Asti might be best known for its sparkling wines, but this charming Italian town offers much more for those eager to enjoy local culinary traditions. What makes Asti particularly appealing for workshops and classes is the opportunity to connect directly with local cooks and families, gaining hands-on skills and authentic recipes. We love experiences like the Private pasta-making class at a Cesarina’s home for its intimate setting, or the Share your Pasta Love class, which combines fun, learning, and a small-group vibe. If you’re craving a mix of market exploration and cooking, the Cesarine Market Tour & Cooking Class provides a fantastic way to see Asti’s lively food scene firsthand. These experiences promise not just good food, but also genuine insight into the region’s culinary soul.
Whether you’re a seasoned home cook or just looking to try something new, Asti’s workshops offer a taste of local life you won’t forget. They’re perfect for foodies, couples, or friends traveling together who want to learn how to make authentic regional dishes—think pasta, pizza, or tiramisu—directly from local experts in their homes. Now, let’s take a closer look at each of the top five experiences and what makes them special.
1. Private pasta-making class at a Cesarina’s home with tasting in Asti

At number one is a private pasta-making class at a Cesarina’s home, an experience that promises both learning and authentic atmosphere. This class runs about 3 hours and is set in the home of a local Italian cook, who will share the secrets of three regional pasta recipes. You’ll be working at your own workstation, equipped with utensils and ingredients, giving you a hands-on chance to craft traditional pasta like tagliatelle or tortellini. After the cooking, you’ll sit down to taste your creations alongside a glass of local wine, making this a full sensory experience.
What sets this experience apart is the personalized attention and the chance to learn directly from someone who has mastered the craft. The reviews highlight how warm and memorable the experience is—one guest described it as “truly unforgettable,” noting Monica’s friendliness and the countryside setting. The cost is $169.42 per person, which includes the lesson and tasting, making it a good value for a private class of this quality.
Bottom Line: If you want an intimate, hands-on experience where you learn authentic pasta recipes from a local family, this class offers great value and a chance to truly connect with Asti’s culinary culture.
2. Private cooking class at a Cesarina’s home with tasting in Asti

Second on our list is a private cooking class at a Cesarina’s home, giving you a similar, yet slightly different, taste of local cooking. Also lasting around 3 hours, this experience emphasizes a personalized approach—you and your companions will learn the secrets behind three of Asti’s most famous dishes. The setting in a local home ensures an authentic atmosphere, and you’ll gain tips and tricks directly from a local cook.
This experience is particularly appealing for those who want to deepen their understanding of the region’s culinary traditions in an intimate setting. Included in the $168.72 price is the meal you prepare, served with local wine. The reviews are glowing, with one describing the guide as being very friendly and the experience as “more intimate than typical tours,” perfect for travelers seeking a genuine, behind-the-scenes look at Asti cuisine.
Bottom Line: For travelers looking for a personalized culinary lesson in a true local setting, this class provides an excellent opportunity to learn and enjoy regional dishes in one go.
3. Private Pizza & Tiramisu Class at a Cesarina’s home with tasting in Asti

Third on our list is a pizza and tiramisu class, ideal for those who want to master two iconic Italian treats. This 3-hour private experience takes you into a local home where an expert cook will show you how to make authentic pizza and tiramisu from scratch. You’ll learn the techniques behind kneading the dough, adding toppings, and creating creamy tiramisu, all while enjoying a warm, family-style environment.
The highlight here is the hands-on approach—you’ll be actively involved in shaping the pizza dough and assembling tiramisu. The class costs $168.66 per person, and includes a meal featuring your own culinary creations with local wine. One review mentions how Monica, the host, went above and beyond by even picking up the guest, adding a personal touch.
Bottom Line: If you’re eager to learn how to make Italian pizza and tiramisu authentically, this class offers a fun, interactive experience in a welcoming home setting.
4. Share your Pasta Love: Small group Pasta and Tiramisu class in Asti

Coming in fourth is a small group pasta and tiramisu class, perfect for those who learn best in a social environment. This 3-hour experience features a hands-on lesson with a Cesarina, who will guide you in making two types of pasta—filled and fresh—by hand. You’ll start with an aperitivo to loosen up and get into the spirit of Italian cooking, then proceed to make and taste your own pasta and tiramisu.
The small group setting—limited to a few participants—means plenty of personalized attention, and the experience is conducted in a real Italian kitchen. The cost is $157.08, which provides excellent value, especially considering the opportunity to enjoy your own creations on a veranda. Reviewers mention the fun energy, the delicious food, and the authentic atmosphere.
Bottom Line: Great for travelers who want a lively, communal cooking experience with the chance to learn two classic dishes in a cozy setting.
5. Cesarine: Market Tour & Cooking Class at Local’s Home in Asti

Finally, at number five, we have the most comprehensive experience: a Market Tour & Cooking Class that lasts about 4.5 hours. This experience starts with a guided tour of a lively local market, where you’ll pick out fresh ingredients and learn about local food products. Then, you’ll visit a home where you’ll learn to cook three authentic Asti recipes—again, with a focus on regional authenticity.
This tour scores high on value for money ($219.91 per person) due to its longer duration and rich experience. The reviews mention how Monica and Greta were fantastic hosts, providing a delicious meal that includes ingredients bought during the market visit. This experience suits those wanting a full day of food discovery and hands-on cooking.
Bottom Line: For travelers who want a comprehensive experience—market, cooking, and tasting—this tour offers a full immersion in Asti’s culinary scene.
How to Choose Your Perfect Cooking Experience in Asti
When selecting among these workshops, consider your priorities:
– If intimacy and learning authentic pasta recipes appeal most, the Private pasta-making class (link) offers a personal setting.
– For a broader culinary adventure including market visits, the Cesarine Market Tour & Cooking Class (link) is ideal.
– Want to master pizza and tiramisu? The Pizza & Tiramisu Class (link) is a fun, interactive choice.
– Prefer a lively, small-group class? The Share your Pasta Love (link) combines learning with social fun and authentic ambiance.
Be mindful of your budget. The more comprehensive experiences tend to be pricier but include market visits and longer sessions. Booking early is wise, especially in high season, to secure your preferred time.
To sum it up, Asti offers a great range of culinary workshops—from private lessons in local homes to immersive market tours—catering to all levels of food lovers. If you’re looking for a personalized pasta class in a countryside setting, the first experience is perfect. For those craving a full-day deep dive into local flavors, the Market Tour & Cooking Class delivers. And if you simply want to learn how to make pizza and tiramisu, the third option combines fun and learning in equal measure. Whichever you choose, these classes promise a delicious way to connect with Asti’s rich food traditions. Book early to ensure a spot, and enjoy a truly genuine taste of Italy.