Hoi An: Vietnamese Coffee Making Course

Hoi An: Vietnamese Coffee Making Course

Imagine spending an engaging 1.5 hours in the heart of Hoi An, exploring the world of Vietnamese coffee through a lively, instructional class led by knowledgeable guides. For only $22 per person, this experience offers not just a taste of local flavors but a deep dive into the techniques and cultural significance of Vietnam’s beloved coffee traditions. The class is held at Tri Long coffee in downtown Hoi An, making it convenient for travelers exploring the town’s charming streets.

What we really love about this experience is the chance to learn how to make multiple kinds of Vietnamese coffee — from the rich, slow-drip Phin filter to the creamy, velvety egg coffee, and even tropical coconut coffee or salt coffee. These are not just recipes to copy but a window into Vietnamese culture. Another highlight is the interactive and hands-on nature of the class, where you get to craft your own coffee and take home a recipe card, making it instantly useful for your travels or future coffee moments.

A potential consideration for travelers is that hotel pickup and drop-off are not included, so you’ll need to factor in transportation or plan to meet at the start point. This is a small detail but one worth noting if you’re trying to coordinate your day in Hoi An. This tour is perfect for coffee lovers, curious travelers, or anyone wanting an authentic taste of Vietnamese hospitality and flavors in a relaxed, friendly environment.

If you’re someone who appreciates immersive experiences that blend culture, learning, and delicious tasting, this class will appeal. It’s equally suitable for solo travelers, couples, or small groups looking for a meaningful activity that also yields tasty results.

You can check availability for your dates here:

Key Points

• Authentic Vietnamese Coffee Styles: Learn to make egg, coconut, salt, and Phin filter coffees, gaining insight into local brewing techniques.
• Hands-On Experience: Participate actively in the coffee-making process, not just watch a demonstration.
• Cultural Insight: Discover how Vietnam’s coffee culture is deeply woven into daily life and social customs.
• Expert Guidance: Led by friendly, knowledgeable instructors, often praised for their engaging style.
• Value for Money: For $22, you get a comprehensive, interactive experience and your own cup of coffee.
• Flexible Options: Choose 2, 3, or 4 sessions to tailor your experience and explore different flavors.

A Detailed Look at the Hoi An Coffee Making Course

What’s Included and What’s Not

For $22, you receive a comprehensive coffee course, ingredients, tools, your own freshly brewed coffee, and the guidance of an English-speaking instructor. This price makes it a very attractive value compared to other experiences in town. What’s not included are hotel transfers, so you’ll need to plan your arrival at Tri Long coffee, which is conveniently located in Hoi An’s lively center.

The Itinerary: What to Expect

The session begins at the cozy Tri Long coffee shop, where the instructor will welcome you and introduce the day’s activities. You can select which types of coffee you’d like to make, with options including egg coffee, coconut coffee, salt coffee, and Vietnamese Phin filter coffee. This flexibility is a real plus—whether you’re eager to learn the classic Phin brew or want to try something more exotic like salt coffee.

The highlight is the demonstration of the roasting process, which explains how the beans are prepared and roasted to bring out specific flavors. This part of the experience is valuable because it contributes to an understanding of why Vietnamese coffee tastes so distinct—bold, robust, with subtle sweetness or hints of tropical coconut.

Next, the focus shifts to brewing. You’ll see how the slow-drip Phin filter works, a method that produces a strong, concentrated brew loved all over Vietnam. Watching the baristas craft this method is a visual treat, and it’s surprisingly relaxing to see the coffee drip through the metal filter.

The best part comes when you get hands-on. You’ll learn how to whip up egg coffee, which involves mixing egg yolks with sweetened condensed milk for a rich, creamy drink. Similarly, you can try making coconut coffee, infusing the brew with tropical flavor, or salt coffee, where a pinch of salt enhances the natural taste and reduces bitterness.

More Great Tours Nearby

The Experience and the Atmosphere

Guests consistently praise the friendly and knowledgeable guides, like Thi, who make the class fun and accessible. One reviewer noted, “Thi in particular made the course a complete experience,” emphasizing how the instructor’s open, friendly manner enhances the learning process.

The atmosphere in the coffee shop is described as vibrant and welcoming, with many travelers and locals mingling. Several reviews highlight how authentic the experience feels, with one guest remarking, “You might find people approaching you because they think you work in the coffee shop.” Such comments underscore the genuine local flavor of this experience.

