Deluxe Experience: Mozzarella, Oil and Wine Tasting on the Amalfi Coast

A Delicious Day on the Amalfi Coast: Mozzarella, Oil, and Wine Tasting Adventure

When we think of the Amalfi Coast, images of stunning coastline, colorful villages, and mouthwatering cuisine immediately come to mind. This full-day experience takes you beyond the usual tourist spots to explore the lesser-known towns of Benevento and Sant’Agata de’ Goti, combined with engaging food and drink tastings that truly highlight the region’s flavors. Priced at around $335 per person, this tour lasts about 6 to 7 hours, making it perfect for a leisurely yet enriching day trip from Naples.

Two things we particularly appreciate about this tour are its hands-on approach to food and drink, especially the mozzarella and oil tastings, and the opportunity to explore small medieval towns that often escape the typical tourist radar. The chance to walk through ancient vineyards and sample local wines offers an authentic taste of the region’s rural charm.

On the flip side, the itinerary’s focus on rural and historic sites might mean some travelers prefer more time in the famous coastal towns like Positano or Amalfi itself. If your idea of a trip involves just lounging by the sea, this experience might feel a bit different from the typical coast-hopping.

All in all, this experience is ideal for food lovers, history buffs, and anyone seeking a relaxed yet immersive day on the Amalfi Coast—especially if you enjoy discovering hidden towns and authentic local flavors.

Key Points

• Local Flavors: Highlights include mozzarella and cheese making, olive oil, and wine tastings, giving you a taste of genuine regional products.
• Historic Towns: The tour visits Benevento and Sant’Agata de’ Goti, small towns rich in medieval charm and history.
• Convenient Transport: Travel is by air-conditioned minivan with pickup and drop-off services, making logistics simple.
• Expert Guides: Guides speak English, Spanish, and Italian, enhancing the experience with local insights.
• Flexible Cancellation: Free cancellation up to 24 hours in advance adds peace of mind.
• Limited Group Size: Since it’s a private tour, you get personalized attention and a relaxed pace.

An In-Depth Look at Your Amalfi Coast Food and History Journey

The Itinerary Breakdown: What Makes Each Stop Special

The tour begins with an early start from Naples at 8:00 am, but the first stop is well worth the early rise. Heading into the Lattari mountains, you’ll visit one of the oldest dairies in the region. Here, we loved the chance to see how mozzarella and cheese are made using traditional methods that have been passed down through generations. The hands-on experience and explanations by your guide will deepen your appreciation for Italy’s cheese-making craft—an essential part of Southern Italy’s culinary identity.

Next, the journey takes you to Ravello, famous for its breathtaking vistas and charming streets. But here, the focus shifts to olive oil, often called the “king of the Italian table.” We enjoyed walking through olive groves and learning about the process that turns fruit into golden liquid—an ingredient that elevates countless Italian dishes. The free time allows you to soak in the views and perhaps taste some fresh, crusty bread dipped in excellent extra virgin olive oil.

The final stop is Campinola, a delightful countryside vineyard where you can stroll among the grapevines and sample local wines and produce. The two-hour visit here is a highlight—sampling wines that are carefully paired with local cheeses, meats, or other snacks. As one reviewer put it, “Our driver brought us to a winery and to a nice local restaurant. This day trip was very relaxing,” capturing the laid-back charm of this part of the coast.

Visiting Benevento and Sant’Agata de’ Goti: Small Towns with Big Character

While many travelers focus on the coastal towns, these inland gems offer fascinating history and medieval architecture. Benevento, with roots in the Samnite civilization, features ancient ruins and churches dating back to the 8th century. Walking through its streets reveals layers of history—from Roman to medieval—and an atmosphere that feels both lively and steeped in stories of the past.

Sant’Agata de’ Goti, another town with Samnite origins, is famed for its picturesque, medieval streets and scenic views. The tour provides a glimpse into how this town changed hands during the 14th century, with parts of its architecture recalling its papal connections. One traveler described it as “very beautiful,” emphasizing the town’s visual appeal and historical significance.

What We Loved: Authentic Flavors and Scenic Towns

The Mozzarella, Oil, and Wine Tasting components stand out for their authenticity. Sampling cheese straight from the dairy, tasting homemade olive oil, and savoring regional wines in a countryside setting create a genuine connection to local traditions. These are not tourist traps but real producers sharing their craft.

Another highlight is the balance between historical exploration and culinary indulgence. Visiting ancient towns offers a sense of stepping back in time, while tasting local products connects you to the land and its people. The guides’ multilingual skills (English, Spanish, Italian) enrich the experience by making explanations clear and engaging.

Considerations and Who This Tour Suits Best

A potential consideration is that the trip covers rural and historic sites, which might not appeal to those solely interested in the glamorous seaside towns. Also, since the tour is private and lasts most of the day, it’s best suited for travelers who enjoy a slower, more in-depth experience rather than quick sightseeing.

This experience is ideal for culinary enthusiasts, history lovers, and those wanting to escape the busier coastal crowds for a taste of authentic inland Italy. If you appreciate small towns with medieval charm, local food, and scenic countryside, this tour offers a balanced, enjoyable day.

FAQs

Is transportation provided?
Yes, the tour includes transport by air-conditioned minivan with pickup and drop-off services, making the day hassle-free.

How long is the tour?
It lasts approximately 6 to 7 hours, giving you plenty of time to enjoy each stop without feeling rushed.

Are meals included?
While no full meal is provided, the tour includes food and oil tastings, along with wine sampling, which serve as a substantial culinary experience.

Can children participate?
Yes, children must be accompanied by an adult, and most travelers can participate. It’s suitable for families, especially those interested in food and history.

What languages do guides speak?
Guides speak English, Spanish, and Italian, ensuring clear communication and local insights.

What is the cancellation policy?
You can cancel free of charge up to 24 hours in advance, with a full refund. Less notice means no refund.

Is this tour suitable for those with mobility issues?
While not explicitly stated, given the focus on walking through towns and vineyards, travelers should be comfortable with moderate walking.

What if the weather is poor?
The experience requires good weather. If canceled due to bad weather, you’ll be offered a different date or a full refund.

How much does the tour cost?
The price is approximately $335.48 per person, which includes all local tastings, transport, and guide services.

Final Thoughts

This Deluxe Mozzarella, Oil, and Wine Tasting Tour offers a well-rounded day combining culinary delights with cultural exploration. It’s a fantastic choice for those eager to experience authentic regional flavors, visit picturesque medieval towns, and learn about traditional production methods. The combination of scenic countryside, historic towns, and delicious tastings makes it a uniquely satisfying way to spend a day outside the typical coastal hustle.

If your interest lies in discovering local craftsmanship, savoring regional wines, and walking through towns with centuries of history, this tour fits the bill. It’s especially suitable for travelers who prefer a relaxed pace and value personalized insights provided by a private guide.

For anyone wanting to add depth and flavor to their Amalfi Coast visit, this experience delivers a genuine taste of Southern Italy’s culinary and historical soul—without the crowds and commercialism of more tourist-driven attractions.