Las Alicias Farm: Cuisine and ecology near Popayán

Las Alicias Farm: Cuisine and Ecology Near Popayán
Location: Cauca, Colombia | Price: $180 per person | Duration: 7 hours

Travelers seeking a genuine taste of Colombia’s rural traditions and sustainable living will find much to love at Las Alicias Farm, just a short 30-minute drive from Popayán. This agroecological farm offers a hands-on experience where you can learn to cook traditional Payanesa dishes like tamales and empanadas filled with pipián, explore ecological trails, and participate in planting efforts—all within a warm, family-friendly environment. The guide, often a local woman, shares stories and insights that help connect you with the community’s passionate efforts to preserve their culinary and ecological heritage.

We particularly appreciate how the experience combines culinary education with ecological awareness—a rare pairing that appeals to those interested in both food and sustainability. The chance to contribute directly to local conservation efforts through planting activities adds a meaningful layer to the day. The only potential drawback? The tour lasts from 9:00 to 16:00, which might feel a bit long for some, especially if you prefer more relaxed, shorter excursions.

This tour suits travelers who love authentic culinary experiences, are curious about permaculture and ecological initiatives, and want a family-style, immersive day outside the city. If you’re eager to understand Colombia’s regional identity through its food and natural environment, this experience offers a thoughtful, engaging way to do so.

Key Points

• Authentic Payanesa Cuisine: Learn to prepare traditional tamales and empanadas with pipián, recipes passed down through generations.
• Ecological Engagement: Hike ecological trails and participate in planting activities that support local conservation.
• Cultural Connection: Hosted by entrepreneurial women promoting food sovereignty and permaculture.
• All-Inclusive Day: Includes breakfast, lunch, private transfers, a guide, and entrance fees—no hidden costs.
• Family Environment: Warm, welcoming atmosphere perfect for travelers seeking meaningful local interactions.
• Sustainable Tourism: Your reservation supports local ecological initiatives, adding a feel-good factor to your visit.

You can check availability for your dates here:

A Deep Dive into the Experience

Catching the Spirit of Cauca

Las Alicias Farm, located a short drive from Popayán, offers a chance to see Colombia’s rural heart in action. The farm is operated by local women, whose dedication to food sovereignty and permaculture shines through their hospitality and the activities they host. This isn’t just a cooking class; it’s an opportunity to understand the cultural significance behind the food, such as the famous pipián filling, which has gained official recognition for its authenticity.

We loved the way the farm is set up—simple yet vibrant, with a focus on sustainable practices and traditional techniques. You’re not only learning recipes but also absorbing lessons about ecological stewardship and community resilience.

The Itinerary Breakdown

Morning Pickup and Introduction
Your day begins with a pickup from a designated hotel in Popayán. The guide, usually a bilingual local, sets the tone for a relaxed, interactive experience. Expect the drive to be smooth, with a scenic route showcasing Cauca’s lush landscapes.

Cooking Workshop
Once at the farm, you’ll join a hands-on cooking session. Here, you’ll learn how to make authentic tamales and empanadas with pipián—an indigenous filling made from local ingredients. The guide often shares stories about the dishes’ roots and significance, which adds depth to your culinary skills. Several reviews mention the “delicious, traditional recipes that tasted like they came straight from a Payanesa grandmother,” emphasizing the authentic flavor of the food.

Breakfast and Lunch
Before starting, a hearty breakfast featuring local specialties energizes you for the day ahead. Later, a traditional Payanesa lunch is served—think flavorful, hearty, and made from recipes that have been embraced by the community for generations. The emphasis on traditional recipes highlights Popayán’s UNESCO recognition for its gastronomy—expect dishes that are simple but packed with flavor.

Ecological Trail and Planting Activities
After eating, you’ll venture along an ecological trail, walking through native flora and learning about local ecosystems. The guide explains how permaculture practices are applied on the farm, promoting soil health and biodiversity. Visitors have enjoyed participating in planting activities, which contribute directly to the local environment. One reviewer praised this segment as “an inspiring way to connect with nature and leave a positive footprint.”

