Rome isn’t just about ancient ruins and breathtaking piazzas — it’s also a city bursting with culinary workshops and hands-on classes. Whether you want to perfect your pasta skills, learn to make rich tiramisu, or master Roman pizza, Rome offers options that go beyond sightseeing. Several tours stand out for their passionate hosts and authentic recipes — like the Pasta & Tiramisu Class with Fine Wine near the Vatican, which combines the joys of cooking with unlimited wine and a lively small group. We love how these classes turn into memorable evenings, perfect for couples, families, or solo travelers eager to take a taste of Italy home.
If you’re searching for a practical, authentic experience that teaches you real Italian cooking skills, this list of the 15 best workshops in Rome will help you find your best fit. From quick 1-hour pizza classes to immersive pasta-making, these tours provide a delicious way to connect with Roman culture.
1. Rome: Pasta & Tiramisu Class with Fine Wine by the Vatican
Discover how to make authentic homemade pasta and tiramisu from scratch with this intimate class in Rome’s vibrant foodie neighborhood near the Vatican. Led by a local chef, you’ll learn the secret techniques behind creating Italian classics, all while enjoying free-flowing fine wine and Prosecco. The class takes place in a popular family-run restaurant, making it feel like cooking with friends. Guests rave about the instructor’s friendly style and the generous portions, often remarking that they leave feeling confident to recreate the recipes at home.
This tour is perfect for foodies who want a relaxed, social atmosphere and lots of delicious food. With just a small group, you’ll get plenty of personal guidance, making it ideal for both beginners and those with some kitchen experience. Expect to make a substantial amount of pasta and tiramisu, and to enjoy a fun, engaging evening.
Bottom Line: A top-rated, sociable experience that combines Italian culinary tradition with lively wine, in a cozy setting near the Vatican.
2. Rome: Pasta Making Class with Wine, Limoncello, and Dessert
This hands-on pasta class invites you to craft three different types of pasta with professional chefs in Rome’s heart. As you knead and roll your dough, you’ll uncover the secrets behind Italy’s pasta varieties and techniques. After forming your fresh pasta, you’ll sit down to savor it with a glass of Tuscan wine, and finish with a shot of limoncello and a sweet dessert. The small, intimate group ensures plenty of individual attention, and guests highlight the friendly guidance from chefs like Martina and Giorgio.
What sets this experience apart is the combination of authentic recipes, a lively atmosphere, and the opportunity to taste your creations with premium organic Tuscan wine. The lively, personal style of the instructors makes this experience both educational and fun.
Bottom Line: Perfect for those who want a comprehensive pasta experience paired with exceptional wine and limoncello, all in a cozy setting.
3. Rome: Fettuccine Pasta Cooking Class in Rome’s City Center
In the iconic Piazza Navona, this fettuccine pasta class combines a scenic setting with authentic cooking. The instructor guides you through the process of making fettuccine from scratch, then helps you cook a delicious sauce to serve with your pasta. The experience includes drinks and an appetizer, making it more than just a cooking lesson — it’s a social occasion in Rome’s most famous square. Guests love the relaxed atmosphere and the personal attention they receive from the chef.
This class is well suited for travelers who want a short, scenic, hands-on experience that ends with a sit-down meal overlooking Piazza Navona. It offers great value with included drinks and a friendly guide.
Bottom Line: A compact, scenic, and interactive pasta class that’s perfect for a quick, memorable Roman experience.
4. Cooking Class in the Heart of Rome: Pizza and Tiramisu Making
This 2.5-hour class offers a true taste of Italy with a focus on pizza and tiramisu — two cornerstone dishes. Led by a passionate local chef, you’ll assemble your own personal pizza with fresh ingredients, then craft a creamy tiramisu to finish. The class is held in a small, welcoming restaurant where you’ll enjoy your creations paired with local wines and limoncello. The instructor emphasizes authentic techniques and shares tips that will help you replicate the dishes at home.
Guests consistently praise the instructor’s lively style and the fun, relaxed environment, making it suitable for families, couples, or solo travelers. It’s a great way to break up your sightseeing with a delicious, interactive meal.
Bottom Line: An engaging, delicious experience, ideal for anyone wanting to learn Italian cooking in a friendly setting.
5. Rome Pasta and Tiramisu Class: Ravioli, Fettuccine and Fine Wine
This small-group class offers a comprehensive look at making traditional Italian pasta and tiramisu. Held in a popular local restaurant near the Vatican, you’ll learn to craft ravioli and fettuccine from scratch, while enjoying free-flowing fine wine and Prosecco. The instructor, Claudio, makes sure everyone gets personalized attention, and the recipes are designed to be easy to replicate at home.
Guests love the generous portions and the relaxed atmosphere, which turns into a lively dinner at the end of the class. The value for money and high reviews make it a top choice for food lovers.
Bottom Line: A well-rounded, fun class with expert guidance, excellent ingredients, and plenty of wine.
6. Pasta Cooking Class in Rome – Fettuccine Class in Piazza Navona
This small-group workshop leads you through the process of making fettuccine in Rome’s most famous square. Your instructor provides personalized instruction and explains classic pasta recipes. The class includes bottled water, soft drinks, and alcohol, and ends with you eating your own pasta creations in a lively atmosphere. Guests mention how fun and approachable the class was, with a focus on simple yet authentic techniques.