Tasting and Takeaways

At the end of the session, you’ll have a cup of coffee you made yourself—perfect for savoring as a souvenir or to enjoy during your stay in Hoi An. Many reviewers mention how delicious the coffee turned out, often noting that recipes and tips were provided for making these drinks back home. One guest summarized, “Great experience to take back home,” with recipes and a sense of satisfaction.

Some attendees even bought beans or additional ingredients, making this not just a tour but a practical skill they could use afterward.

The Reviews: Authentic Feedback

The consistent praise for value for money and knowledgeable guides comes through loud and clear. One reviewer summed up, “Overall good value for money,” and another said, “We made 2 coffees of our liking and learned the secret ingredients that was a wow.” It’s evident that the class provides more than just a demonstration—it’s a genuine, engaging learning experience.

Participants also appreciated the pace and flexibility, with no feeling rushed and plenty of opportunities for questions. The small group setting or private options further enhance the personalized feel.

Practicalities: Booking and Timing

The class lasts approximately 1.5 hours, with multiple start times available—so you can fit it into your day easily. You’ll need to reserve in advance, with the option to reserve now and pay later, adding flexibility to your travel planning. The absence of hotel pickup means you’ll need to plan how to get there, but Tri Long coffee is centrally located and easy to find.

Who Should Consider This Tour?

This coffee course is ideal for travelers who enjoy interactive, cultural activities. Coffee enthusiasts, in particular, will appreciate the chance to learn about Vietnam’s unique brewing techniques and taste different styles. It’s also suitable for those curious about local customs or wanting a break from sightseeing with a fun, flavorful activity. The class’s approachable nature makes it perfect for beginners, while the detailed demonstrations satisfy more experienced coffee lovers.

Final thoughts

This tour offers a well-rounded, authentic glimpse into Vietnam’s coffee culture at a very reasonable price. The instructors’ enthusiasm and expertise turn a simple coffee-making class into an enjoyable, memorable experience. Plus, the variety of coffee styles—egg, coconut, salt, and traditional Phin filter—means you’ll leave with useful skills and a new appreciation for what makes Vietnamese coffee so special.

If you love culinary experiences or want to add a flavorful layer to your time in Hoi An, this class fits the bill. It’s especially good if you’re traveling solo, as the friendly guides and small groups promote a warm, inclusive environment. For couples or friends, it offers a fun shared activity that’s both educational and tasty.

Frequently Asked Questions (FAQs)

Is this tour suitable for beginners?
Absolutely. The class is designed to be accessible whether you’ve never made coffee before or are an experienced barista. The instructors guide you step-by-step, and recipes are provided.

Do I need to know Vietnamese to participate?
No, the class is conducted in English, so language won’t be a barrier.

Are the ingredients included?
Yes, all ingredients and tools are provided, along with water and a cup of coffee you make yourself.

Can I choose which coffees I want to learn?
Yes, you can select from options like egg coffee, coconut coffee, salt coffee, and traditional Phin filter coffee, to customize your experience.

Is there a group size limit or private option?
Private groups are available, which enhances the personalized experience, but the standard tour groups are small and intimate.

How long is the class?
The class lasts approximately 1.5 hours, with flexible start times depending on availability.

Do I get to take my coffee home?
While you don’t leave with your brewed coffee, recipes and tips are given so you can recreate your favorites at home.

Are tips expected for the instructor?
Tipping is not mentioned in the info provided, but if you feel the instructor provided excellent guidance, a small tip is always appreciated.

What’s the best time of day to do this?
You can check the availability for start times, but mornings or early afternoons often work well to enjoy freshly brewed coffee during your sightseeing day.

Is transportation provided?
No, hotel pickup and drop-off are not included, so you’ll need to plan your own way to Tri Long coffee in central Hoi An.

This Vietnamese coffee making class in Hoi An offers a delightful mix of culture, learning, and flavor. Whether you’re looking to impress friends back home with your new skills or simply want to enjoy some of the best local coffee, this experience is a rewarding choice. The friendly guides, authentic techniques, and delicious results make it a standout activity for anyone wanting to connect more deeply with Vietnam’s vibrant coffee scene.

You can check availability for your dates here: