Rome isn’t just about ancient ruins and piazzas; it’s a city that invites you to roll up your sleeves and cook like a Roman. With its centuries-old culinary traditions, the city offers a fantastic range of cooking classes—perfect for food lovers eager to bring authentic tastes home. We especially love experiences like the Rome: Pasta Making Class with Wine, Limoncello, and Dessert, which combines expert instruction with a lively, hands-on approach. It’s not just about cooking; it’s about enjoying Italian culture with organic Tuscan wine and limoncello to toast your efforts. Whether you’re a beginner or a seasoned cook, Rome’s classes make for memorable, delicious moments.
For travelers interested in history and food, choosing the right class depends on your goals. Do you want a quick, fun session on pizza and tiramisu? Or are you craving a deep dive into Roman sauces and pasta from an Italian nonna? No matter your choice, the options below highlight the best experiences, including small-group classes, market visits, and even combined wine tastings—ensuring you’ll find something that fits your schedule, budget, and culinary curiosity.
1. Rome: Pasta Making Class with Wine, Limoncello, and Dessert
At number one, this 3-hour pasta making class offers a comprehensive hands-on experience in the heart of Rome. Led by professional chefs, you’ll learn to craft three types of pasta with eggs and flour, uncover the secrets of authentic Italian sauces, and sit down to enjoy your fresh creations. The class includes organic Tuscan wine, a shot of limoncello, and dessert, making it a full sensory experience. Reviewers mention the personal touch of the guides like Martina, Giorgio, Fabrizio, and Giuseppe, who make the experience friendly and engaging. The small class size ensures plenty of individual guidance, perfect for learning real Italian techniques. Priced at $79.71, it offers excellent value considering the quality and authenticity. This class suits anyone wanting to master pasta in a relaxed, convivial setting.
Bottom Line: An authentic, chef-led experience perfect for those eager to learn pasta from scratch and enjoy a lively, intimate atmosphere with wine and limoncello included.
2. Rome: Fettuccine Pasta Cooking Class in Rome’s City Center
For around $51, the Fettuccine Pasta Cooking Class in Rome’s City Center offers a two-hour session right in Piazza Navona. What makes this especially appealing is its location in one of Rome’s most iconic squares, combined with a long-standing reputation. You’ll learn to make fettuccine from scratch, including preparing the sauce, with a friendly chef guiding you through each step. Reviewers praise the coach for being funny and engaging, making the entire experience memorable. The included snacks and drinks add a casual, fun vibe, ideal for travelers who want a quick but thorough introduction to pasta-making without sacrificing authenticity.
Bottom Line: A great, centrally located option for those short on time but eager to learn a classic pasta recipe in a lively, informal setting.
3. Cooking Class in the Heart of Rome: Pizza and Tiramisu Making
At $68.36, this 2.5-hour class offers a perfect blend of two Italian staples—pizza and tiramisu. Held in a cozy Roman kitchen, you’ll assemble your pizza, bake it, and craft a creamy tiramisu under the guidance of a local chef, Mattia. The class emphasizes hands-on participation, so you’ll shape dough, spread toppings, and learn tips for perfect layering. The small-group setting ensures personalized attention, and the included wine and limoncello let you toast your culinary achievements. Reviewers highlight the instructor’s friendly nature and the delicious results, making this a prime choice for those looking for a fun, comprehensive taste of Italy’s iconic dishes.
Bottom Line: Ideal for travelers wanting to make two classic Italian dishes in a friendly environment with plenty of tips and tastings.
4. Pasta Cooking Class in Rome – Fettuccine Class in Piazza Navona
This small-group fettuccine workshop for just $53.08 offers a personalized experience in the scenic surroundings of Piazza Navona. You’ll learn to make fettuccine from scratch, guided by an expert chef, and at the end, feast on your own pasta. The included bottled water, soft drinks, and alcohol allow for a relaxed atmosphere. Reviewers appreciate the relaxed, friendly environment and the fact that the class is not intimidating, even for beginners. The instructor’s attention to detail makes it easier to replicate the recipes at home.
