Mendoza Wine Tour with Lunch

Imagine spending a full day in Mendoza, Argentina’s celebrated wine region, exploring three different wineries, tasting some of the best Malbecs the country produces, and soaking in stunning views of the Andes Mountains. For $225 per person, this 8-hour guided experience offers a chance to learn about the local winemaking traditions while enjoying delicious food and a visit to a renowned olive oil factory. With pickup included from your hotel and small group size (limited to 18 travelers), it’s designed for those who crave authentic, immersive experiences rather than just ticking off tourist spots.

Two things we really appreciate about this tour are its well-paced itinerary and knowledgeable guides. The first winery, Alta Vista, is a family-founded estate with a history spanning over 250 years, and the personal explanation from the winery staff really brings the place to life. The visit to Pasrai Olive Oil Factory adds a flavorful twist, giving you a taste of local production beyond wine. The picnic lunch—which can accommodate vegetarian, vegan, and celiac diets—is served in a peaceful outdoor setting, adding a relaxing break to your day.

A potential consideration is the language barrier for non-Spanish speakers, as reviews mention some parts are better translated than others. Also, some tastings might be small or uneven, which could be frustrating for serious wine enthusiasts expecting more generous pours. This tour suits wine lovers, travelers interested in Argentine culture, and those who enjoy a leisurely, well-organized day in beautiful surroundings.

Key Points

• Includes visits to three diverse wineries in Mendoza’s Luján de Cuyo region.
• Tastings of Malbec and other varietals with expert guides explaining the process.
• Visit to a historic olive oil factory, adding local flavor to the experience.
• Includes a picnic lunch tailored for dietary needs, served outdoors.
• Transport and guide services are comfortable and bilingual.
• The tour is well-reviewed for knowledgeable guides, scenic views, and good value.
• Some reviews highlight small tastings and possible language barriers.
• Ideal for wine enthusiasts and those wanting a genuine taste of Mendoza.

Starting Point and Logistics

The tour kicks off at Rivadavia 234 in Mendoza at 8:30 am, with a convenient pickup service that takes you directly to Mendoza’s famed wine country. Traveling in an air-conditioned minivan, you’ll escape the city’s hustle and head toward the lush vineyards of Luján de Cuyo, a region at about 3,820 feet above sea level, where some of Argentina’s finest grapes flourish.

The group remains small, limited to 18 travelers, which means you’re likely to get personalized attention from your bilingual guide. The transportation is comfortable and reliable, key for making the most of your day without feeling rushed or cramped.

Visiting Three Unique Wineries

Alta Vista: A Family Legacy

Your first stop is Alta Vista, a winery founded by Count Patrick d’Aulan, whose family has been in the wine business for over 250 years. Here, the experience is personal; the staff includes a team with a multidisciplinary background that contributes to their reputation as a modern, innovative winery. As you tour the estate, you’ll appreciate the beautiful architecture and learn about how wine is made at this high-altitude vineyard.

Reviewers rave about their visit to Alta Vista, noting that the explanation from the staff is excellent and engaging. One reviewer highlighted how the passion of the winery staff made the experience memorable.

Trivento: A Leader in Sustainability

Next, your journey takes you to Trivento, a major player in Argentina’s wine export scene. Known for its sustainable initiatives and extensive vineyards across the Maipú, Luján de Cuyo, and Valle de Uco regions, Trivento offers a different perspective — one of scale and innovation. You’ll enjoy tasting varietals like Malbec and Cabernet Sauvignon and learn about their approach to environmentally friendly wine production.

Multiple reviews mention that the scenery is attractive, and the guides are knowledgeable and friendly, making the visit both educational and enjoyable.

Tempus Alba: A Historic Estate

The third winery, Tempus Alba, is a family-run operation with five generations behind it. Their story is woven into the landscape, with vines planted by hand and vessels crafted by the family members. Their focus on tradition mixed with modern techniques provides a fascinating contrast to the previous wineries.

