Milan is not just about fashion and design; it’s a city where you can learn about authentic Italian cuisine and hands-on experiences. The city’s vibrant food scene makes it a perfect place to roll up your sleeves and learn how to cook like a local. Several of the top-rated classes include Milan: Pasta and Tiramisu Cooking Class with Wine, which combines learning two iconic dishes in a lively restaurant setting, and Small Group Cozy Cooking Class in a Typical Milanese Home, offering a more intimate, personalized experience in a real residence. Whether you’re after a relaxed family-friendly class or a gourmet immersion, Milan offers options that fit all tastes and budgets.
If you’re craving a fun, interactive way to discover Milanese culinary secrets, these workshops stand out. You’ll get to make fresh pasta, tiramisu, pizza, or gnocchi, often paired with local wines, and learn tips that will make your home cooking better. For example, the Gnocchi, Pasta, Tiramisù and Wine Class excels at combining multiple dishes in one class, ideal for those who want a full Italian food experience, while Cesarine: Pasta & Tiramisu Class at Local’s Home in Milan offers an authentic, private lesson in a Milanese home. These experiences are not only tasty but also provide practical skills you can recreate at home.
1. Milan: Pasta and Tiramisu Cooking Class with Wine
This class takes you into a locally loved Milanese restaurant, where you’ll learn to craft fresh pasta from scratch and master the art of making tiramisu, Italy’s most famous dessert. For around $72, in a 3-hour session, you’ll get hands-on instruction from a friendly chef while sipping local wines. What makes this experience stand out is its lively atmosphere and positive reviews, with many guests mentioning how enjoyable and educational the session was. The chef Francesco shares tips that help you recreate authentic flavors at home, and the class includes a variety of sauces to suit your taste. With a 4.8/5 rating from over 500 reviews, it’s clear that this class delivers both fun and value.
Bottom Line: This class is perfect for those wanting a lively, small-group environment with a culinary focus on two Italian classics, topped off with wine and great company.
2. Small Group Cozy Cooking Class in a Typical Milanese Home
For a more personalized experience, this private class in Milan’s heart offers an intimate look at Italian cooking. You’ll learn to make pasta or gnocchi plus tiramisu, guided by your host Chiara, who shares insider tips and secrets to authentic Italian flavors. The class lasts about 3 hours and includes Italian wine served throughout. Guests rave about the charm of Chiara’s apartment and her warm hospitality, rating this experience a perfect 5.0/5. It’s ideal for couples, small groups, or families who want an authentic, home-style lesson rather than a commercial kitchen experience.
Bottom Line: If you prefer a private, relaxed atmosphere with tailored instruction, this class offers the best of Milanese hospitality along with tasty dishes.
3. Milan Cooking Class: Authentic Pizza & Gelato Making
This class combines two of Italy’s favorite foods—pizza and gelato—in a 3-hour session led by professional pizza chef Mateo and gelato expert Alfredo. Located centrally, the studio makes it easy to join after sightseeing. You’ll learn to make pizza dough from scratch, then create your favorite toppings, and finish with a creamy gelato. Guests love Alfredo’s friendly approach and the relaxed, fun environment, with comments praising how delicious their homemade creations turned out. The class is family-friendly and includes a certificate of attendance, making it a memorable souvenir.
Bottom Line: Perfect for families or groups wanting a lighthearted, hands-on experience that combines two quintessential Italian dishes.
4. Gnocchi, Pasta, Tiramisù and Wine Class
This class offers a full Italian cooking night, with a charismatic Milanese chef guiding you through making ravioli, gnocchi, and tiramisu, paired with local wines. It’s a small group experience with a focus on traditional techniques. The reviews highlight how informative and fun Alfredo’s class is, with many guests saying they learned new tips to recreate dishes at home. The class lasts about 3 hours, includes tasting, and is ideal for those who want to enjoy Milanese cuisine. With a 5.0/5 rating from over 200 reviews, it’s a well-reviewed option for serious foodies.
