If you’re heading to Ketchikan and craving a true taste of Alaska, this Crab Feast Lunch at the historic George Inlet Lodge offers a satisfying blend of delicious food, stunning scenery, and local storytelling. For about two and a half hours, you’ll indulge in an all-you-can-eat crab experience, learn about the lodge’s history, and enjoy scenic drives along iconic landmarks. Priced at $92 per person, it’s a memorable way to connect with Alaska’s seafood bounty and its rugged coastal charm.
Two things stand out immediately: First, the crab — plenty of it. When they say “all you can eat,” they mean it, with reviews confirming endless, fresh Dungeness crab. Second, the storytelling—your hosts don’t just serve food; they share local tales and insights that deepen your understanding of this unique region. On the flip side, some may find the drive a little dull or the meal a bit rushed, especially during busy times.
This experience is best suited for crab lovers, fans of scenic drives, and those eager to enjoy authentic Alaskan hospitality in a cozy, lively setting. If you’re after a relaxed, hearty meal with a side of local lore, this tour hits the right note.
Key Points
Authentic Alaskan crab feast: Enjoy endless Dungeness crab in a rustic yet elegant lodge setting.
Historical charm: The lodge, once a cannery bunkhouse from the 1940s, adds a sense of place and history.
Scenic drive: The journey from Ketchikan offers glimpses of iconic landmarks and coastal scenery.
Informative hosts: Local stories and background enrich the experience beyond just the food.
Small group setting: With limited participants, expect a more personal, lively atmosphere.
Flexible arrangements: You can reserve now and pay later, with options for morning or afternoon outings.
Setting and Location
The adventure begins in downtown Ketchikan, where you’ll meet your guide at “The Rock” statue by the Visitors Bureau. From there, a comfortable transfer whisks you southward along scenic roads toward George Inlet Lodge, a place steeped in local history and coastal charm. The lodge, perched on the waterway, was once an old cannery bunkhouse built in the 1940s, giving this spot a nostalgic, authentic feel that amplifies the Alaskan experience.
The drive itself is an opportunity to take in the sights of iconic landmarks and coastal scenery, though some reviews note it can be a bit uneventful or “boring.” Still, the views of the water and the approach to the lodge make for a picturesque journey.
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The Lodge and Its Atmosphere
Once at George Inlet Lodge, you’ll find a rustic yet elegant environment—a perfect blend of warmth and character. The lodge maintains a comfortable, welcoming vibe with enough space to accommodate small groups, usually limited to around ten participants. This means you’ll have a chance to chat with fellow travelers and your guides without feeling crowded.
The interior is cozy, with a sense of history evident in its design. The lodge’s waterfront location offers lovely views, especially if you arrive early or stay a little after your meal.
The Meal: A True Crab Feast
The highlight of this tour is undoubtedly the three-course meal featuring Dungeness crab — a true Alaskan specialty. As one reviewer enthusiastically described, “When they say ‘all you can eat crab,’ they mean it!” The meal includes a fresh salad with Asian-style dressing, steaming hot Dungeness crab, and mouth-watering blueberry-topped cheesecake.
The crab is served in large, generous portions, often with multiple passes, giving you plenty of opportunities to indulge. Guests frequently comment on the crab’s freshness and flavor, which is a testament to the region’s seafood reputation. Several reviews highlight that the crab was well prepared and served in abundance. One guest exclaimed, “The crabs, beverages, and service was very good,” emphasizing the quality of the food.
The Atmosphere and Service
Expect a lively, rowdy atmosphere—a “rowdy good time,” as some describe it. The staff tends to be friendly, efficient, and spirited, creating a communal, jovial environment perfect for sharing stories and tips about Alaska.
However, some guests note that meals can feel rushed, especially if the venue is busy. One review mentioned being served until minutes before needing to leave, which leaves little room for lingering or additional shopping afterward. If you prefer a more relaxed pace, arriving early or being aware of the schedule helps.
More Great Tours NearbyWhat You’ll Learn and Hear
Your guides or hosts are eager to share stories about the lodge’s history and local tales, enriching the experience. From the lodge’s origins as a cannery bunkhouse to insights about the area’s fishing culture, you’ll walk away with more than just a full stomach—your understanding of Ketchikan’s maritime heritage deepens.
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Practical Details and Logistics
The tour lasts approximately 2.5 hours, including transportation. The pickup point is straightforward, and the group size remains small for a more personalized experience. The price of $92 includes your lunch, transfer to and from the lodge, and an alcoholic beverage. Extra drinks are available for purchase, and you’re free to bring cash or cards.
It’s worth noting that hotel pickup and drop-off are not included, and travelers arriving at different docks or locations are responsible for their own transportation to the meeting point.
Who Will Love This Experience
This tour is perfect if you’re eager to sample authentic Alaskan crab in a lively, friendly setting. It’s also suited for those who enjoy scenic drives with some history and storytelling along the way. If you’re a seafood enthusiast or simply want a fun, memorable meal that’s more about the experience than fine dining, this fits the bill.
This Crab Feast Lunch at George Inlet Lodge offers a hearty, engaging taste of Alaska’s coastal treasures. You’ll love the generous crab servings, the friendly, spirited atmosphere, and the history-laden setting. The scenic drive, though sometimes uneventful, adds a nice touch of adventure and local scenery.
While some guests note that the meal can feel rushed and the drive a bit dull at times, these are minor considerations compared to the unique culinary and cultural experience you gain. It’s an authentic, lively outing that captures the essence of Ketchikan’s maritime spirit.
This experience is best suited for travelers who want a fun, convivial meal with plenty of crab, meaningful stories, and scenic surroundings — ideal for groups, seafood lovers, or those wanting a lively, memorable day in Alaska.
Is this tour suitable for vegetarians?
The main focus is on Dungeness crab, so vegetarians might find limited options. You should contact the provider ahead of time if you have dietary restrictions.
What is included in the price?
The $92 fee covers your lunch, transfer to and from the lodge, and an alcoholic beverage. Extra drinks are available for purchase.
Can I just go to the lodge without the transfer?
No, transportation is included in the tour from the meeting point in downtown Ketchikan to the lodge and back.
What should I bring?
Bring your passport or ID, comfortable shoes, camera, credit card, cash, and appropriate clothes for the weather.
Are the meals truly all-you-can-eat?
Yes, guests report that they received multiple passes of crab and felt they had ample opportunity to enjoy as much as they wanted.
What if I arrive late or want to leave early?
It’s best to arrive on time, as the meal is timed and the schedule is tight. Some reviews mention feeling rushed, so plan accordingly.
In summary, this tour provides a straightforward, authentic taste of Alaska’s seafood, combined with scenic views and engaging storytelling. If hearty crab, lively company, and a bit of local history sound appealing, it’s an experience worth considering on your Alaskan itinerary.
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