BA: Small Group Empanadas Cooking Class & Wine Tasting in Palermo

Buenos Aires: Small Group Empanadas Cooking Class & Wine Tasting in Palermo

Imagine spending a relaxed afternoon in Buenos Aires, nestled in the lively neighborhood of Palermo, learning how to craft perfect empanadas and taste some of Argentina’s best wines. This experience, led by a knowledgeable native host, runs about 2.5 hours and costs around $56 per person. It’s a small-group experience, capped at 12 people, which means plenty of personalized attention and a genuine, friendly atmosphere.

What we particularly love about this tour is the hands-on approach to making one of Argentina’s most cherished dishes—empanadas—and the opportunity to pair them with regional Malbec, Torrontés, and Pinot Noir wines. The chance to learn about Argentina’s vintage differences, vineyard locations, and grape varieties adds depth to the tasting. Plus, the experience is suitable for all levels—whether you’re a seasoned cook or just eager to try your hand at Argentine cuisine.

One small consideration is that this tour is quite intimate with a maximum of 12 participants, which is wonderful for personal interaction but might mean fewer fellow travelers for those seeking a more social or bustling atmosphere. Also, note that the meeting point is in a convenient area close to public transit, but transport to and from the tour is not included, so plan accordingly.

This experience is perfect for food lovers, wine enthusiasts, or anyone curious about Argentine culture. Families with kids, solo travelers, or couples will find plenty to enjoy, especially given the positive reviews praising its fun, friendly hosts and delicious results.

Key Points

• Authentic Argentine cuisine: Learn to make empanadas from scratch with a friendly local host.
• Regional wine tasting: Sample and understand the differences between Malbec, Torrontés, and Pinot Noir.
• Hands-on experience: Interactive cooking class suitable for all skill levels.
• Expert insights: Gain knowledge about Argentina’s vineyard regions and wine varieties.
• Great value: For just $56, you get a memorable, delicious, and educational experience.
• Small group size: More personal attention and relaxed atmosphere.

An In-Depth Look at the Empanadas & Wine Tasting Tour

This small-group experience begins in Palermo, a neighborhood famous for its vibrant culture and lively culinary scene. The meeting point at Gorriti 4886 is easily accessible via public transportation, which is handy for travelers exploring the city. From the start, the warm welcome from your local host sets a friendly tone, making it feel more like a gathering of friends than a formal class.

What to Expect During the Class

The core of this experience is learning to make empanadas from scratch. As we discovered through reviews, the instructor—often a native with a passion for sharing Argentina’s culinary traditions—guides you through each step. We loved the way the host explained the process in an approachable manner, emphasizing ease and authenticity. The ingredients are pre-measured, so there’s no fuss, and the interactive nature means we could ask questions and get personalized tips.

You’ll learn how to prepare the dough, fill it with traditional ingredients, and seal the empanadas properly—crucial for ensuring they bake evenly and hold their delicious fillings. The instructor shared some handy tricks, like the best folding techniques and how to get that perfect flaky crust. The reviews repeatedly highlight how confident past participants felt about replicating their empanadas at home afterward.

Wine Tasting and Regional Insights

After mastering the empanadas, the focus shifts to sampling regional wines. Your host introduces you to the history and geography of Argentina’s three main vineyard regions—Mendoza, Salta, and Patagonia—and explains how each influences flavor profiles. The tasting includes three wines: Torrontés, Pinot Noir, and Malbec, alongside a selection of cheeses and an appetizer.

Many reviews mention how impressed travelers were with the quality of the wines and the depth of information provided. One reviewer noted, “Tomas was an excellent host and teacher… His knowledge about Argentina’s wines was impressive.” You’ll learn not just to taste but to appreciate the subtle nuances that differentiate Argentine wines, especially the famous Malbecs.

Food, Wines, and Atmosphere

The empanadas are described as “delicious,” “yummy,” and “so satisfying,” making the entire experience feel rewarding. Many guests enjoyed the pairing of cheeses and wines, which elevates the tasting from just drinks to a full-blown culinary lesson. The overall atmosphere is relaxed, friendly, and fun, making it suitable whether you’re traveling solo, as a couple, or with family.

The Value and Practicality

For $56, this tour offers remarkable value—culinary skills, regional wine knowledge, and a fun social experience. The reviews consistently praise the quality of instruction and the delicious results, with many claiming they now feel confident to make empanadas at home.

The tour concludes back at the starting point, so planning your next step in Buenos Aires is straightforward. Just remember that tips and transportation aren’t included, so plan accordingly.

Who Would Love This Experience?

This tour suits travelers eager to connect with local culture through food and drink. It’s especially good for those interested in cooking, wines, or learning about regional Argentine traditions. Families with older kids (not suitable for very young children) will find it engaging and fun, as noted in reviews. Solo travelers also praise the welcoming atmosphere, often extending the experience into a memorable evening.

If you want a relaxed, authentic taste of Buenos Aires—away from busy cafes or tourist traps—this hands-on class and tasting session offers both education and enjoyment in one charming package.

Frequently Asked Questions

How long does the tour last?
The experience runs approximately 2 hours and 30 minutes, giving you plenty of time to cook, taste, and learn without feeling rushed.

Where does the tour start and end?
It begins at Gorriti 4886 in Palermo and concludes back at the same meeting point, making it easy to incorporate into your day.

What’s included in the price?
You get a professional host, all ingredients for the empanadas, and a wine tasting featuring three regional wines.

Are tips or transportation included?
No, tips and transfers are not included, so be prepared to tip your host if you’re pleased, and plan your own transport to and from the meeting point.

Can I participate if I don’t cook often?
Absolutely. The class is designed to be approachable for all skill levels, and the reviews emphasize how confident participants felt afterward.

Is this experience suitable for kids?
While not explicitly stated, the reviews mention it as a great activity for families with children aged 10 and up. For younger children, you might want to check with the provider directly.

Final Thoughts

This small-group empanadas cooking and wine tasting tour offers an authentic, engaging way to discover Argentine flavors. The combination of interactive cooking, regional wine education, and friendly local hosts creates a well-rounded experience that is both educational and delicious.

Whether you’re a food lover, a wine enthusiast, or simply eager to experience Buenos Aires beyond the usual sights, this tour offers outstanding value. It’s a perfect choice for travelers looking to connect with local traditions in a relaxed setting, all while enjoying some of Argentina’s best wines and most iconic dishes.

For those who want to bring home a piece of Buenos Aires, learn new skills, or just enjoy a fun, tasty afternoon, this experience hits the mark — authentic, friendly, and highly praised.