Bottom Line: Best suited for travelers eager to master multiple Italian dishes in a vibrant, friendly setting.
5. Milan Culinary Experience: Pasta & Gelato Mastery Cooking Class
This class emphasizes pasta and gelato, two pillars of Italian cooking. Over 3 hours, you’ll learn to make ravioli, tagliatelle, and watch a gelato demonstration. Hosted by Fabrizio, the class is small and attentive, with guests praising the quality of instruction and friendly atmosphere. The experience includes wine pairing and the opportunity to create your own pasta and gelato, which makes it a great value at around $83. Reviewers mention that this class is well-organized and fun, perfect for those who want a comprehensive taste of Milanese cuisine.
Bottom Line: Ideal for food lovers seeking an engaging, interactive experience with take-home skills.
6. Unique Experience: Private Cooking Class for You and Your Family
This private 4-hour class is perfect for families or small groups who want a bespoke culinary experience. Led by a professional chef and sommelier, you’ll prepare risotto, gnocchi, ravioli, and desserts like tiramisu and panna cotta using fresh ingredients purchased at a local market. The class ends with a sit-down meal paired with local wines. Reviews consistently highlight the personalized attention and the chance to learn family recipes and techniques. Though the price is higher at around $237, it offers a comprehensive, in-depth experience.
Bottom Line: Best for families or groups wanting a customized, immersive cooking day in a private setting.
7. Milan: Pasta, Tiramisu, Cooking Class! Learning Premium Products!
This class offers a fun, relaxed atmosphere in a local chef’s home, teaching how to make pasta and tiramisu from scratch. The class lasts about 3.5 hours and includes tastings, wine, and soft drinks, making it perfect for a social evening. The small group size (max six) ensures plenty of personal attention. Guests mention Rafael’s engaging style and the fact that it’s a great way to connect over good food while learning practical skills.
Bottom Line: Great for casual travelers who want an up-close, hands-on taste of Italian cooking with a lively host.
8. Milan: Pasta and Tiramisu Small Group Cooking Class with Wine
This class focuses on two Italian staples—pasta and tiramisu—with a small group setting capped at 12 people. Held in a central Milan restaurant, it offers a casual yet authentic environment to learn the secrets of making fresh pasta from scratch and delicious tiramisu. Reviewers appreciate the friendly instructor and the opportunity to recreate these dishes at home. The class lasts about 3 hours, with wine and drinks available as an extra. It’s excellent for travelers who enjoy social cooking experiences.
Bottom Line: Best suited for those who want a focused, social culinary class with plenty of hands-on practice.
9. Pizza Cooking Class with Tiramisù and Wine Tasting in Milan
This 2-hour class is tailor-made for pizza lovers. You’ll learn to make a Neapolitan pizza and tiramisu from scratch, with insider tips on ingredients and techniques. Held in a central Milan location, it’s perfect for travelers short on time but eager to master Italy’s most famous dish. Guests praise the friendly chef and the interactive environment. The class includes wine and soft drinks as optional extras, adding to the convivial atmosphere.
Bottom Line: Ideal for foodies seeking a quick but high-quality pizza experience and a fun, social setting.
10. Cesarine: Pasta & Tiramisu Class at Local’s Home in Milan
This private, 3-hour class takes you into a Milanese home to learn two classic dishes—pasta and tiramisu. The Cesarine hosts are passionate about sharing family recipes, and the experience includes pairing your dishes with local wines. The class is flexible with two scheduled times, and reviews highlight the warm hospitality and the authentic atmosphere. Perfect if you want to feel like a local while cooking in a cozy environment.
Bottom Line: Best for travelers who want an intimate, authentic experience with personalized attention.
11. The Art of Making Pizza-Cooking Class in a Unique Location with Italian Pizzachef
Learn to craft authentic Italian pizza in a special location with a dedicated pizzaiolo. Over around 2.5 hours, you’ll master dough techniques and topping combinations, then enjoy your pizza with wine, beer, or soft drinks. The class includes online support and access to a video course so you can recreate your pizza skills later. Guests praise Vittorio’s expertise and interactive teaching style. It’s perfect for those who want to go beyond the basics and learn pizza artistry.
