La Spezia might be famous for its stunning coastlines and maritime charm, but it’s also a fantastic place to learn about authentic Ligurian cuisine. Its location means seafood and local produce are fundamental ingredients, and many local hosts open their kitchens to visitors eager to get hands-on. I particularly enjoy the home dining experiences, like the one with the Cesarine, where you get to see real local life unfold around a family meal. These are genuine slices of La Spezia life, not just tourist shows. For a deep dive into local ingredients, the Market Tour & Home Cooking Class offers a chance to shop with an insider before cooking a classic meal.
If you’re after a personalized, intimate experience that combines shopping, cooking, and tasting, then you’ll want to explore these top options. Whether you’re interested in a short but flavorful home demo or a full afternoon with market visits, La Spezia’s culinary tours give you a taste of both regional traditions and local hospitality.
Quick Overview
Our list covers a variety of cooking experiences, including private home dinners, market-based classes, and multi-course tastings. Highlights include the Cesarine: Dining & Cooking Demo that offers a family-style four-course meal with wine, and the Market Tour & Cooking Class which combines shopping and cooking in an intimate setting. For those wanting to learn how to make pasta and regional dishes, the Walking Tour & Cooking Class is ideal. And if you’re interested in a Tuscany experience with cheese and farm-fresh ingredients, check out the Tuscany Cheese Tasting & Cooking — though it’s a bit outside La Spezia, it’s worth considering. The last option, the Cesarine: Home Cooking & Meal, offers a personal, hands-on meal in a local home.
1. Cesarine: Dining & Cooking Demo at Local’s Home in La Spezia

This experience offers a 2.5-hour home-cooked meal with a local host, giving you an authentic taste of La Spezia culinary traditions. The host, Daniela or another Cesarina, will prepare a four-course meal right in their kitchen while you observe. It’s a chance to learn professional tips and techniques for preparing classic dishes like Ligurian pesto or seafood recipes, all paired with regional wines.
What makes this experience stand out is its personal, family-style atmosphere. You’re not just watching a chef; you’re part of a meal shared among friends. The reviews highlight the warm hospitality and delicious homemade food. One traveler said, “The food was wonderful, but the best experience is feeling welcomed into a stranger’s home and leaving with new friends.” At $117.50 per person, it’s a reasonable price considering the intimate setting and quality of the food.
This tour is ideal for food lovers who want a relaxed, genuine experience and are comfortable sharing a meal in someone’s home. It’s perfect for those seeking a memorable evening of tasting, learning, and connecting with locals.
Bottom Line: A cozy, authentic introduction to Ligurian home cooking, perfect for travelers who want to experience La Spezia from a local’s kitchen.
2. Cesarine: Market Tour & Home Cooking Class in La Spezia

For around $218.79, this 4.5-hour private experience combines a guided market tour with a hands-on cooking class. It’s designed for those who want to go beyond the restaurant and truly understand what makes Ligurian cuisine special. The focus is on shopping for fresh ingredients with an insider guide, learning about seasonal produce, and then preparing three traditional dishes at home.
What makes this tour truly unique is the personalized attention—you’re the only guest, and your guide knows the market intimately. During the class, you learn techniques for creating authentic regional dishes, which you then enjoy with wine. The reviews mention how the experience deepened their understanding of Italian cuisine, with one guest noting, “We learned how to make pasta and was able to really taste the difference in fresh ingredients.”
The combination of market shopping and cooking makes this ideal for foodies eager to learn essential skills and create a meal from scratch. It’s best suited for those who want a comprehensive, immersive experience and enjoy tasting their own work.
Bottom Line: Perfect for serious cooks wanting to master Ligurian dishes in a private, insider environment.
3. La Spezia Walking Tour & Traditional Cooking Class with Wine

