If you’re visiting Quintana Roo and looking for a unique, flavorful experience that goes beyond beach lounging or typical tours, the Artisanal Mexican Chocolate Tasting offers a delightful peek into Mexico’s centuries-old cacao traditions. For $79 per person, this 1.5-hour experience held in La Veleta combines stunning flavors, fascinating stories, and authentic artisanal products that showcase the country’s rich chocolate heritage. Led by knowledgeable guides, you’ll walk away with a deeper appreciation for the cultural significance and craftsmanship behind each bite.
What we love about this tour is the personal touch—the hosts take the time to share stories about the legends of cacao, from the Olmecs to the Aztecs, making each tasting more meaningful. Plus, the chance to sample internationally award-winning chocolates produced by Mayan and Zapotec communities adds a layer of authenticity and support for local artisans. The only potential drawback? As the menu can change without notice, some travelers might find that their favorites aren’t always available on the day of their visit.
This experience is ideal for food lovers, history buffs, or anyone curious about Mexican culture and traditions. It’s particularly suited for those who enjoy interactive, small-group settings where personal attention enhances the enjoyment. If you’re seeking a taste of Mexico’s culinary soul and a chance to bring home some organic chocolates, this tour could be a perfect fit.
Key Points

- Authentic Experience: Includes a variety of artisanal chocolates with stories connecting them to Mexico’s history.
- Local Artisans: Features chocolates produced by Mayan and Zapotec communities, supporting local crafts.
- Award-Winning Flavors: Samples include chocolates recognized internationally for quality.
- Educational: Guides explain the legends and traditions behind cacao, enriching the tasting.
- Organic & Straight from Producers: All treats are organic, with options to purchase and bring home.
- Small Group: Limited to 10 participants, ensuring personalized attention and a relaxed environment.
A Journey Through Mexico’s Chocolate Heritage

From the moment you arrive at the cozy tasting room in La Veleta, you’re stepping into a space that celebrates Mexico’s chocolate craftsmanship. Located just across from Central Park Lagunas, Rosa de Plata’s gray, black façade hints at the earthy, authentic experience inside. The hosts greet you warmly, ready to share stories and chocolates that span centuries.
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The Tour Itinerary & What to Expect
The 1.5-hour tour is divided into a series of tastings paired with engaging stories—each piece a chapter in Mexico’s chocolate saga. It begins with the Ceremonial Xocolatl, made from 100% Creole Cacao from Comalcalco, Tabasco, which preserves the sacred, ancient roots of cacao. Sipping this pure elixir offers a glimpse into the Olmec, Mayan, and Aztec ceremonial uses—a great conversation starter about how cacao was more than just a treat; it was a spiritual offering.
Next, the Greek Yogurt Parfait combines creole cacao nibs with Mayan honey, a sweet and creamy pairing that highlights the culinary fusion of traditional ingredients. Following that, you’ll crunch on handcrafted cacao beans coated in organic brown sugar—a treat from Zapotec artisans in Oaxaca, offering a satisfying texture and a hint of vanilla.
The tour continues with a semi-dark Milk Chocolate Bliss, blending Spanish influences with Mexican ingredients such as cinnamon and brown sugar—a reminder of chocolate’s European journey. Then comes the Passion Fruit Infusion, a 64% chocolate infused with the exotic flavor of passion fruit from Tabasco, which demonstrates the creative ways Mexican cacao is flavored today.
The Creole Elegance offers a 74% Creole chocolate from Tabasco, showcasing the strength and depth of Mexican cacao. Lastly, the Pre-Hispanic Delight introduces an ancient flavor profile—chocolate with almonds, cinnamon, and agave syrup—paying tribute to Oaxaca’s indigenous traditions.
Throughout the tasting, guides share fascinating legends and traditions, making each bite more meaningful. The treats are thoughtfully paired with nuts and fruits, transforming each sample into a sensory celebration.
Why It Matters
All chocolates are organic and sourced directly from local producers. After the tasting, you have the opportunity to purchase these artisanal chocolates—an excellent way to support small-scale farmers and artisans. Payment options include cash, PayPal, or credit cards, making it convenient for visitors.
The Experience & Atmosphere
The setting is intimate and welcoming, with a maximum of 10 guests—perfect for those who prefer a personalized experience over crowded tours. The guide, Shemira, received glowing praise in reviews for her knowledgeable storytelling and friendly demeanor. As one traveler from Czech Republic said, “She told us all the stories about cacao and we got to try the best of it! We loved this experience, it was mind opening in a way and now even more interested in cacao and its meaning.”
The tour’s relaxed pace allows you to savor each flavor and ask questions, making it ideal for curious travelers or those who want to learn about Mexico’s ancient and modern chocolate practices.
More Great Tours NearbyPractical Details & Tips

