Greece
Next on our list is the Cooking Classes in Mykonos Greece, a 6-hour small-group experience rated 5.0/5 by 172 reviewers. This class takes place at a traditional farm estate, where you’ll learn to prepare dishes using fresh, seasonal ingredients. Led by a local culinary instructor, you’ll create recipes like spinach pies and stuffed tomatoes, then enjoy your creations with local wine. The class can be scheduled during the day or in the evening, with options to upgrade for a farm or island tour, making it a flexible choice.
Participants love the personalized attention and the “family-style” feel, with many mentioning how welcoming and informative the hosts are. The price is $174.43, including ingredients, instruction, and drinks. Many reviews highlight how much they learned about Greek culture and cooking techniques—“the food was amazing,” says one happy guest. Some feel the farm tour component isn’t quite ready yet, but the culinary part shines.
Bottom Line: A well-rounded, hands-on opportunity to master traditional Greek recipes, with flexible timing and the chance to upgrade for extra island adventures.
3. Mykonos: Group Cooking Class at the Home of a Local Family
For a more intimate experience, the Group Cooking Class at the Home of a Local Family offers a 3-hour immersion in authentic Mykonian cuisine. Held at Kafedena’s Village, this class emphasizes storytelling and Greek wines and beers, alongside cooking traditional dishes. The reviews consistently praise the “wonderful hosts” and the “fun” atmosphere, with many noting how they felt like part of a family.
This smaller, more personal class is priced at an unknown rate, but the reviews confirm it’s a real taste of local life. It’s ideal for travelers who want a quick, rich cultural experience and enjoy social cooking. The highlight is the opportunity to learn secrets behind Myconian dishes and to share a meal afterward.
Bottom Line: Perfect for those seeking a cozy, community vibe with authentic Greek recipes and lively conversation.
4. Souvlaki Cooking Class with Locals – Transfer Included
At number four, the Souvlaki Cooking Class with Locals offers a fun, 2-hour introduction to Greece’s most famous street food, souvlaki. For $139.33, you’ll learn how to grill pork, prepare all the ingredients, and wrap pita bread—then enjoy your creation with a beer or juice. The class includes transfer, making logistics easy.
Rated 5.0/5 from 93 reviews, guests emphasize how much they enjoyed the hands-on grilling experience and the friendly local hosts. Many mention they loved learning how to make authentic street food, which they could easily recreate at home. It’s a short, action-packed class ideal for those wanting a quick taste of Greek fast food culture with a casual vibe.
Bottom Line: A lively, quick class perfect for street-food lovers who want to master souvlaki and enjoy a relaxed, friendly environment.
5. Private Greek Cooking Class in Mykonos with a Food Professional
For those craving an exclusive, tailored experience, the Private Greek Cooking Class offers a personalized lesson with a professional chef. For around $299, you can choose between lunch or dinner, with options for airport pickup. At your host’s elegant home, you’ll learn to handle filo dough, prepare meze dishes, and taste local ouzo.
Guests rave about the “amazing hostess” and the customized instruction, making this the most personal option on our list. The class culminates in a multi-course feast paired with local wine and ouzo, perfect for a special celebration or romantic getaway. The private nature means fewer distractions and more tailored guidance.
Bottom Line: Best suited for travelers seeking exclusivity, luxury, and a deep dive into Greek culinary traditions with private guidance.
6. Organic Wood-fire Cooking Class
At number six, the Organic Wood-fire Cooking Class immerses you in traditional Greek techniques over a sprawling family farm. Led by Juliana, who impressed Anthony Bourdain, you’ll learn to prepare dishes over an authentic wood fire, with ingredients sourced from the estate. The class lasts about 4 hours and includes private transportation and drinks, priced at $343.92.
Guests describe it as “first class,” emphasizing the hands-on experience of cooking on a wood fire and the chance to taste fresh, farm-grown produce. The farm setting provides a genuine taste of rural Mykonos life, making it stand out from more urban classes. This experience is suited for those who want a culinary adventure and a break from typical cooking classes.
Bottom Line: For travelers wanting an authentic farm-to-table experience with scenic farm setting and a focus on traditional Greek cooking techniques.
7. Shared Group Cooking Class at Home of Mykonian Family in Mikonos
This Shared Group Cooking Class offers a 3-hour small-group experience in a local home, rated 5/5 by 12 reviews. You’ll join a passionate family preparing traditional dishes, learning from a host who shares stories and family recipes. The focus is on hands-on participation and authentic flavors.