Practical Details and Value

The tour lasts 7 hours, giving ample time for each activity without feeling rushed. The price of $180 includes private transfers—meaning you won’t have to worry about logistics—and all entrance fees. This thorough approach makes it a good value, especially considering the personalized experience and local guidance.

More Great Tours Nearby

Transportation & Group Size

Transportation is included, with pickups arranged at your hotel lobby or reception. The experience is offered as a private group, which allows for a more intimate, flexible experience—ideal for families, friends, or couples seeking a personalized day. The group size keeps things cozy and conversational, making it easier to ask questions and share stories.

Language and Accessibility

The tour is conducted in both Spanish and English, ensuring travelers from different backgrounds can fully participate. However, it’s worth noting that the experience might not be suitable for wheelchair users, due to the rural terrain and trail paths.

What Travelers Say

Multiple reviewers highlight the warmth and authenticity of the host. One mentioned, “It felt like visiting family, and I loved learning about their sustainable farming practices.” Another appreciated the cultural richness of the cooking workshop, calling it “an unforgettable way to connect with local traditions.”

Why This Tour Offers Real Value

While the cost might seem significant, it encompasses a full day of immersive learning, cultural exchange, and ecological contribution. You’re not just paying for a sightseeing activity—you’re engaging in a meaningful exchange that supports local women’s empowerment and conservation efforts.

The combination of culinary education, ecological awareness, and authentic storytelling makes this experience stand out among typical day trips. Plus, the opportunity to enjoy home-cooked, traditional recipes that have earned international recognition adds a delightful flavor of authenticity that can’t be matched in a restaurant or generic tour.

Who Should Consider This Tour?

This experience is perfect for curious travelers eager to explore Colombia beyond its urban sights, especially those interested in food, sustainability, and community-driven initiatives. It’s ideal if you want a hands-on, meaningful day that balances learning with fun.

If you prefer shorter, less intensive excursions, or need accessible options for mobility challenges, you might want to consider other tours. But for those craving a deep dive into Payanesa culture with local hosts, this tour offers a genuine, enriching experience.

Frequently Asked Questions

What is included in the tour?
The tour includes breakfast, lunch, private transfers, a guide/host, an excursion, and entrance fees. It’s a comprehensive package designed to minimize extra costs.

How long does the tour last?
The experience lasts about 7 hours, from 9:00 to 16:00, providing enough time for all activities without feeling rushed.

Is transportation provided?
Yes, private transfers are included, starting from your hotel lobby or reception, making logistics simple and comfortable.

Can I participate if I don’t speak Spanish?
Yes, the tour is offered in both Spanish and English, ensuring clear communication for most travelers.

Is this tour suitable for children or families?
While not explicitly stated, the family-friendly environment and interactive activities make it a good choice for families. However, consider the trail terrain for younger children or those with mobility issues.

Are there any physical requirements?
The tour involves walking along ecological trails and planting activities, so comfortable shoes and a moderate level of mobility are recommended. It’s not suitable for wheelchair users.

Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility in your travel planning.

What makes this experience unique compared to other tours?
The focus on authentic recipes, local women’s entrepreneurship, and ecological conservation creates a genuine connection to the community and environment, making it more than just a sightseeing day.

To sum it up, Las Alicias Farm offers a well-rounded, authentic glimpse into Payanesa culture through its rich culinary traditions and ecological initiatives. It suits travelers who value meaningful engagement, sustainable tourism, and regional cuisine—an excellent choice for those wanting to connect deeper with Cauca’s rural life and natural beauty. Whether you’re passionate about food or conservation, this day promises memorable insights, delicious flavors, and a chance to support local efforts—an experience that leaves a lasting impression far beyond the typical tourist trail.

You can check availability for your dates here: More Great Tours Nearby