Exploring Merida’s Haciendas with a 3-Hour Tour at Sotuta de Peón
If you’re visiting Merida and want to get a true taste of the region’s history and culture, a trip to Hacienda Sotuta de Peón is a must. This 3-hour guided tour, priced at around $55.76 per person, combines a fascinating look into the henequen industry with a splash of adventure at the Dzul Ha cenote and some delicious Yucatecan snacks. It’s designed to be a hassle-free experience, with mostly positive reviews praising the knowledgeable guides and authentic sights.
What we love most about this tour is the way it balances educational insight with fun—you’ll walk through lush agave fields, learn about the industry that shaped the region, and then cool off with a swim in the cenote. Plus, the included Yucatecan snacks at Restaurante KIH give you a taste of local flavors you won’t want to miss. The fact that the meeting point is straightforward and easy to find makes this a convenient option for travelers.
One thing to consider is that the tour is non-refundable, so you’ll want to be sure about your plans beforehand. Also, some reviews mention confusion about the meeting location, so clarity on the meeting point and timing is key. This tour suits those who enjoy cultural excursions, are interested in history, and want a balanced mix of sightseeing and leisure. If you’re looking for an authentic experience that’s easy to fit into your itinerary, this could be the perfect choice.
Key Points

- Authentic Hacienda Visit: Experience the history of the henequen industry at Sotuta de Peón.
- Scenic Agave Fields: Enjoy views of lush green fields where the famous agave plants grow.
- Cenote Swim: Refresh yourself in the Dzul Ha cenote, with life vests provided if needed.
- Local Food & Snacks: Savor Yucatecan snacks at Restaurante KIH, a highlight for food lovers.
- Convenient Meeting Point: Easy to find and central, minimizing stress on your trip.
- Guided Experience: Knowledgeable guides enhance understanding of local culture.
In-Depth Review: What to Expect from the 3-Hour Tour at Sotuta de Peón

When you book this tour, you’re signing up for a well-rounded experience that combines history, nature, and gastronomy in one compact package. We’ll break down each part to help you picture what awaits.
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The Hacienda Sotuta de Peón Experience
The tour starts at the Hacienda Sotuta de Peón, a working plantation turned museum that showcases the henequen industry’s importance to the Yucatán Peninsula. The guided walk through the restored buildings and surrounding fields offers a look into life on a Mexican hacienda—think lush greenery, old machinery, and the impressive sight of vast agave plantations.
Guides, like one reviewer mentioned, are often praised for their knowledge and friendliness, making the history tangible and engaging. We loved the way guides explained the traditional methods used to extract fiber from the agave, along with stories about the hacienda’s past. As one traveler put it, “Great interesting experience with a great guide,” which highlights the value of a well-informed guide in making the visit memorable.
The Agave Fields and Industry Insights
Walking among the green, succulent-filled fields provides a real sense of the scale and effort that went into the henequen industry. You’ll gain insight into how this “green gold” fueled the economy of the region, turning Merida into a wealthy city in the early 20th century. The tour offers an authentic perspective on local agriculture and industry, with plenty of photo opportunities.
Swimming at Dzul Ha Cenote
After exploring the hacienda, the tour takes you to the nearby Dzul Ha cenote, a natural sinkhole perfect for cooling down. Many reviews praise the cenote as a beautiful spot with clear water, ideal for a relaxing swim. Life vests are available if needed, making it accessible for all comfort levels. The cenote’s scenic setting provides a perfect contrast to the historical hacienda—here, you can unwind and enjoy nature.
Yucatecan Food at Restaurante KIH
The tour wraps up with some Yucatecan snacks at Restaurante KIH, a highlight praised by travelers for its local flavors. Expect traditional dishes that provide a satisfying end to your experience. It’s a great chance to try regional favorites and learn more about the local cuisine from your guide or fellow travelers.
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Practicalities and Group Dynamics
The tour is designed for ease—meeting points are clear, and the group size usually doesn’t exceed 40 people, fostering a friendly, personable atmosphere. On average, bookings are made about 5 days in advance, so plan ahead to secure your spot. The entire experience is around 3 hours, making it a perfect half-day adventure without feeling rushed.
What Could Be Improved?
Some travelers have expressed confusion about the actual meeting location. One review noted that the online booking stated to meet at the office, but on arrival, you are directed to meet at the hacienda itself. Clarifying this detail upfront can save some hassle. Also, since the tour is non-refundable, it’s best to confirm your plans before booking.
Is This Tour Worth It?
Considering the balanced mix of history, nature, and local cuisine, plus the positive reviews about guides and scenery, we think this tour offers good value for those interested in experiencing authentic aspects of Merida’s cultural landscape. While it might not suit those looking for a more adventure-focused or extensive exploration, it fits well for travelers who appreciate storytelling, beautiful vistas, and regional flavors in a compact timeframe.
Final Thoughts: Who Should Consider This Tour?

If you’re in Merida and want a guided insight into the henequen industry while enjoying a refreshing swim in a cenote, this tour ticks many boxes. It’s ideal for history buffs, food lovers, and those who prefer a relaxed pace with plenty of opportunities for photos and meaningful learning. The inclusion of local snacks and scenic spots makes it a well-rounded experience for those wanting authentic cultural exposure without a full day commitment.
Travelers who appreciate a friendly guide, a convenient meeting point, and a small group atmosphere will find this tour both enjoyable and informative. Just be sure to double-check the meeting details and keep in mind the non-refundable policy to ensure a smooth experience.
FAQ

Where does the tour start and end?
The tour begins at Hacienda Sotuta de Peón and concludes back at the meeting point, making logistics straightforward.
How long does the tour last?
It lasts approximately 3 hours, providing a concise but comprehensive look at the region’s history and natural beauty.
Is the price worth it?
At around $55.76, the tour offers good value considering the guided experience, access to the cenote, and local snacks included.
Can I swim in the cenote?
Yes, you can swim in Dzul Ha cenote, with life vests provided if necessary.
Is the tour suitable for children?
While not explicitly stated, the relaxed nature and swimming opportunity make it suitable for families, provided children are comfortable around water and outdoor activities.
What should I wear?
Comfortable clothes suitable for walking and swimming, plus sunscreen and water shoes if you prefer. Life vests are provided for the cenote.
Is this tour accessible for all travelers?
Most travelers can participate, but if you have mobility issues or specific needs, it’s best to contact the provider directly.
What food is included?
You’ll enjoy Yucatecan snacks at Restaurante KIH, a highlight praised for its regional flavors.
How far in advance should I book?
Most travelers book about 5 days ahead, so planning early helps secure your spot and avoid disappointment.
In essence, this 3-hour tour at Sotuta de Peón offers a meaningful glimpse into the past and present of Yucatán, wrapped in a relaxed, scenic package. It’s perfect for those eager to learn, taste, and enjoy a slice of authentic Merida without overextending their schedule.
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