Bottom Line: Excellent for aspiring pizzaiolos who want a hands-on, immersive pizza-making experience.
12. Pasta and Tiramisu Join Our Cooking Class
This small-group class offers a relaxed atmosphere to learn three classic dishes—tagliatelle, ravioli, and homemade tiramisu. The class lasts 3 hours, during which you’ll get step-by-step guidance and hands-on practice. Reviewers mention how much they enjoyed making authentic pasta and delicious tiramisu, often citing the friendly instructor and the quality of ingredients. It’s suitable for vegetarians and those wanting a fun, interactive experience.
Bottom Line: Great for travelers who want to try making multiple dishes in a supportive environment.
13. Market Tour and Cooking Class
This experience combines a market tour with a hands-on cooking lesson, perfect for those wanting to learn how to select fresh ingredients. Starting with a guided walk through a typical Milanese market, you’ll pick fruits, vegetables, fish, and meats, then head to a chef’s home to cook a full Italian meal. The class includes a welcome drink and wine with lunch. Guests love the insight into local produce and the culinary techniques taught. The 4-hour experience is ideal for foodies looking for a comprehensive day.
Bottom Line: Best for travelers eager to combine market knowledge with cooking skills.
14. Cesarine: Small Group Pasta and Tiramisu Class in Milan
This small-group class emphasizes making two types of pasta and tiramisu, guided by a passionate local host. The class lasts around 3 hours and begins with an aperitivo. Guests appreciate the personalized attention and the chance to learn authentic techniques in a cozy setting. It suits travelers who want a relaxed, social environment and to enjoy their own creations with wine. The reviews reflect high satisfaction, praising the friendly, knowledgeable host and the delicious results.
Bottom Line: Ideal for those seeking a small, intimate experience with a focus on Italian staples.
15. Cooking Class: Fresh Pasta and Music The Rockin Kitchen
This music-themed class adds a fun twist to pasta making, blending cooking with lively tunes. In a cozy loft, you’ll learn to make fresh pasta while dancing and singing along. Owned by Chef Simone, the class is perfect for families, groups, or anyone wanting a fun, energetic experience. Reviewers mention the atmosphere as unforgettable, with many saying it’s “the best experience ever.” The class usually lasts 3 hours and includes dancing, laughter, and great food.
Bottom Line: Best for travelers who want a high-energy, entertaining pasta class with a musical twist.
How to Choose the Right Workshop or Class in Milan
Choosing between these fantastic options depends heavily on your budget, time availability, and interests. If you want a quick, lively introduction to Italian cooking, the Pizza and Tiramisu class offers excellent value for its 2-hour format. For a more immersive, private experience, Cesarine’s private home class is a standout, especially if you’re traveling with family or friends. Those eager to learn multiple dishes and pair them with local wines** might prefer the Gnocchi, Pasta, Tiramisù and Wine class, which combines technique and tasting in a friendly setting.
Consider your schedule: most classes last around 3 hours, but some, like the Private Family Cooking Experience, take longer and provide a more thorough day. Lastly, if you’re traveling with kids or want something truly memorable, the Music and Pasta experience offers a lively, fun atmosphere.
Book early especially during peak travel seasons, as these classes tend to fill quickly. Whether you prefer a small, intimate setting or a lively group, there’s an authentic Milanese cooking class waiting for you.
In summary, Milan offers a variety of workshops—from private, home-based lessons to lively group classes—that cater to different tastes and skill levels. For a deep dive into Italian cuisine, the Gnocchi, Pasta, Tiramisù and Wine Class is a top-tier choice. If you’re after an authentic Milanese experience, Cesarine’s private home class is hard to beat. And for pure fun with a musical twist, the Rockin Kitchen offers a memorable, energetic evening. Whichever you choose, early booking guarantees a spot in these popular culinary adventures.