This experience balances sightseeing with hands-on cooking, making it a great pick for travelers who want variety. For about $114.52, you’ll first explore La Spezia’s local market with your host, choosing up to five ingredients based on what catches your eye. Then, you’ll head to a private home kitchen to prepare two dishes, including fresh pasta and regional specialties.
What sets this apart is the market visit—you’ll learn how to select seasonal ingredients and hear stories about local food culture. The cooking session emphasizes techniques and flavors typical of Liguria. Reviewers praise Daniela’s expertise and warm hospitality, with one saying, “We loved making ravioli and learning about Ligurian ingredients.” The meal is served with wine, making it a well-rounded culinary outing.
This tour offers a hands-on approach with a good mix of shopping, learning, and eating. It’s suited for travelers who want an interactive experience that combines sightseeing and cooking in a relaxed setting.
Bottom Line: An engaging way to learn Ligurian cooking in a short, flavorful outing that includes shopping and tasting.
4. Cheese Tasting, Cooking Class & Farm-to-Table Activity in Tuscany

While technically outside La Spezia, this Tuscany-based experience offers a unique farm-to-table approach. Over approximately 3.5 hours, you’ll visit a local farm, pick herbs and vegetables, and learn to make traditional Italian dishes alongside a cheese tasting. Hosted by a chef with roots in Florence, this class emphasizes fresh, organic ingredients, and includes a visit to a nearby farm to taste cheese directly from the source.
Reviewers describe it as their favorite tour, highlighting the warm hospitality and authenticity. One commented, “Her home is beautiful, and the food we made was delicious. It felt like visiting a good friend in Tuscany.” This experience is best for those willing to travel a bit for a comprehensive farm-to-table immersion with cheese tasting included.
Bottom Line: A superb option for travelers seeking a full day of Tuscany-style cooking, cheese sampling, and farm visits.
5. Cesarine: Home Cooking Class & Meal with a Local in La Spezia

This private 3-hour experience offers a hands-on cooking class focusing on Ligurian dishes like chickpea fritters, Genovese minestrone, and Ligurian radicchio. You step into a local’s home, where the host guides you through preparing regional specialties, then sits down with you to enjoy the meal accompanied by local wine and beverages.
The experience is praised for its personalized approach and authentic flavors. One reviewer notes, “We learned how to make gnocchi with pesto and felt like part of the family.” At $167.85, it’s slightly higher in price but includes a complete culinary experience with meaningful participation.
It’s suitable for those interested in regional dishes and looking for a relaxed, intimate setting to learn and taste. It’s a good choice for travelers who want a more structured but still personal cooking experience.
Bottom Line: Ideal for foodies wanting to focus on Ligurian regional cuisine in a private home.
How to Choose the Best Cooking Class in La Spezia
When selecting your culinary experience, consider your budget, time available, and culinary interests. If you want a short, authentic home meal with family-style dishes, the Cesarine: Dining & Cooking Demo is perfect. For a more comprehensive and interactive experience that includes shopping, try the Market Tour & Cooking Class. If you’re interested in regional specialties and wish to learn specific techniques, the Walking Tour & Cooking offers a good mix.
Travelers who want to go beyond La Spezia to experience Tuscany’s farm-to-table traditions might enjoy the Cheese Tasting & Cooking, which provides a broader culinary adventure.
Booking early is recommended, especially in peak seasons, to secure your preferred time and host. Consider the duration—some tours are shorter, ideal for a quick culinary fix, while others offer more extensive learning for serious food lovers.
To sum it up, La Spezia boasts a variety of culinary experiences that cater to different interests and budgets. Whether you prefer a cozy home dinner, an immersive market class, or a farm-fresh Tuscany outing, these tours will deepen your appreciation of Italian cuisine while giving you practical skills and delicious memories. For most travelers, the Cesarine: Dining & Cooking Demo stands out as a top pick for its authenticity and warmth. But if you want to learn how to cook from scratch, the Market & Home Cooking Class offers an unbeatable hands-on approach. Whatever your choice, booking early ensures you’ll get a spot at these popular culinary tables.