7 Hours Private Guided Tour Uji and Wazuka Matcha Farm

Experience the Authentic Flavor of Japan’s Matcha and Tea Culture in Uji and Wazuka

When it comes to Japanese green tea, Uji is arguably the most iconic spot—famous for centuries of producing the highest quality matcha. This private guided tour, costing $520 per person and lasting around 6 hours, offers a deep dive into the world of Japanese tea, with visits to historic temples, lush tea farms, and local farmers’ homes. Led by Masae, a passionate guide with a wealth of knowledge, this experience is tailored to those eager to understand matcha’s craftsmanship, taste the best ceremonial grades, and support sustainable farming practices.

Two aspects we truly loved are the chance to walk through spectacular tea fields and the authentic opportunity to participate in traditional tea-making, such as hand-picking leaves and whisking matcha in the Zen style. These hands-on activities create memories that go well beyond standard sightseeing.

A single consideration might be that farm access can be bumpy and muddy, so sturdy shoes are recommended. This tour best suits matcha lovers, culture enthusiasts, and families wanting an intimate, immersive experience. If you’re curious about Japan’s tea heritage or simply want to enjoy some stunning views paired with meaningful learning, this tour is a worthwhile choice.

Key Points

• Authentic Experience: Walk through 800-year-old tea fields with a fifth-generation farmer.
• Hands-On Learning: Try traditional hand-picking and whisking matcha yourself.
• Cultural Insight: Visit Uji’s historic Buddhist temple, Uji Byod-in, and explore Japan’s tea history.
• Local Interaction: Meet farmers who have cultivated tea for generations and hear their stories.
• Savor the Best: Taste multiple ceremonial-grade matcha and enjoy a traditional Japanese bento lunch.
• Scenic Views: Marvel at postcard-worthy vistas of lush, green hills and meticulously maintained tea farms.

A Detailed Look at the Uji and Wazuka Matcha Tour

Starting in Uji: A Historic Introduction

Your day begins at Uji Station, a convenient hub for exploring Japan’s most revered tea-producing region. From here, the tour takes you to Uji Byod-in, one of Japan’s most iconic Buddhist temples. This UNESCO World Heritage Site isn’t just a religious site; it’s a symbol of cultural history and offers stunning views, especially of the Phoenix Hall, reflected beautifully in the nearby pond. Walking through this tranquil setting primes you for the deep appreciation of tradition that lies ahead.

The temple visit isn’t just sightseeing—it’s a moment to connect with Japan’s spiritual landscape, setting the tone for a day immersed in craftsmanship and serenity. As one reviewer notes, the experience is “in depth,” providing a genuine understanding of matcha‘s significance beyond just tasting.

Exploring the Wazuka Tea Farms

After the temple, we head into Wazuka, a quiet, picturesque village that’s been producing matcha for over 800 years. These rolling tea hills are a visual treat, with neat rows of tea bushes that stretch toward the horizon. Here, you’ll walk among the lush fields with a fifth-generation farmer, learning firsthand about the meticulous process of tea cultivation.

Expect to see traditional farming methods still in use, demonstrating how craftsmanship is passed down through generations. The farm visit is not just visual; you’ll be invited to try hand-picking the tea leaves, experiencing the patience and care farmers put into each harvest. As one guest pointed out, “We loved the way we felt part of this centuries-old tradition.”

Participating in Tea Making and Tasting

One of the tour’s highlights is the interactive tea experience. You’ll learn how to whisk matcha the traditional Zen way, experiencing the precision and calm needed for a perfect bowl. This is where the tour gets personal—crafting your own matcha is both satisfying and educational.

Taste is central to this experience. You’ll sample multiple ceremonial grades of matcha, all rich in flavor and complexity. The reviews emphasize that these premium teas are among the best they’ve ever tasted, with one visitor stating, “The tea from the farm previously owned by the Imperial Family is truly remarkable.”

