Athens: Ouzo Tasting at Brettos Plaka

Discovering Athens’ Classic Spirit: Ouzo Tasting at Brettos Plaka

In the heart of Athens, right in the bustling Brettos Plaka, you’ll find Greece’s oldest distillery, a family-run operation since 1909. For just about $25 per person, you can spend roughly 30 minutes sampling five distinct labels of Brettos’ renowned ouzo. Your guide, a certified sommelier, will walk you through the nuances of this iconic Greek spirit, sharing stories and insights you won’t find in guidebooks.

What we love about this experience is how accessible and intimate it feels—you’re not just tasting in a crowded bar; you’re in a cozy cellar space, surrounded by history. The variety of ouzo styles—from 40% to 50% alcohol—gives a real sense of how the spirit can range from smooth and subtle to bold and intense. Plus, the chance to learn about the distillation process and the different labels from knowledgeable guides makes this more than just a tasting; it’s an educational experience.

One thing to keep in mind is that this tour doesn’t include transportation or food, so plan to arrive on foot or arrange your own transfer. Also, since it’s a small-group activity, it’s ideal if you prefer a more personal, relaxed setting rather than a large tour bus.

This experience suits travelers who appreciate authentic local traditions, enjoy learning about spirits, or simply want a flavorful break from sightseeing. Whether you’re a spirits enthusiast or a curious newcomer, you’ll find something to enjoy here.

You can check availability for your dates here:

Key Points

• Authentic Greek Spirit: Experience Greece’s traditional ouzo, produced only in Greece, with a focus on quality and history.
• Educational & Tasty: Learn about the distillation process and the different labels, all while sampling five premium ouzos.
• Intimate Setting: Small groups and a cozy cellar environment make for a relaxed, personalized experience.
• Affordable Value: At around $25, this tasting offers a genuine glimpse into Greek culture without breaking the bank.
• Expert Guides: Knowledgeable sommeliers enhance the experience with engaging commentary.
• Convenient Location: Located in the historic Brettos Plaka, easily accessible in the heart of Athens.

A Detailed Look at the Ouzo Tasting Experience

The Location: Brettos Plaka, Athens’ Oldest Distillery

Your tour begins in the basement of Brettos, a well-known landmark in Plaka, Athens’ most charming neighborhood. This historic distillery has been making ouzo since 1909, and stepping inside feels like stepping into a living museum of Greek spirits. The warm, dimly lit cellar offers a welcoming ambiance, far more inviting than a sterile tasting room.

What to Expect During the Tasting

Your guides, who are certified sommeliers, will introduce you to the world of ouzo — a spirit that’s deeply woven into Greek culture. They will walk you through the ingredients—mainly aniseed, fennel, and star anise—and explain how the distinctive flavor profile derives from the anethole compound. We loved the way they clarified that ouzo can only be made in Greece, emphasizing its unique cultural significance.

You will sample five different labels of Brettos ouzo, each with a distinct characteristics:

• Blue Label: 40% alcohol, smoother and lighter
• Gold Label: 42%, with more pronounced flavors
• Green Label: 46%, bolder taste
• Red Label: 48%, stronger and more intense
• Black Label: 50%, the most potent but still refined

The variety really illustrates how distillation affects the final product. For example, some labels are single distilled, while others undergo double, triple, quadruple, or even quintuple distillation—each method producing different levels of strength and smoothness. A reviewer mentioned that these become “stronger but smoother,” which is a useful note for anyone sensitive to high alcohol content.

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Authentic Learning and Tasting

This isn’t just a drinking session; it’s a learning experience. The guides share stories about the history of Brettos and the importance of ouzo in Greek festivities and daily life. You’ll hear about how the spirit is traditionally enjoyed—sometimes with ice, sometimes with water or as part of a larger meal.

The reviews consistently highlight the knowledgeable and friendly guides. One reviewer said, “My hosts were knowledgeable and friendly. A beautiful space, with good people, and great commentary,” which encapsulates what makes this tour stand out.

The Setting and Atmosphere

The cozy cellar environment is a big part of the charm. As one reviewer noted, “a small setting in a cellar which is better than expected.” It’s an intimate space that encourages conversation and questions, avoiding the sterile feel of larger tasting rooms.

Practicalities and Logistics

The tour lasts about 30 minutes—a perfect length to fit into a sightseeing day—and is limited to 10 participants, ensuring everyone gets personal attention. The activity meets at the basement of Brettos and ends right back there, so you don’t need to worry about transportation once you’re there.

It’s important to note that hotel transfers and food are not included, so plan accordingly—perhaps enjoy a meal beforehand or afterward in the neighborhood. The activity is flexible with free cancellation up to 24 hours in advance, allowing you to adjust plans if needed.

Value for Money

At roughly $25, this tasting delivers more than just a sip of ouzo—it provides a deep dive into Greek tradition. The quality of the labels, the expertise of the guides, and the authentic setting make it a solid value, especially when compared to more commercial or less personal tasting options.

Authenticity and Reviews

The positive feedback from past participants underscores its value. Rocco called it “Well worth it,” appreciating the opportunity “to try and learn about different makes of ouzo.” Clara found it “Highly recommended,” praising the educational aspect and the delicious spirits. Jonathan highlighted the friendly hosts and great commentary.

Who Will Love This Tour?

If you’re a curious traveler eager to understand Greek culture through its spirits, this tour is perfect. It’s especially suited for those who enjoy learning in small, relaxed groups and want a more authentic experience than a large commercial tasting. History buffs, spirits enthusiasts, or anyone looking to add a flavorful dimension to their Athens visit will find this activity rewarding.

The Sum Up: Worthwhile, Authentic, and Inviting

This Ouzo Tasting at Brettos Plaka offers an authentic taste of Greece’s most iconic spirit in an intimate setting. For a reasonable price, you gain insight into the craft of ouzo-making, sample five carefully selected labels, and enjoy the company of knowledgeable guides. The experience’s cozy ambiance and educational focus make it stand out from generic tastings.

While it doesn’t include transportation or meals, its central location and limited group size make it a manageable and personal outing. It’s a perfect choice for travelers who appreciate local traditions, wish to deepen their understanding of Greek culture, or simply enjoy exploring regional spirits.

In short, if you want to taste authentic Greek ouzo while learning about its history and production, this tour is a small but meaningful highlight in Athens.

FAQ

Is this tour suitable for complete beginners?
Absolutely. Guides are friendly and knowledgeable, and the tasting is designed to be accessible whether you’re new to spirits or an experienced enthusiast.

How long does the tasting last?
The activity lasts around 30 minutes, making it easy to fit into your sightseeing schedule.

Do I need to book in advance?
Yes, reservations are recommended, especially as the tour is limited to 10 participants. You can reserve and pay later, providing flexibility.

What is included in the price?
You get to sample five premium Brettos ouzo labels. No food or transportation is included, so plan accordingly.

Can I join this tour if I don’t speak English well?
The activity is conducted in English, so some basic language skills will help you get the most out of the experience.

Is it okay if I don’t drink alcohol?
You’re not required to taste all five labels, but it’s a good idea to communicate any preferences or restrictions with your guide.

Where exactly do we meet?
At the basement of Brettos Bar in Plaka. The tour ends back at the same spot, so no transportation needed.

This spirited adventure in Athens offers both education and enjoyment, providing a genuine taste of Greek tradition—an experience you’ll remember long after your trip ends.

You can check availability for your dates here: