Stepping into a Belgian kitchen in Ghent for a hands-on cooking class offers more than just recipes — it’s a genuine peek into local life and culinary traditions. For $99 per person, this about four-hour experience combines a garden walk, expert guidance, and a shared meal in a warm home environment. You’ll learn to prepare classic Belgian dishes like stoverij (beef stew in beer) or witloof (Belgian endives with cheese and ham), then sit down to enjoy the fruits of your labor with your hosts.
What we love most about this experience are the personal touches — Suzy’s warm hospitality and her beautiful garden filled with herbs and fruit trees make the entire visit feel like visiting a friend’s home rather than a tourist activity. Plus, the fact that you’ll get to savor locally sourced ingredients and learn about Belgian culinary traditions firsthand is a real bonus. On the flip side, a potential consideration is that the menu varies seasonally, so dishes may change, though that keeps it fresh and authentic.
This experience is perfect for curious food lovers, those craving a more intimate, local perspective on Belgian cuisine, or travelers who enjoy cooking in a home setting and sharing stories over a meal. If you’re looking for a relaxed, authentic way to connect with Ghent’s culture beyond museums and sightseeing, this is a fine choice.
Key Points
- Authentic Experience: Cook and eat in a local home with Suzy, a warm and knowledgeable host.
- Culinary Focus: Learn to prepare Belgian classics like stoverij and witloof with fresh, seasonal ingredients.
- Cultural Insight: Gain a glimpse into Belgian life and traditions through conversation and home surroundings.
- Personalized Setting: A private, intimate experience suited for small groups or individuals.
- Value for Money: For $99, you get a comprehensive cooking lesson, meal, beverages, and a memorable cultural encounter.
- Flexible and Seasonal: The menu varies depending on the season, making each experience unique.
A Deep Dive into the Ghent Cooking Experience with Suzy
What’s Included and How it Works
This tour is more than just a cooking class; it’s a slice of Belgian life. Your host Suzy invites you into her home in Wondelgem, Ghent, a peaceful neighborhood filled with art and lush gardens. The experience starts with a walk around her garden, which is dotted with varieties of fruit trees and herbs. This not only sets a relaxed tone but also highlights the importance of local, fresh ingredients — a hallmark of Belgian cooking.
After the garden tour, you’re led into Suzy’s modern kitchen. Over the next two hours, she guides you step-by-step in preparing three dishes. The menu is based on seasonal ingredients, so it might include a hearty Belgian beer beef stew (stoverij), a delicate witloof (Belgian endives with ham and cheese), or a comforting soup or appetizer. You’ll learn cooking techniques, tips, and local culinary secrets — all in an informal, friendly environment.
The Meal and Atmosphere
Once the dishes are prepared, you’ll sit down together in Suzy’s dining area, which is decorated with Flemish art inherited from her family — a cozy and inspiring setting. The meal includes beverages like beer or wine, complementing the dishes perfectly. As some reviews note, Suzy’s hospitality shines through her humor, warmth, and genuine interest in sharing Belgian culture.
Multiple guests mention how memorable and enjoyable the experience was, praising not just the food but the engaging conversations and the chance to see a real Belgian home. According to one reviewer, Suzy loves providing healthy, delightful food and values the opportunity to connect with travelers over “healthy food and delightful conversations.” It’s clear that this isn’t a commercialized cooking class but a personalized visit with a local who’s passionate about her culture.
What Makes This Experience Stand Out?
The setting — Suzy’s beautiful, art-filled home surrounded by a garden — offers a peaceful escape from busy city life. The attention to detail in sourcing high-quality ingredients and the focus on seasonal dishes elevate the experience beyond typical cooking classes. Guests consistently rave about the warmth of hosts and the feeling of being welcomed into a true Belgian home.
Possible Drawbacks and Considerations
While numerous reviews highlight the value, it’s worth noting that menu options change with the seasons, which might mean some dishes are more time-consuming or prepared in advance. Also, as it’s a private experience, transportation is not included, so you’ll need to plan how to get to Wondelgem or arrange for transportation.
Who Will Appreciate This?
This tour suits foodies, travelers interested in local culture, or couples and families wanting a relaxed, authentic experience. If you’re someone who enjoys learning new cooking skills and sharing a meal in a home environment, this will be right up your alley.
A Balanced Look at the Experience
This culinary tour offers excellent value for the price of $99, especially considering it includes a private 2-hour class, a full meal, beverages, and the personal touch of a local host. It’s an opportunity to step into the Belgian way of life, not as a tourist, but as a guest in someone’s home who takes pride in her culture and cuisine.
The duration of about four hours** gives enough time to relax, learn, and connect without feeling rushed. The intimate group size (only your party) makes for engaging conversation and personalized attention. The inclusion of alcohol — beer or wine — also enhances the experience, giving a true taste of Belgian hospitality.
The Importance of Local Hosts
Guests repeatedly mention how Suzy’s warmth and humor made the experience special. Her approach makes the class feel more like cooking with a friend rather than a formal lesson. This is what makes it stand out from commercial cooking schools, offering a richer, more authentic encounter that you’ll remember long after your trip.
Practical Tips for Future Travelers
- Plan your transportation: Since pickup isn’t included, check nearby public transport options or consider a taxi.
- Seasons matter: Expect the menu to change with the seasons, so each visit offers something new.
- Dietary restrictions: If you have allergies or specific preferences, communicate this at booking.
- Book early: As it’s popular (booked on average 52 days in advance), securing your spot early is advisable.
Who Should Consider This Experience?
If you’re eager to go beyond typical sightseeing and want to see what Belgian life looks like through its cuisine, this is a perfect fit. It’s especially suitable for those who enjoy cooking, culture, and personal connections. It’s less suited for large groups or travelers looking for a formal cooking class or a sightseeing tour.
Final Thoughts
This Ghent-based culinary experience is a rare opportunity to join a local in her home, explore Belgian dishes, and enjoy a heartfelt meal. It emphasizes authenticity, personal connection, and seasonal freshness, making it ideal for curious travelers seeking more than just photos — a taste of genuine Belgian life.
Whether you’re a seasoned cook or simply love good food and conversation, Suzy’s warm hospitality and her passion for sharing her culture make this a memorable highlight of any Ghent trip. It’s an experience that balances learning, tasting, and connecting — quite possibly the most delicious way to understand Belgium’s culinary soul.
FAQ
Is this a group or private experience?
It’s a private, personalized experience, only your group will participate, ensuring individual attention and a relaxed atmosphere.
How long does the experience last?
The total duration is approximately four hours, with about two hours dedicated to cooking and the rest to enjoying your meal.
What dishes might I learn to cook?
The menu varies seasonally but often includes Belgian classics like stoverij (beef stew) or witloof (endives with ham and cheese), plus appetizers or dessert.
Are beverages included?
Yes, your meal includes beer or wine, complementing the dishes perfectly.
Can I accommodate dietary restrictions?
Yes, if you advise at the time of booking, your host can accommodate allergies or preferences.
Is transportation provided?
No, transportation is not included. You’ll need to arrange your own way to Suzy’s home in Wondelgem, Ghent.
What is the cancellation policy?
You can cancel up to 2 days in advance for a full refund. Shorter notice means the fee isn’t refundable.
This culinary journey offers a genuine, warm look at Belgian life through its cuisine. Whether you’re a food lover or just seeking a memorable cultural experience, you’ll find this tour well worth your time in Ghent.