Bottom Line: A top pick for those who want a hands-on pasta class with a small group, perfect for families or couples seeking personalized attention.
5. Pizza Cooking Class in Rome – Near Piazza Navona
For $51.90, this small-group pizza class near Piazza Navona offers a classic Roman pizza experience. You’ll learn to make dough and toppings with guidance from a personable instructor, then enjoy the pizza you create in a lively setting. Reviewers love the friendly staff, the authentic atmosphere, and the opportunity to eat your own pizza paired with drinks. It’s a straightforward, fun way to learn about Roman-style pizza in a charming neighborhood setting.
Bottom Line: Perfect for those wanting a traditional Roman pizza lesson with a relaxed, friendly vibe and plenty of tasting.
6. Super Fun Pasta & Gelato Cooking Class & Oil Tasting by Vatican
At $99, this 2.5-hour class near the Vatican is a lively, family-friendly choice. You’ll learn to make homemade fettuccine and tomato sauce, then whip up gelato using fresh ingredients. The experience includes an oil tasting, making it a well-rounded culinary adventure. Reviewers mention the friendly instructor Frederico and the fun, relaxed atmosphere, perfect for all ages and skill levels. The inclusion of wine, beer, and soft drinks ensures everyone can drink and eat to their heart’s content.
Bottom Line: A lively, engaging option that combines pasta, gelato, and oil tasting, great for families or groups wanting a fun, comprehensive experience.
7. Spritz & Spaghetti: Tipsy Cooking Class in Rome
Priced at $127.92 for 3 hours, this tipsy class offers a unique mix of cocktail making and pasta cooking. You’ll craft three types of spritz cocktails—Aperol, Hugo, and Limoncello—and then make pasta carbonara (with a vegetarian option). The small group ensures personalized attention, and the class has earned rave reviews for its lively, fun atmosphere. Guests love the informal vibe and the combination of drinks and pasta, making it ideal for a relaxed evening out.
Bottom Line: Best suited for those who want to combine mixology with pasta, especially if you enjoy lively, social experiences.
8. Tiramisu & Pasta Cooking Master Class
At $91.53, this 3-hour class offers an intimate, hands-on experience focused on pasta and tiramisu. Led by a local chef in a real Roman kitchen, you’ll learn to make fresh pasta from scratch, prepare Roman sauces, and assemble a classic tiramisu. The small group setting ensures personalized guidance, and the inclusion of wine and appetizer adds to the enjoyment. Reviewers highlight the chef Benjamin’s friendly teaching style and the delicious dishes created, making it a top pick for culinary enthusiasts.
Bottom Line: Perfect for lovers of Italian desserts and pasta, seeking a thorough, hands-on class with authentic recipes.
9. Rome: Pasta Making with Wine Tasting and Dinner in Frascati
This 2.5-hour experience in Frascati blends wine tasting with pasta making in a 15th-century cellar. For $45.78, you’ll enjoy touring the family’s wine cave, tasting specific wines, and learning to prepare Roman-style sauces like Carbonara, Cacio e Pepe, and Amatriciana. Reviewers appreciate the authentic family atmosphere and the chance to buy wines to take home. Its location outside Rome makes it ideal for those wanting a countryside experience.
Bottom Line: A great choice for wine lovers and those interested in a genuine family-run experience outside the city.
10. Eating Rome: Trastevere Pasta Making Class with Eating Europe
In the lively neighborhood of Trastevere, this 3-hour small-group class costs around $109 and focuses on fettuccine and ravioli. You’ll visit San Cosimato market, learn tips from a local guide, and then make your own pasta in a bustling restaurant. The class combines a market tour with hands-on cooking, and you’ll enjoy your meal paired with wine and a gelato cone. Reviewers praise the personalized attention and the chance to learn local secrets.