- Location: Rosa de Plata F building, La Veleta neighborhood, across from Central Park Lagunas.
- Price: $79 per person, which covers a well-curated tasting experience and the stories behind each chocolate.
- Duration: 1.5 hours, usually available in the morning and afternoon.
- Language: Tours are offered in both English and Spanish; guides are bilingual.
- Group Size: Limited to 10 participants, ensuring a relaxed and engaging atmosphere.
- Accessibility: Wheelchair accessible.
- Reservations & Cancellation: You can reserve now and pay later, with free cancellation up to 24 hours before the tour.
Who Will Appreciate This Tour?

This chocolate tasting is perfect for food lovers eager to explore authentic Mexican flavors, history enthusiasts interested in cacao’s cultural importance, or travellers who enjoy small-group, interactive experiences. If you appreciate supporting local artisans and are curious about the story behind your treats, you’ll find this tour highly rewarding. It’s also a fantastic choice for anyone wanting a memorable, educational activity that is fun for all ages.
The Sum Up

The Artisanal Mexican Chocolate Tasting offers a genuine taste of Mexico’s cacao heritage, presented in a warm, engaging environment. It combines delicious, award-winning chocolates with stories that connect you to the country’s indigenous traditions and modern innovation. Whether you’re a seasoned chocolate lover or just curious to learn about Mexico’s sweet side, this experience provides real value—an authentic, flavorful peek into a centuries-old tradition.
The small-group setting, knowledgeable guides, and thoughtfully curated selections make this tour a standout activity. It’s especially well-suited for those wanting a meaningful cultural experience without the hassle of large crowds or superficial tastings. Plus, you’ll leave with some organic chocolates to enjoy back home or share with friends.
If you’re visiting Quintana Roo and craving a sensory adventure that balances history, culture, and flavor, this tour is a delightful choice that won’t disappoint.
FAQ

- Where does the tour take place?
It’s held at Rosa de Plata F building in La Veleta, just across from Central Park Lagunas. - How long is the tour?
It lasts approximately 1.5 hours, making it a perfect quick yet enriching activity. - What is included in the price?
The tasting includes several chocolates with stories behind each one, like ceremonial xocolatl, cacao nib parfaits, and more. You also get the chance to purchase organic chocolates afterward. - Can I pay with my credit card?
Yes, payment options include cash, PayPal, and cards. - Is the tour suitable for non-Spanish speakers?
Yes, tours are offered in English and Spanish. Guides are bilingual. - What is the group size?
Limited to 10 people, ensuring a personal experience. - Can I cancel my reservation?
Yes, you can cancel up to 24 hours in advance for a full refund. - Is the location accessible?
Yes, it’s wheelchair accessible. - Are the chocolates organic?
All chocolates are organic and sourced directly from local producers. - What makes this tour special?
The combination of authentic, award-winning chocolates, storytelling, and support for local artisans creates a memorable, meaningful experience.
This detailed, balanced review aims to help you decide if the Artisanal Mexican Chocolate Tasting aligns with your interests. For those eager to understand and taste Mexico’s cacao culture firsthand, it offers a delightful and educational treat.
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