Exploring St. Paul through its food and history
When you think about downtown St. Paul, chances are you picture its historic architecture, lively public spaces, and a vibrant arts scene. But if you’re a food lover, this city offers much more than just pretty buildings — it’s a place where history and cuisine merge seamlessly. The St Paul Skyway Food Tour offers a fantastic way to explore this side of the city, all within a 3-hour window. Led by knowledgeable guides like Kim, and boasting a small group limit of just 12 people, this tour promises an intimate, engaging, and utterly delicious experience.
For just $96 per person, you get a comprehensive taste of St. Paul’s multicultural food scene, combined with tidbits of local history along the way. What we especially appreciate is that most of the stops are indoors, making this experience perfect no matter the weather — a real plus in Minnesota’s unpredictable climate. Two things that truly stand out are the generous food tastings, which could easily substitute for a full lunch, and the personalized attention that a small group allows.
One point to consider is that the tour operates rain or shine, so dressing appropriately is wise, especially if you plan to linger outside at some stops. This experience is best suited for travelers who enjoy informative guides, authentic local foods, and historic surroundings. If you’re curious about the city’s unique neighborhoods, or want a relaxed way to sample its culinary diversity, this tour hits the mark.
Key Points

- Historic and food highlights combined in a single tour
- Indoor stops ensure weather is never a problem
- Small group size enhances personal engagement
- Tastings and drinks often equal a full meal
- Tour guides like Kim are praised for their knowledge and friendliness
- Suitable for all weather and most ages (21+ for alcohol)
An in-depth look at the St Paul Skyway Food Tour
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An overview of what’s included
This tour is not just about eating; it’s a curated journey through St. Paul’s historic core. Starting at the Regional Railroad Authority, the tour meanders through some of the city’s most recognizable spots, including Rice Park, the Landmark Center, and the Saint Paul Legacy Building. Along the way, you’ll learn stories behind these landmarks, which are often missed by casual visitors. The tour wraps up at Gambit Brewing, where a craft beer awaits, reflecting the city’s vibrant local brewing scene.
The stops: a blend of history and flavor
- Rice Park: A beautiful, often bustling public space, perfect for snapping photos and soaking in the city’s charm. It’s a brief stop but sets a lively tone.
- Landmark Center: Because of its age (dating to 1902), this building is a visual treat, and your guide will fill you in on its story. It’s a favorite for history buffs and architecture lovers alike.
- Peanuts Statues: Charles Schulz’s beloved characters bring a touch of childhood nostalgia, and these statues are fun photo opportunities.
- Saint Paul’s Legacy Building: An impressive example of Art Deco design, this stop adds a touch of elegance and design appreciation to your tour.
Food and drink: a multicultural feast
Perhaps the most memorable part of this tour is the variety of tastings. You’ll sample foods from diverse backgrounds, reflecting the city’s multicultural fabric. The guide ensures everyone gets to try local favorites that many visitors might overlook — from classic diners in vintage train cars to local breweries. The craft beer at the end caps the experience nicely, offering a refreshing pour after a stroll through the historic streets.
The guides: knowledgeable and personable
Reviewers consistently rave about guides like Kim, who bring enthusiasm, historical insight, and local knowledge to the experience. We loved the way guides share stories that bring the city’s past alive, making history accessible and engaging. Their ability to answer questions and personalize the tour makes it feel less like a scripted group activity and more like a friendly exploration with a local buddy.
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The value of small-group touring
Limitations to just 12-14 travelers mean you’re not lost in a crowd. This setup allows for more interaction and the chance to ask questions, which we found significantly enhanced the experience. The small group also makes it easier to navigate busy spots and enjoy the tastings at a relaxed pace.
Practical considerations
Since the tour is mostly indoors, it’s suitable for any weather — a big plus if you’re visiting Minnesota in winter or rain. The duration (about 3 hours) is perfect for travelers who want a substantial taste of the city without feeling rushed. The price includes all taxes and fees, which simplifies budgeting.
Who will enjoy this tour most?
This experience is ideal for travelers who love combining food and history. If you’re curious about local architecture, historic landmarks, and authentic eats, you’ll find plenty to love. It’s also perfect for those who prefer small-group settings over large tours or who want a flexible, comfortably paced way to discover St. Paul’s hidden culinary gems.
The Sum Up: Is this tour worth your time?

Absolutely, if you’re after a personalized, well-rounded introduction to St. Paul that combines local architecture, history, and genuinely delicious food. The guided nature ensures you gain insights you might miss on your own, and the tastings are ample enough to feel like a proper meal. The indoor setup makes it accessible year-round, and the small group size guarantees a friendly, engaging atmosphere.
This tour suits those who appreciate authentic experiences with a local touch, whether you’re a history buff, a foodie, or simply someone who enjoys discovering a city’s soul through its streets and bites. It’s particularly good for visitors who want to maximize their time with a guided, curated experience that avoids tourist traps and dives into the real local flavor.
Frequently Asked Questions

Is this tour suitable in bad weather?
Yes, since most stops are indoors, you can enjoy the tour regardless of rain, snow, or cold weather.
How long does the tour last?
It runs for approximately 3 hours, making it a manageable and enjoyable activity without feeling rushed.
What is included in the price?
All food tastings and drinks, local guide, taxes, fees, and handling charges are included. You’ll get enough food for a full lunch.
Are dietary restrictions accommodated?
Yes, if you request at least 24 hours in advance, the tour can offer nut-free, dairy-free, gluten-free, shellfish-free, pork-free, vegetarian, or vegan options.
Where does the tour start and end?
It begins at the Regional Railroad Authority (214 4th St E) and ends at Gambit Brewing (141 4th St E).
What is the group size limit?
The tour is limited to 12-14 guests, ensuring a more personal and engaging experience.
Is alcohol included?
Yes, one craft beer is included at the end. The minimum drinking age is 21, so bring your ID.
Is this tour suitable for children?
Children must be accompanied by an adult, and the tour is best suited for those 21+ for the alcohol portion.
How accessible is the tour?
Since it operates in all weather conditions and mostly indoors, it’s accessible, but you may want to check for specific mobility needs.
In essence, the St Paul Skyway Food Tour offers a delightful blend of history, culture, and culinary exploration in a friendly, relaxed setting. Whether you’re visiting for the first time or a local looking for a new perspective, this tour provides a genuine taste of what makes St. Paul special.
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