If you’re looking for a relaxed yet indulgent way to explore Waiheke Island, this Sip & Savour Tour offers a perfect blend of wine tasting, local delicacies, and stunning scenery. For $175 per person, you’ll spend about six hours soaking up Waiheke’s renowned boutique wineries, tasting award-winning wines, sampling locally produced olive oils, and enjoying a leisurely lunch in a picturesque setting. Your guides, such as Lydia or Heidi, are known for their friendliness and deep local knowledge — making the experience feel personal rather than commercial.
What we love most about this tour is the focus on small groups — a maximum of 11 people — which ensures a more intimate and relaxed atmosphere. Plus, all vineyard visits are pre-booked, so you avoid queues and unnecessary waiting, enabling you to spend more time enjoying the wines and conversations. Another highlight is the combination of wine and food pairings, which elevate the tasting experience well beyond just swallowing wine.
A potential consideration for travelers: ferry tickets from Auckland are not included in the price, so you’ll need to purchase those separately, either online or at the wharf. Also, the tour is not suitable for children or those with mobility issues. But if you’re a wine lover or simply enjoy good food and scenic drives, this Waiheke trip is an excellent choice.
This tour suits those who appreciate authentic, locally-driven experiences, want a small-group setting, and enjoy discovering new wines paired with gourmet bites. Perfect for couples, friends, or solo travelers eager to explore Waiheke’s wine scene comfortably.
Key Points

- Intimate group size ensures personalized attention and relaxed pace.
- Pre-booked vineyard visits eliminate queues and maximize tasting time.
- Combination of wine and food pairings adds depth to the tasting experience.
- Flexible options for lunch, from shared platters to main courses, complement the day.
- Local guides share stories and insights that enhance the experience.
- Transport around the island is included, making logistics hassle-free.
A Detailed Look at the Waiheke Island Sip & Savour Tour

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The Itinerary and Its Charm
Starting with the ferry ride from Auckland, you’ll find the journey itself a highlight. The Fullers ferry departs at 9 am, offering a chance for some scenic views of Auckland’s skyline and the Hauraki Gulf. Once on Waiheke, your guide — often someone like Lydia or Heidi — will be waiting with a welcoming sign, ready to lead you into a day of relaxing exploration.
The tour kicks off in Oneroa Village, where you can grab a coffee or pick up a souvenir before heading to the vineyards. This casual start helps set the tone for a leisurely day. You’ll visit three boutique wineries, each with its distinct character and offerings. The first vineyard usually impresses with its views and the quality of its wine and food pairings. The second, often highlighted for its food pairings, showcases the island’s culinary craft. The third winery wraps up the tasting, leaving you with a final taste of Waiheke’s diverse wine production.
Visiting the Vineyards: What to Expect
Each vineyard visit is a chance to sample award-winning wines in a setting that often combines modern charm with rustic elegance. Multiple reviews praise the knowledgeable guides — such as Heidi or Lydia — who share stories about the wineries, the microclimates, and sustainable practices. For example, one reviewer mentioned how Heidi’s extensive knowledge added an extra layer of magic to the experience, making the wine tastings more meaningful.
Some vineyard stops include food pairings, which are carefully curated to enhance the wine flavors. Many guests note that the food offerings—such as small treats, charcuterie, or a shared platter—are of high quality and complement the wines perfectly. One traveler raved about the “delicious lunch” with a “beverage of your choice,” highlighting how the meal adds a relaxed social element to the day.
The Lunch Break: A Relaxed Feast in Stunning Surroundings
At around 1 pm, you’ll take a break for lunch, which can be a shared platter or a main dish with a glass of wine. The scenic setting, often with views of the vines or the ocean, makes this part of the tour particularly memorable. One guest mentioned being “spoiled” by the beautiful scenery and the delicious food, feeling full and happily tipsy. The included lunch is a great value addition, allowing you to indulge without the usual fuss of booking separate restaurants.
More Great Tours NearbyFinal Vineyard and Return Journey
After lunch, the tour heads to the third vineyard for more tastings. Guests often remark on the exceptional quality of the wines and the picturesque surroundings. The tour then concludes with a ferry ride back to Auckland around 4 pm, giving you a chance to reflect on a day well spent.
Why This Tour Is Worth It

The value lies not just in the tastings but in the overall experience — expertly guided, intimate, and designed to showcase the best of Waiheke’s wine and food scene. The small group size means you’ll get personalized attention and plenty of time to ask questions. The pre-booked vineyards ensure a smooth flow and avoid the typical waiting times at popular spots.
The expert guides are often praised for their friendliness and knowledge, which help you understand what makes Waiheke’s wines special — whether it’s their microclimates, sustainable practices, or the local stories they share. The inclusion of olive oil and local delights adds another layer, allowing you to sample Waiheke’s other culinary gems.
Who Will Appreciate This Tour?
If you’re a wine enthusiast looking to sample some of New Zealand’s best boutique wines, this tour is ideal. It’s also great for travelers who enjoy small-group environments and authentic local experiences. Those interested in learning about wine production in a relaxed setting will find this tour particularly engaging.
However, it’s not suitable for children, pregnant women, or travelers with mobility challenges. Also, if you’re on a tight schedule, keep in mind that ferry tickets are not included, so plan your timings accordingly.
FAQs

Are ferry tickets included in the price?
No, ferry tickets from Auckland to Waiheke are purchased separately by travelers.
What’s the maximum group size?
The tour operates with a maximum of 11 people, ensuring a cozy and personal experience.
What do I need to bring?
Be sure to bring your passport or ID, wear comfortable shoes, and eat breakfast before the tour.
Can dietary requirements be accommodated?
Yes, please advise when booking if you have specific dietary needs.
Is the tour suitable for children?
No, it’s designed for adults 18 and over due to alcohol consumption.
What is included in the tour?
Transport around Waiheke, three vineyard tastings (some with food pairings), live commentary, a guide, and lunch with a glass of wine.
What options are available for lunch?
You can choose either a shared platter or a main course, both accompanied by a beverage.
How long does the tour last?
Approximately six hours, starting in the morning and returning to Auckland by late afternoon.
Is the tour flexible if I stay on Waiheke?
Yes, contact the provider to arrange pickups if you’re already on the island.
Final Thoughts

This Waiheke Island Sip & Savour Tour offers a well-rounded, enjoyable day for lovers of good wine and beautiful scenery. The focus on boutique wineries, local food, and expert guides makes it stand out, especially for those who value authenticity and small-group intimacy. The inclusion of a delicious lunch and the opportunity to sample award-winning wines in scenic settings makes it excellent value for money.
If your goal is to deepen your appreciation for New Zealand wine, enjoy a relaxed day in a stunning environment, and learn from passionate locals, this tour is a fantastic choice. It’s perfect for couples, friends, or solo travelers eager to indulge in Waiheke’s best without the hassle of organizing each stop themselves.
For anyone seeking a memorable, authentic taste of Waiheke Island, this tour hits the right balance of relaxation, education, and indulgence. Just remember to plan for the ferry tickets and come hungry — the food and wine are worth it.
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