Supporting Local Farmers & Sustainable Practices

A key aspect that sets this tour apart is the chance to meet farmers who have devoted their lives to this craft. You’ll hear stories about sustainable farming, traditional methods, and the care involved in producing high-quality matcha. This connection to local producers adds depth and authenticity to your experience, making it clear how much craftsmanship still exists in Japan.

Enjoying a Traditional Bento Lunch

The tour includes a Japanese lunch set with vegetarian options available upon request, served in a traditional style that complements the culture. The bento offers an authentic taste of Japanese cuisine, adding a satisfying break midway through a morning of discovery.

The Overall Experience and Value

At $520, this tour might seem a little steep at first glance, but considering the depth of engagement and the exclusive access—visiting farms owned by the Imperial Family, participating in hands-on activities, and enjoying a private guide—it offers exceptional value. The personalized nature of a private tour allows for flexibility and intimacy that larger group excursions can’t match.

Guests consistently praise the knowledgeable guide, Masae, whose passion and fluency in English make the experience both accessible and engaging. Her storytelling makes the history and process of matcha come alive, transforming a simple tea tasting into a cultural journey.

Practical Considerations

Keep in mind that farm access can be muddy, so wear sturdy shoes. The tour involves walking through scenic but sometimes uneven terrain, so comfortable footwear is advisable. The duration of around 6 hours balances thorough exploration without feeling rushed, but be prepared for a full day of activities.

Transportation is included within the private experience, and since it’s a private tour, only your group participates, making it perfect for families, couples, or solo travelers seeking a tailored adventure.

Who Should Consider This Tour?

This matcha-focused tour is ideal for tea enthusiasts, culture seekers, and those wanting an authentic slice of Japan’s green tea tradition. It’s particularly suited for families or small groups looking for an intimate, educational experience that combines sightseeing, hands-on activity, and delicious tasting. If you’re interested in supporting sustainable farming and learning about centuries-old techniques, this tour offers a compelling way to connect with Japan’s tea craftsmanship.

Frequently Asked Questions

Is this tour suitable for children or families?
Yes, the private nature and interactive activities, like hand-picking and whisking matcha, make it engaging for families and children who can appreciate hands-on experiences.

How long does the tour last?
The experience lasts approximately 6 hours, giving ample time to explore, taste, and learn without feeling rushed.

What should I wear for farm visits?
Because farm access can be bumpy and muddy, sturdy shoes are recommended, along with comfortable clothing suitable for walking.

Are vegetarian options available for lunch?
Yes, a vegetarian Japanese lunch set can be arranged upon request, ensuring all guests can enjoy the meal.

Can I purchase tea during the tour?
While specific mention of purchasing isn’t made, tasting multiple ceremonial-grade matcha likely means you’ll find opportunities to buy high-quality teas, especially since some are from farms once owned by the Imperial Family.

What’s included in the price?
The tour covers visiting Uji Byod-in, tea farm walks, local tea tasting, a Japanese lunch, and a guide through Uji town.

Is this a group or private experience?
It’s a private tour, so only your group participates, allowing for customization and a more personal experience.

How accessible is the tour?
The tour is near public transportation at Uji Station, but farm access can be bumpy—so plan accordingly.

Final Thoughts

This 7-hour private tour from Uji offers a rare chance to truly understand matcha’s craftsmanship and cultural significance. With opportunities for hands-on participation, detailed explanations, and exquisite tastings, it transforms a simple tea-drinking day into a meaningful cultural event.

If you’re a tea lover or someone curious about Japan’s centuries-old traditions, this experience will leave you with a deeper appreciation for matcha and the artisans behind it. The combination of scenic views, authentic exchanges with farmers, and the chance to make your own matcha bowl makes this a memorable and enriching journey.

While it’s an investment, the quality of the experience—especially the exclusive visits and personalized guidance—makes it well worth considering. It’s best suited for those who value authenticity, cultural depth, and culinary quality in their travel adventures.

Enjoy discovering Japan’s green treasure with an experience that’s as beautiful to look at as it is to taste.