Florence: Premium Pizza & Gelato Preparation Class with Wine

Imagine spending an afternoon in Florence learning how to craft authentic Italian pizza and gelato from professional chefs, then sitting down to enjoy your creations with a glass of Chianti wine. For just $64 per person, this 3-hour experience offers a hands-on cooking class that combines culinary skill-building with lively storytelling and authentic flavors. It’s located conveniently in Tuscany, with a focus on practical tips for making Italian staples at home.

What we love about this experience is how engaging the instructors are—reviewers mention that chefs like Lisa, Niccolò, and Roberta are not only knowledgeable but also entertaining, making the learning process feel effortless. The focus on step-by-step techniques for dough stretching and sauce preparation means you leave with real skills, not just a menu recipe. Plus, the gelato demonstration reveals the secrets behind Italy’s beloved dessert, adding a sweet finishing touch.

However, one consideration is that the meeting point varies depending on your booking option, so travelers should plan accordingly and check the location details beforehand. Also, for those with gluten sensitivities, this class isn’t suitable, which is good to note if you’re cooking for a group with dietary restrictions. This experience is best suited for food lovers, families, or solo travelers eager to learn, eat well, and meet fellow enthusiasts in a relaxed setting.

Key Points

• Authentic Italian Skills: Learn to make genuine pizza with tips from professional chefs.
• Gelato Secrets: Discover how Italy’s most loved dessert is crafted and enjoy tasting the results.
• All-Inclusive: All ingredients, utensils, apron, and a certificate are provided.
• Unlimited Wine: Sit down to enjoy your dishes with generous glasses of Chianti (soft drinks for children).
• Family Friendly: Suitable for all ages above six, with engaging, kid-friendly activities.
• Great Value: For $64, you get a full cooking class, dinner, and a memorable cultural experience.
• Flexible Booking: Reserve now with the option to pay later, with easy cancellation up to 24 hours in advance.
• Highly Rated: An average of 4.8 out of 5 from over 1200 reviews, with many praising the guides’ friendliness and expertise.

When you think of Italy, images of wood-fired pizza, creamy gelato, and hearty Chianti wine probably come to mind. This class in Florence puts you directly in the kitchen with local chefs who aim to turn you into a pizzaiolo and gelato artisan in just a few hours. It’s not just about cooking; it’s about experiencing Italian culture firsthand.

Location & Duration
Most classes start in a central meeting point, which varies based on your booking choice, so be sure to confirm the location ahead of time. The activity lasts roughly three hours, making it an ideal late afternoon activity that ends right back where you started, so you can explore more of Florence afterward.

What’s Included
The experience includes all ingredients, use of utensils and aprons, a professional chef, and a certificate of participation. You’ll also indulge in unlimited Chianti wine (or soft drinks if you’re with children), making the meal feel even more authentic. After the cooking, you’ll enjoy a sit-down dinner of your own hand-crafted pizzas and gelato.

The Itinerary Breakdown
The class is divided into manageable sections, each designed to teach you a specific skill:

• Dough Preparation & Stretching
  Your chef will walk you through the art of making yeast dough, emphasizing durability and flexibility. Many reviews praise the step-by-step guidance—Jennifer mentions, “Lisa kept us laughing while making even the trickiest steps feel easy,” highlighting how approachable the process is.

• Topping & Baking
  You’ll practice spreading a flavorful tomato sauce and choosing toppings, with tips on balancing flavors and preventing sogginess. Watching your pizza go from raw dough to crispy, bubbling perfection is a satisfying moment many reviewers describe as “magical.”

• Gelato Demonstration
  In the second part, you’ll learn how gelato is crafted differently from ice cream, with a focus on raw ingredients, texture, and flavor. Participants often comment on how informative and fun the demonstration is, with tasting fresh gelato as a highlight.

• Enjoy Your Meal
  Finally, you’ll sit down to eat your pizza and gelato, accompanied by unlimited Chianti wine, offering a genuine taste of Italy’s culinary richness.

What Makes This Experience Special
Based on reviews, a few factors stand out. Multiple guests mention enthusiastic and knowledgeable guides—Johanna notes that her chef, Alice, was “phenomenal and passionate,” making the class memorable. The hands-on approach ensures you don’t just watch but actively participate, which many say boosts confidence in their cooking skills. The quality of the ingredients and authentic techniques stand out, making it worthwhile even for seasoned home cooks.

Who Will Love It
This experience is perfect if you’re visiting Florence as a food enthusiast, want to bring Italian flavors home, or are traveling with family or friends. Many reviews highlight how kids and teenagers felt involved, and the class is designed to be fun and interactive for all ages. It also suits solo travelers who want to meet others and share a genuine local experience.

You can check availability for your dates here:

Why This Tour Offers Value

At $64, this class is a good deal considering what it includes—a complete cooking lesson, dinner, drinks, a certificate, and a memorable cultural experience. Compared to other culinary tours, the focus on quality instruction and authentic techniques sets it apart. The unlimited wine, in particular, enhances the convivial atmosphere, making the meal more than just about food—it’s about savoring the moment and sharing it with others.

The Reviews Highlight
Participants consistently praise the friendly, engaging guides who go beyond cooking to share stories and tips about Florence and Italy. Many mention that they left with new skills and insider knowledge—like how to spot good gelato or make a light, flavorful pizza at home.

Group size tends to be moderate, which nurtures interaction and personalized attention. The learning environment is relaxed, making it suitable for beginners or those who just want a fun experience rather than a formal culinary lesson.

The Sum Up: Who Will Benefit Most?

This Florence pizza and gelato class is an excellent choice for travelers wanting an authentic, interactive introduction to Italian cuisine. It’s especially suited for families, solo travelers, or couples who enjoy hands-on activities and good company. If you’re looking for a relaxed, fun, and delicious way to spend an afternoon, this experience offers a perfect blend of education, entertainment, and flavorful rewards.

While not ideal for those with gluten intolerance or dietary restrictions, if you’re open to learning, tasting, and sharing with new friends, it’s a memorable way to deepen your appreciation for Florence’s culinary culture. Plus, you’ll walk away with the confidence to recreate your own pizza and gelato back home—an experience worth every euro.

Is transportation included in the tour?
No, this activity does not include hotel pickup or drop-off. You’ll need to meet at the specified location, so plan your route accordingly.

Can I book this experience last minute?
Yes, you can reserve your spot and pay later, giving you flexibility to plan last-minute or decide closer to your travel date.

Is this suitable for children?
Yes, children over 6 years old are welcome, but they must be accompanied by an adult. The activity is designed to be engaging for families.

What languages are the classes conducted in?
The class is conducted in English, making it accessible for most travelers.

Are dietary restrictions accommodated?
Not for gluten intolerance or other specific dietary needs. If you have allergies or restrictions, check with the provider ahead of booking.

How long does the class last?
Approximately three hours, including instruction, hands-on cooking, and dining.

Will I get a recipe to take home?
While not explicitly stated, many reviews mention being provided with recipes or tips to recreate the dishes.

What’s the main benefit of this experience?
You’ll gain practical skills for making authentic Italian pizza and gelato, enjoy delicious food and wine, and connect with fellow travelers in a friendly setting.

This class offers an approachable, authentic taste of Florence’s culinary treasures—a perfect way to turn a family trip or solo adventure into a flavorful memory. Whether you’re a seasoned home cook or a curious beginner, you’ll find plenty to love in this lively, well-reviewed experience.