Lima: Pisco Sour and Passion Fruit Sour Preparation Class offers an intimate, flavorful glimpse into Peru’s iconic beverage culture. For $59 per person, you spend around 1.5 hours in Miraflores, learning how to make Peru’s national drinks with a skilled bartender guiding you step-by-step. The experience covers the history of these cocktails, their key ingredients—especially Pisco, a beloved grape brandy—and the art of balancing flavors for the perfect sip. You’ll get to taste the drinks in three different sizes, including the dramatic “Catedral” version, making this both a fun and educational experience.
What we love about this tour is how it combines hands-on learning with cultural storytelling. The guide’s detailed explanations of the cocktail’s origins—first crafted in Lima in 1920—bring an added layer of appreciation to the process. Plus, the opportunity to enjoy delicious snacks and fruit flavors, like the passion fruit sour, elevates this experience from a simple class to a true Peruvian culture.
A possible consideration is the specific start location at Av. José Larco 724, which is in Miraflores—a popular, safe, and tourist-friendly neighborhood, but still one that might require a short taxi or walk if you’re staying farther out. Also, the class lasts only about 90 minutes, so if you’re craving a full-blown bar crawl or comprehensive tour of Lima’s nightlife, this might be more of a tasting and learning experience than a night out.
This class is best suited for travelers who enjoy authentic culinary experiences—particularly those who appreciate cocktails and want to understand their cultural significance. It’s also ideal for small groups or individuals looking for a relaxed, engaging activity that combines learning, tasting, and a bit of fun.
Key Points

- Authentic Cocktail Making: Learn how to prepare the iconic Pisco Sour using traditional techniques.
- Cultural Insight: Discover the history behind Peru’s national drink, dating back to the 1920s in Lima.
- Taste Variations: Enjoy the cocktails in three sizes, including the impressive “Catedral.”
- Local Flavors: Savor snacks and passion fruit sour, adding a fresh twist to the experience.
- Location & Duration: Set in Miraflores, with a 1.5-hour class that fits well into a day of sightseeing.
- Value for Money: For $59, you get a unique, hands-on cultural experience with drinks included.
A Detailed Look at the Experience

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The Location and Meeting Point
The experience begins at Av. José Larco 724 in Miraflores, a lively, upscale district known for its vibrant streets, cafes, and ocean views. Meeting here is convenient for most travelers staying in Miraflores or nearby neighborhoods. The guide, whose name isn’t specified but is described as friendly and knowledgeable, will await your arrival. Since the class ends back at the starting point, it’s easy to incorporate into a day of exploring Miraflores’ attractions.
The Itinerary Breakdown
Start with a warm welcome as you arrive at the meeting point. From there, the guide introduces the history of the Pisco Sour, which originated in Lima in the early 20th century, and explains why it’s an essential part of Peruvian culture. You’ll learn that Pisco is a grape brandy with a protected status in Peru, and understanding its qualities adds appreciation for the cocktail.
Next, you’ll move into the hands-on part of the class. Under the watchful eye of the bartender, you’ll learn how to combine fresh lemon juice, egg white, sugar syrup, and Pisco to create the classic drink. Part of the fun is perfecting the shaking technique to achieve that smooth, frothy top—an essential element of a traditional Pisco Sour.
Preparing and Tasting the Cocktails
Once the drinks are ready, you get to taste them in three different sizes: a single shot, a double, and the impressive “Catedral”, which is a large, layered version that’s as much a spectacle as a drink. The guide might share tips on how to customize the drink with different Pisco brands or adjust sweetness levels.
The class also introduces the Passion Fruit Sour, a popular variation featuring the tropical fruit that’s abundant in Peru. This adds a refreshing twist and showcases the versatility of Pisco-based cocktails. Alongside the drinks, you’ll enjoy snacks that complement the flavors—adding a casual, tasting-room vibe.
More Great Tours NearbyWhat Travelers Say
Many reviews highlight the deliciousness of the drinks and the friendly, attentive guidance. One reviewer noted, “We loved the way the bartender explained the history behind the cocktail and made it fun for everyone to participate.” Another appreciated the small-group setting, which made it easy to ask questions and get personalized tips.
Group Size, Duration, and Value
With a duration of around 90 minutes, this experience is short enough to fit into a busy sightseeing day but substantial enough to leave you with new skills and appreciation. The class is offered as both private and small-group experiences, making it intimate and engaging. The price of $59 seems reasonable considering you’re not just drinking but learning a cultural craft, plus the snacks and tasting included.
Practical Considerations
If you’re interested in adding transportation, note that pick-up and drop-off services are available for an extra fee. The class provides a relaxed environment for anyone curious about Peru’s cocktail heritage or wanting a fun, interactive activity that’s more than just sipping drinks at a bar.
Why This Tour Works for Travelers