Visitors frequently mention that touring Tempus Alba feels like stepping into a living history, and the passion of the family adds depth to the tasting experience. The scenic setting complements the story of perseverance and excellence.

Olive Oil and Lunch: A Taste of Local Flavors

Beyond wine, the tour includes a visit to Pasrai Olive Oil Factory, founded in 1906. This visit adds a different dimension to your day, with tastings of fresh olive oils and insights into olive cultivation in Mendoza — a lesser-known part of the region’s agricultural profile.

After the visits, you’ll settle into a shaded outdoor picnic area for a three-step lunch. The meal is designed to cater to dietary restrictions — vegetarian, vegan, and celiac menus are available. Many reviewers describe the lunch as delightful, often highlighting the gourmet quality and relaxing atmosphere, which provides a perfect break after a morning of tasting.

Overall Experience and Value

The 8-hour tour is well-paced, balancing guided visits, tasting sessions, and leisure without feeling rushed. The small group size encourages interaction and personalized explanations, enriching your understanding of Argentine wine culture.

The price of $225 may seem steep for some, but considering the three winery visits, olive oil tasting, a delicious lunch, and transportation, it offers good value for those interested in a comprehensive Mendoza experience. Several reviews mention that the guides are friendly, knowledgeable, and eager to share their passion, making the experience more engaging than just a series of tastings.

This experience is ideal for wine aficionados, food lovers, and culture seekers willing to spend a full day exploring. If you enjoy learning about winemaking, appreciate beautiful scenery, and want a relaxed yet informative day, this tour hits the right notes. Keep in mind the possible language barrier and the small tastings if you’re a serious connoisseur, but for most travelers, the authentic stories and scenic settings more than compensate.

The Mendoza Wine Tour with Lunch offers a well-rounded, authentic dive into Argentina’s renowned wine scene. It combines scenic vineyard visits, delicious local food, and insightful storytelling in a comfortable, small-group setting. Whether you’re new to wine or a seasoned enthusiast, you’ll enjoy the variety of wineries, the passion of the guides, and the stunning backdrop of the Andes.

This tour suits those seeking a comprehensive Mendoza experience—an engaging, relaxed, and culturally rich way to spend a day. It’s especially perfect if you value guided learning, scenic beauty, and regional flavors over a rushed, superficial tasting. For the best experience, arrive with an open mind, a sense of curiosity, and a palate ready to explore some of Argentina’s finest wines.

Is hotel pickup included?
Yes, pickup from your Mendoza hotel is included, making it easy to start your day without logistical worries.

How long are the winery visits?
Each winery visit lasts roughly 1.5 hours, giving you enough time to tour, learn, and taste without feeling overwhelmed.

Are the tastings generous?
Tastings might be modest in size, but reviews suggest the quality and variety make up for it. It’s more about the experience and stories behind each wine.

Can I participate if I don’t drink alcohol?
Yes, dietary restrictions like vegetarian, vegan, or celiac options are available for lunch. You can still enjoy the scenery and other aspects of the tour.

What is the best time of year to take this tour?
While the tour runs year-round, the scenery is especially beautiful in the Mendoza spring and autumn. Check local weather and vineyard conditions.

Is the tour suitable for non-English speakers?
Guides are bilingual, but some reviews mention better translation in Spanish. If language is a concern, ask about the guide’s language skills beforehand.

How many people typically participate?
Groups are limited to 18 travelers, ensuring a more personalized experience and better interaction with guides.

What’s the main focus of this tour?
It’s primarily about wine tasting, vineyard stories, and regional culture, with a secondary focus on olive oil and local food.

Are there any additional costs?
All major activities are included, but remember to bring extra money if you wish to buy wine or olive oil souvenirs.

This Mendoza wine tour isn’t just about sipping wine; it’s about connecting with the land, the traditions, and the flavors that make this region so special. Whether you’re celebrating a special occasion or simply want to deepen your appreciation for Argentine wine, this tour promises a memorable, enriching day.