BA: Premium Empanadas Cooking Class & Wine Tasting in Palermo

A Tasty Introduction to Buenos Aires Cuisine

If you’re visiting Buenos Aires and want to get a true taste of Argentine culinary culture, the Premium Empanadas Cooking Class & Wine Tasting in Palermo offers a delightful, hands-on experience. For just $57 per person, you’ll spend about two and a half hours learning how to craft authentic empanadas, then indulge in a selection of Malbec wines that showcase Argentina’s world-renowned wine scene.

Our guide, Tomas, received glowing reviews for his friendly and knowledgeable approach, making the class feel both fun and informative. The small group size—limited to 12 participants—ensures personalized attention and a lively shared experience.

Two things we love: First, the step-by-step cooking instruction that makes even novice cooks feel confident; second, the quality of the wine tasting afterward, which includes Malbec, Cabernet Sauvignon, and Cabernet Franc. It’s a perfect combination of culinary skill and local flavor.

A potential consideration is that transportation isn’t included, so you’ll want to plan how to get to the meeting point in Palermo. This tour suits anyone interested in Argentine food and wine, especially those who enjoy interactive activities rather than passive sightseeing.

Key Points

• Authentic Argentine empanadas made from scratch with expert guidance
• Small-group experience for more personalized attention and a relaxed atmosphere
• Wine tasting featuring top Argentine Malbecs and other local reds
• Cultural insight into Buenos Aires’ culinary traditions
• Value for money considering the ingredients, guide, and wine included
• Accessible location near public transport in Palermo

Exploring the Empanadas and Wine Tasting Tour in Detail

The Location and Logistics

Starting at Gorriti 4886 in Palermo, the tour is conveniently located in one of Buenos Aires’ most vibrant neighborhoods. Palermo is known for its bohemian vibe, colorful streets, and excellent cafes, making it a fitting backdrop for an Argentine culinary class. The fact that this experience is near public transportation is useful, especially if you’re staying elsewhere in the city.

The experience lasts approximately 2 hours 30 minutes, giving enough time to learn, cook, and savor without feeling rushed. The tour ends back at the starting point, which makes logistics straightforward—especially important if you’re planning dinner afterward or heading to other activities.

The Cooking Class: Making Empanadas

What makes this class stand out is its focus on authentic Argentine empanadas—a dish that symbolizes comfort and tradition here. The guide, Tomas, is praised for his friendly demeanor and his ability to explain the process clearly and patiently.

Participants are provided with all ingredients and an apron, which means you don’t need to worry about bringing anything but your enthusiasm. We loved the way the guide shared the history and regional variations of empanadas, turning a simple cooking task into a cultural lesson.

The process involves preparing a filling—usually meat or vegetables—and mastering the art of folding the pastry. Reviewers mention how easy-to-follow instructions helped everyone, even complete beginners, produce impressive empanadas. One guest said, “Making authentic Argentine empanadas was so much fun,” highlighting how engaging the activity was.

The Wine Tasting Experience

After cooking, it’s time for the highlight of the evening—a tasting of Malbec, Cabernet Sauvignon, and Cabernet Franc. The wines are carefully selected, and reviews repeatedly mention the excellent quality of the wines—not just good, but memorable. One reviewer called the white wine “amazing,” which is notable considering the focus is primarily on reds.

This part of the tour offers a relaxed setting to chat about wine, pairing it with your freshly made empanadas, or simply to enjoy a glass while soaking in the lively atmosphere. The guide shares insights about each wine’s origin and pairing tips, adding extra value to the tasting.

The Authentic Experience and the Group Dynamic

What truly adds to the experience is its small-group format. With a maximum of 12 travelers, you get ample opportunity to ask questions, interact with others, and receive personalized tips. Several reviews note how friendly and knowledgeable the guides are, making the entire experience feel intimate and welcoming.

Guests have commented that this experience felt like cooking with friends, which enhances the authenticity and enjoyment. One guest shared, “It was a lovely night of great conversation and great food,” capturing the social aspect that makes this tour special.

Who Will Love This Tour?

This class is ideal for food lovers, couples, solo travelers, or families with kids (since some reviews mention children enjoyed it too). It’s especially suited for those wanting to learn a skill they can replicate at home or who simply want a fun, engaging way to connect with Argentine culture.

If you’re a wine enthusiast, the quality and variety of the tastings will appeal. If you’re after a practical, memorable activity that combines cooking and tasting, this tour ticks all the boxes.

The Value and Practical Considerations

At $57 per person, this experience offers excellent value. The price includes all ingredients, an apron, a professional guide, and the wine tasting—elements that could cost more if purchased separately.

While transportation isn’t included, the central location makes it easy to reach, and the small group sizes ensure a cozy, engaging atmosphere. The free cancellation policy offers peace of mind, allowing you to cancel up to 24 hours in advance for a full refund.

Who Should Book This Tour?

In essence, this tour is perfect for those curious about Argentine cuisine and eager for an interactive, social experience. It’s especially well-suited for first-time visitors wanting to gain culinary insight without a formal cooking class, or seasoned cooks looking to learn authentic empanada techniques.

Wine lovers will appreciate the quality tasting, and anyone interested in local flavors and traditions will find this a rewarding activity. It’s also a good choice for families or small groups who enjoy hands-on activities and cultural exchanges.

Frequently Asked Questions

Is transportation included? No, transportation is not included. The meeting point is accessible via public transit in Palermo.
How long is the tour? It lasts approximately 2 hours 30 minutes.
What’s included in the price? All ingredients for making empanadas, an apron, a professional guide, and wine tastings of Malbec, Cabernet Sauvignon, and Cabernet Franc.
Can I cancel if my plans change? Yes, you can cancel for free up to 24 hours before the tour.
Is this suitable for children? Based on reviews, children seem to enjoy the activity, especially if they like cooking or wine.
What should I wear? Comfortable clothes, and don’t forget to wear the apron provided!
Do I need previous cooking experience? Not at all—guides provide step-by-step instructions that are easy to follow.
Will I get a recipe? Yes, the guide shares the recipe so you can try making empanadas at home.
Is the wine tasting included? Yes, it’s part of the experience, with three Argentine wines tasted after cooking.
What if I have dietary restrictions? The tour focuses on traditional fillings, but it’s best to check ahead if you have specific dietary concerns.

Final Thoughts

For those eager to explore Buenos Aires through its culinary delights, this Premium Empanadas Cooking Class & Wine Tasting offers a wonderful blend of hands-on learning and flavorful tasting. The chance to make your own empanadas under the guidance of a friendly expert, followed by sampling some of Argentina’s best wines, makes this experience memorable without breaking the bank.

We especially recommend it for foodies, couples, or anyone wanting to connect with local culture in a relaxed, enjoyable setting. It’s a fantastic way to spend an evening, and you’ll leave with a new skill, a fuller stomach, and a deeper appreciation for Argentine flavors.

Whether you’re here for a quick culinary fix or a meaningful cultural experience, this tour stands out as a genuine, fun, and tasty highlight of Buenos Aires.