If you love trying local drinks and want to understand their roots, this class is a perfect pick. It’s also ideal for those who enjoy interactive cultural activities that combine education with tasting. Foodies and cocktail enthusiasts will appreciate the opportunity to learn a new skill in a lively, friendly setting.
For those who are short on time but want a meaningful experience that’s both fun and informative, this class hits the mark. It’s especially appealing for travelers who enjoy small-group settings and want to take home more than just a souvenir—namely, a new recipe and a deeper connection to Peru’s drink culture.
The Sum Up

This Pisco Sour and Passion Fruit Sour preparation class in Miraflores offers more than just a drink-making lesson; it’s a chance to connect with Peruvian tradition in a relaxed, interactive way. The combination of historical context, hands-on practice, and tasting makes it a standout activity for food lovers and curious travelers alike.
The friendly guide’s storytelling and the high-quality ingredients elevate the experience beyond a typical cocktail class. Given its location, duration, and inclusive approach, it’s a great option for anyone wanting a memorable, authentic piece of Peru’s vibrant drink scene without a hefty price tag.
Whether you’re a seasoned cocktail connoisseur or simply looking for an engaging activity that’s easy to fit into your itinerary, this class will leave you with new skills, tasty drinks, and a fuller appreciation of Lima’s cultural heritage.
FAQ
Is this experience suitable for non-drinkers or those with dietary restrictions?
While the class is centered around making and tasting cocktails, the focus is on the traditional recipes. If you have specific dietary restrictions, it’s best to check with the provider beforehand. You might find that the snacks included can accommodate some restrictions or that alternative options can be suggested.
Do I need any prior experience to join this class?
No previous bartending experience is required. The class is designed for all levels, from complete beginners to those who just want to learn how to make a good Pisco Sour.
What should I wear?
Casual, comfortable clothing is perfect. Since you’ll be shaking drinks and standing for a short period, clothes that are easy to move in are recommended. Aprons or protective gear are typically provided if needed.
How many people are in each class?
The experience is offered as a small-group activity, which fosters a convivial, personalized environment. The exact group size can vary, but it’s generally kept intimate enough for questions and interaction.
Are drinks included in the price?
Yes, the class includes all ingredients for making the cocktails, and you get to taste the drinks in various sizes. Snacks are also provided to enhance your tasting experience.
Can I cancel or reschedule?
Yes, free cancellation is available up to 24 hours in advance. If you need to reschedule, it’s best to contact the provider directly, but generally, the booking flexibility makes planning easier.
Is transportation to the meeting point provided?
No, transportation isn’t included, but the meeting point is centrally located in Miraflores, a safe and popular area. Additional pick-up services are available at an extra cost if needed.
This Pisco Sour and Passion Fruit Sour class in Lima offers a delightful blend of learning, tasting, and cultural storytelling. Perfect for those who want to uncover Peru’s cocktail heritage while having a fun, hands-on experience.
You can check availability for your dates here:More Workshops & Classes in Lima
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More Lima experiences we've covered
- Lima: Market Tour, 35 Fruits Tasting & Cooking Class
- Lima: Private Tour to the Fascinating Pachacamac Citadel
- Lima: San Francisco and Huaca Pucllana Half-Day Tour
- Lima: Pachacamac Inca Archaeological Complex Tour
- From Lima: Excursion to Caral and Bandurria
- Lima: Buffet Lunch, dance show | Peruvian Paso Horses |
- Lunch Menu at Mangos Larcomar restaurant
- Visit to Pachacamac Archaeological Site from Lima
- Lima: Pre-Inca Temple of Pachacamac
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- From Lima: Pachacamac Archaeological Site Guided Tour
- Miraflores: Amazing Peruvian Cooking Class Ceviche Seafood and Pisco Sour