Bottom Line: Perfect for those who want an immersive, local experience combining market visits and pasta craftsmanship.
11. Rome Pasta Making Class with Italian Sauces and Wine Included
For $91.53, this small-group class teaches you to make Roman pasta and sauces like cacio e pepe and amatriciana. Set in a welcoming home environment, guided by an instructor like William, you’ll learn personal tips and techniques. The class includes wine and coffee, and offers the possibility of private or custom options. Reviewers note the instructor’s engaging style and the delicious dishes produced.
Bottom Line: Ideal for those wanting a personalized, authentic Roman cooking lesson with wine and a cozy atmosphere.
12. Cooking Class in Rome: Chef in a Day
A longer, 5-hour experience at $141 offers a comprehensive culinary journey. You’ll visit Campo de’ Fiori market, pick ingredients, then cook pasta, side dishes, and dessert under a professional chef’s guidance. The final feast is a 4- to 5-course lunch you create yourself. Reviewers highlight the educational value and the fun of shopping and cooking with a chef.
Bottom Line: Perfect for serious foodies wanting a full-day immersion into Italian cooking, with all ingredients and techniques covered.
13. Rome: Combo Pizza and Pasta Cooking Class with Wine
At 3 hours, this combo class offers pizza, pasta, unlimited wine, tiramisù, and Limoncello. It includes transportation and a garden setting, making it a seamless, all-in-one experience. Reviewers love the full menu, the friendly instructors Giuseppe and Eduardo, and the relaxed vibe. It’s great for those wanting variety and a complete Italian meal.
Bottom Line: An excellent all-inclusive option for a fun, relaxed day of pizza, pasta, and drinks in Rome’s outdoors.
14. Rome: Traditional Pizza Cooking Class near Piazza Navona
This 2-hour class priced at $51.02 gets rave reviews for its interactive approach. You’ll learn to make gourmet Roman pizza with a patient, humorous instructor. Participants enjoy eating their pizza with a glass of wine afterward in a charming setting. It’s straightforward, engaging, and suitable for all levels.
Bottom Line: Best for those seeking a quick, fun, and authentic pizza-making experience in Rome’s historic center.
15. Rome: Roman Master Chef Cooking Class with Wine
Finally, the 2.5 to 3-hour class for $43.22 offers a high-quality culinary session with a focus on Roman classics like pasta and tiramisu. Led by a master chef, you’ll learn to make handmade fettuccine and layered tiramisu, all while enjoying wine and limoncello. Reviewers highlight the informative and fun atmosphere, making this a budget-friendly yet comprehensive option.
Bottom Line: An affordable, quality choice for those wanting to learn classic Roman dishes with drinks and friendly instruction.
How to Choose the Best Cooking Class in Rome
When selecting your ideal class, consider your budget, available time, and specific interests. If you want a deep dive into pasta techniques with chef-guided instruction, the Rome: Pasta Making Class with Wine, Limoncello, and Dessert offers fantastic value at around $80. For a quick but fun experience, the Fettuccine Pasta Cooking Class in Rome’s City Center is perfect. If your focus is on pizza, both the Traditional Pizza Cooking Class near Piazza Navona and the Pizza and Pasta Combo give you hands-on tips plus drinks. For those wanting a more comprehensive journey, the Chef in a Day offers a full-day immersion, excellent for dedicated food lovers.
Booking early is wise, especially for popular classes like the Tiramisu & Pasta Master Class, which fill quickly during peak travel season. Also, consider if you prefer small, intimate groups or larger classes, and whether you want market visits or focus solely on cooking.
Final Thoughts
Rome’s cooking classes range from quick, lively sessions to immersive culinary journeys. For casual travelers, experiences like the Spritz & Spaghetti Tipsy Class make for a fun evening, while dedicated cooks will appreciate the depth of the Chef in a Day or Pasta Making with Wine options. Whatever your preference, booking ahead ensures you won’t miss out on these flavorful, authentic experiences that turn a simple trip into a true taste of Italy.