Discovering Da Lat’s Coffee Treasure: Twin Beans Farm Tour
If you’re visiting Da Lat and want a genuine taste of Vietnam’s famous coffee scene, the Coffee Farm Tour with Tasting and Workshop at Twin Beans Farm offers an engaging, budget-friendly glimpse into how your favorite brew goes from bean to cup. For just $9.85 per person, you get around 75 minutes of insight, hands-on experience, and delicious samples—all in an intimate group of no more than 10 travelers. The farm, located about 20 km from the city center, features an Arabica coffee plantation, processing facilities, a roastery, and a cozy coffee shop, making it a comprehensive look at the coffee-making process.
What truly makes this tour stand out for us is the personalized experience—you’re not just watching from a distance but actively participating in coffee harvesting (seasonally from November to January) and roasting. Plus, the farm-to-cup approach ensures you taste coffee that’s fresh and full of character, straight from the source. Another highlight: the friendly guides and their passion for coffee, which makes learning both fun and memorable.
A potential consideration is that this tour focuses specifically on Arabica coffee at a single farm. If your interests extend beyond coffee or you prefer a broader tour of Vietnam’s agricultural landscapes, you might look elsewhere. But for an intimate, authentic, and value-packed experience, this tour hits the mark. It’s especially suited for coffee enthusiasts, agriculture lovers, and anyone curious about the journey of their daily brew.
Key Points
- Authentic farm experience with a hands-on approach to coffee harvesting and processing.
- Affordable price point offering great value for a comprehensive coffee education.
- Small group size ensures personalized attention and an intimate atmosphere.
- Farm-to-cup tasting guarantees fresh coffee samples and deeper appreciation.
- Seasonal activity: coffee harvesting is available from November to January.
- Convenient pickup and mobile ticket options make planning straightforward.
An In-Depth Look at the Twin Beans Farm Tour

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Location and Setting
We loved the way Twin Beans Farm combines scenic rural landscapes with a practical approach to coffee education. Situated in the Da Sar commune of Lac Duong District, the farm is roughly 20 km from Da Lat’s bustling center, providing a peaceful retreat into Vietnam’s coffee-growing countryside. The farm’s Arabica coffee plantation sprawls across lush terrain, offering inviting views and a pleasant atmosphere for learning.
What the Tour Covers
This tour is designed to take you through every stage of coffee production, from planting to brewing. You’ll start by walking through the plantation, observing the coffee trees and the harvesting process—which, during season, includes participating in coffee picking. Having spoken with guides, it’s clear they’re eager to share their knowledge about how different processing methods impact flavor, giving you a true appreciation for the nuances of coffee.
Next, you’ll visit the processing area, where beans are cleaned, fermented, and prepared for roasting. If timing allows, you’ll join a roasting session at the farm’s own roastery—a surprisingly engaging activity that transforms raw beans into fragrant, roasted coffee. This part of the tour is especially popular among those who enjoy seeing the transformation firsthand.
Tasting and Workshop
The highlight for many is the coffee tasting session at the farm’s cozy coffee shop. Here, you’ll sample freshly brewed coffee made from beans roasted onsite, allowing you to taste the flavors that come directly from the farm. The guides often explain the flavor profiles and how different processing techniques influence taste, which makes each sip more meaningful.
Seasonal Coffee Harvesting
From November to January, the tour offers the chance to participate in coffee harvesting—an experience that many travelers find both fun and insightful. You’ll learn how coffee cherries are picked, which often involves a certain rhythm and care that you wouldn’t notice just by observing.
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Practical Details
The tour lasts about 1 hour and 15 minutes—perfect for travelers on a tight schedule or those who want a quick yet comprehensive experience. The group size is limited to 10, ensuring you get plenty of personalized attention and the opportunity to ask questions.
Transportation is convenient, with pickup options available, and the ticket is mobile, making it easy to plan your visit. The tour is priced very reasonably at $9.85, which includes all activities and tastings—an excellent value considering the depth of experience.
What Other Travelers Say
Emily_C summed it up nicely: “Charming coffee farm with an amazing tour. Learned about the whole process from picking to drinking coffee.” She appreciated not just the learning but also the personalized and friendly atmosphere. The small-group setting makes it ideal for those who prefer an intimate, hands-on experience over a large, impersonal tour.
Considerations
While the tour offers rich insight into Arabica coffee, it’s limited to this variety and single farm. If you’re interested in exploring other types of coffee or different farms, you might need to look elsewhere. Also, since the harvesting is seasonal, plan your visit accordingly if that activity excites you.
Who Will Love This Tour?

This experience is perfect for coffee lovers eager to understand the full journey of their favorite beverage. It’s equally suited for agriculture enthusiasts and those curious about Vietnam’s farming traditions. Families or small groups seeking an authentic, affordable activity will appreciate the small group size and personal approach. If you’re after a short, meaningful introduction to coffee production with plenty of opportunities for tasting and participation, this tour is a great fit.
Final Thoughts

The Twin Beans Farm tour offers a rare glimpse into Vietnam’s coffee industry that combines education, hands-on activity, and delicious tasting—all at a very reasonable price. Its small group format fosters a relaxed, engaging environment where you can truly connect with the process and the people behind your daily cup.
The scenic setting and seasonal harvesting experience add to its appeal, especially for travelers who relish authentic local activities. Whether you’re a coffee novice or a seasoned connoisseur, this tour provides a memorable, enriching experience that deepens your appreciation for Vietnam’s most beloved export.
FAQ
Is the tour suitable for children?
While the tour is primarily focused on learning about coffee, children who enjoy nature and farm activities could find it interesting. Keep in mind the focus on harvesting and processing.
How long is the tour?
The tour lasts approximately 1 hour and 15 minutes, making it perfect for a quick but meaningful visit.
What is the price of the tour?
It costs $9.85 per person, which includes the farm visit, coffee tasting, and participation in activities during the season.
Is pickup offered for the tour?
Yes, pickup options are available, simplifying your planning.
How many people typically join the tour?
The group size is limited to 10 travelers, ensuring a more personalized experience.
Can I cancel the tour?
Yes, free cancellation is available up to 24 hours in advance for a full refund.
What seasons can I participate in harvesting?
November to January is the season when you can join the coffee harvesting activity.
What kind of coffee is featured?
The tour focuses on Arabica coffee, which is known for its smooth, nuanced flavor.
Is the tour suitable for coffee enthusiasts?
Absolutely. From learning about processing to tasting freshly roasted beans, it’s a rewarding experience for anyone passionate about coffee.
Whether you’re a caffeine aficionado or simply curious about Vietnam’s coffee traditions, this tour offers a delightful, authentic peek into one of the country’s most cherished industries—all for less than the price of a good coffee in many cafes.
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