Guests mention how welcoming the hosts are and how much they loved the cooking, chatting, and eating experience. It’s perfect for travelers who want an intimate, culture without the formality of a larger class. The environment encourages connection and learning, making it a treasured memory for many.
Bottom Line: A cozy, authentic experience ideal for small groups seeking genuine local hospitality and traditional Greek cuisine.
8. Mykonos Cooking Class- Hands On
The Hands-On Cooking Class is an engaging session where you’ll learn to make tzatziki, cheese pies, spinach pies, dolmades, and Greek gyros, including preparing the meat and baking pita. Lasting about 3 hours, priced at $185.38, this class emphasizes active participation and practical skills.
Participants report the fun atmosphere and delicious results, with many saying they’ll recreate these dishes at home. The focus on core Greek dishes makes it ideal for foodies wanting substantial skills and a comprehensive taste of Greek cuisine.
Bottom Line: Perfect for hands-on learners who want to master several classic Greek recipes in a lively environment.
9. Mykonian Farm and Bakery Class with Brunch in Greece
This Farm and Bakery Class with Brunch combines baking, farming, and dining in a 3.5-hour experience. For $104.11, you’ll learn traditional bread making and farm practices at a local Melkonian farm, then enjoy a brunch of homemade dishes.
Reviewers highlight the authentic farm setting and the hands-on baking. It’s great for families or anyone interested in organic food production and rural life. The class offers a relaxed pace and authentic insights into Greek organic farming.
Bottom Line: An excellent choice for those interested in baking, farming, and tasting farm-fresh Greek cuisine in a friendly farm environment.
10. Mykonos Cooking Class of Local Specialties
The Mykonos Cooking Class of Local Specialties focuses on authentic island dishes like Greek salad, onion and cheese pie, and meatballs. Lasting about 3 hours and costing $231.36, it’s led by a chef who shares insider tips and family recipes.
Guests appreciate the personalized attention and the opportunity to learn about specific local ingredients. The class ends with a dinner of the dishes prepared, paired with local wine and ouzo. It’s especially suitable for travelers who want a comprehensive, chef-led experience that combines cooking with cultural stories.
Bottom Line: A detailed, chef-guided class for foodies eager to learn both well-known and lesser-known Greek recipes.
11. Souvlaki Cooking Class in Mykonos
At number eleven, the Souvlaki Cooking Class offers a 3-hour session focusing solely on this iconic street food. Priced at $104.11, you’ll learn to grill the meat, prepare ingredients, and wrap pita—all at a traditional farm.
Rated 5/5 by four reviews, this class emphasizes interactive grilling and authentic flavors. Many reviews mention how much fun they had feeding farm animals and learning simple, effective techniques. It’s great for those who want a quick, fun, and tasty experience that ends with a meal.
Bottom Line: A lively, focused class ideal for street-food fans and those wanting a quick, authentic Greek cooking experience.
12. Private Authentic Greek Brunch Cooking Class in Mykonos with a Local
Rounding out the list, this Private Greek Brunch offers a 3-hour, intimate experience. For $299, you’ll cook alongside a local host, making traditional Greek brunch dishes, and enjoy your meal together.
Guests rave about the personalized instruction and the opportunity to learn family recipes. Optional market tours add extra flavor, and the private setting makes it perfect for romantic trips or small groups wanting a relaxed, tailored experience.
Bottom Line: A top choice for those seeking an exclusive, cultural culinary experience in a private, home-like setting.
How to Choose Your Perfect Workshop or Class
When deciding between these options, consider your budget, the type of experience you want, and how much time you have. If you’re after an authentic, home-style experience, the Cooking Class with Food and Wine or the Private Greek Cooking Class fit the bill. For a quick, fun session, the Souvlaki Class or the Souvlaki with Locals are excellent choices. Those interested in farm-to-table or baking might prefer the Organic Wood-fire Cooking Class or Farm and Bakery Class.
Booking in advance is recommended, especially during peak season. Think about your interests—are you more into traditional recipes, local stories, or culinary techniques—and choose accordingly. Many experiences can be upgraded with additional tours, so plan ahead if you want a comprehensive day.
In summary, Mykonos offers a rich variety of cooking classes and workshops that go beyond simple recipes. Whether it’s participating in an intimate family meal, mastering street food, or exploring farm-to-table techniques, you’ll find opportunities to deepen your connection with the island’s culinary heritage. For the best experience, book early, choose the experience that fits your style, and prepare to bring a taste of Greece home with you.