Ideal for families or travelers seeking a relaxed, interactive experience within the heart of Rome, this is a great way to learn and enjoy in one of the city’s most vibrant settings.
Bottom Line: An engaging, approachable pasta class with a scenic view and a focus on mastering simple but traditional recipes.
7. Pizza Cooking Class in Rome – Near Piazza Navona
This 2-hour pizza workshop near Piazza Navona offers a hands-on experience making Roman-style pizza with a local chef. You’ll learn the secrets to perfect dough, sauce, and toppings, then bake your pizza in a traditional oven. The class includes soft drinks and wine to enjoy with your pizza, and guests love how approachable and fun the instructor makes the process. Many say their pizza was the best they’ve had in Rome.
Suitable for all ages and skill levels, this class provides a tasty, practical skill to recreate at home.
Bottom Line: A lively, practical pizza class with a friendly guide and delicious results in Rome’s historic center.
8. Super Fun Pasta & Gelato Cooking Class & Oil Tasting by Vatican
This 2.5-hour class combines pasta and gelato making with a tasting of fresh olive oils. Held near the Vatican, it’s perfect for families and beginners. You’ll learn to make fettuccine and a simple tomato sauce, then move on to creating gelato from scratch. The experience includes appetizers, drinks, and plenty of wine and beer. Guests say the instructor is passionate and friendly, turning even novice cooks into confident chefs.
This is a fun, interactive experience that offers a taste of Italy’s best in a lively atmosphere.
Bottom Line: A lively, family-friendly class combining pasta, gelato, and oil tasting, great for all skill levels.
9. Rome: Fresh Pasta-Making Class with Wine and Gelato
In a cozy Roman kitchen, this 3-hour class focuses on making ravioli and fettuccine from scratch. You’ll start with a traditional aperitivo, then cook your pasta and enjoy it with wine. The class includes homemade gelato and recipes to take home. Guests love the relaxed, authentic environment and the insider tips on Roman cuisine, making it a perfect choice for foodies.
Ideal for those wanting to combine cooking and tasting in an intimate setting, this tour offers excellent value.
Bottom Line: An authentic, relaxed experience that covers pasta, wine, and gelato, perfect for deepening your culinary skills.
10. Spritz & Spaghetti: Tipsy Cooking Class in Rome
This 3-hour small-group experience combines cocktail-making with pasta cooking. You’ll craft Aperol Spritz, Hugo, and Limoncello, then learn to cook carbonara (with vegetarian options). The flexible, fun atmosphere is perfect for social travelers who want a lively, personalized experience. Reviews mention the charismatic hosts and the lively vibe, making it a standout.
It’s best suited for adults looking for a fun night out with drinks, food, and new friends in Rome.
Bottom Line: An energetic, social class that mixes cocktail crafting with pasta, ideal for groups wanting a lively, memorable evening.
11. Tiramisu & Pasta Cooking Master Class
This 3-hour class offers a hands-on experience in a real Roman kitchen, learning to make pasta and tiramisu from scratch. The instructor guides you through making sauces like carbonara and cacio e pepe, while you sip wine and enjoy your creations. The small group format ensures personal attention, and many say the chef’s tips make this a memorable experience.
It’s best for all skill levels, especially those wanting a well-rounded Italian cooking class with authentic flavors.
Bottom Line: A comprehensive, fun class that teaches you pasta, tiramisu, and Roman sauces in a friendly setting.
12. Eating Rome: Trastevere Pasta Making Class with Eating Europe
In the lively neighborhood of Trastevere, this small-group tour combines market visits, pasta making, and tastings. You’ll visit a local food market, sample fresh porchetta, then learn to make fettuccine and ravioli in an authentic trattoria. The class culminates in enjoying your homemade pasta paired with wine and gelato. Guests praise the informative guides and the personalized experience.
Ideal for food lovers who want a deeper dive into Roman eating habits combined with a fun pasta-making session.
Bottom Line: An engaging culinary walk with market visits and hands-on pasta making, perfect for foodies wanting local flavor.
13. Rome Pasta Making Class with Italian Sauces and Wine Included
Set in a friendly, intimate setting, this 3-hour class teaches you to cook Roman pasta dishes like cacio e pepe and amatriciana. You’ll prepare handmade pasta and sauces with a local instructor, then enjoy your meal with complimentary wine. The class is customizable to dietary needs (gluten-free, vegetarian). Many guests commend the personalized instruction and delicious results.
This class is suited for all skill levels, especially those wanting to master classic Roman dishes with professional guidance.
Bottom Line: A tailor-made, authentic Roman pasta experience with expert instruction and a focus on traditional sauces.
14. Top Class of Ravioli, Fettuccine and Tiramisu Workshop in Rome
This 3-hour workshop stands out for its carefully curated menu: ravioli, fettuccine, and tiramisu. Led by a professional chef in a cozy central restaurant, you’ll learn techniques for stuffed pasta and Italian desserts. The class offers vegetarian options and is suitable for different schedules. Many participants note how fun and interactive it is, often calling it the highlight of their trip.
Ideal for culinary enthusiasts keen to learn multiple dishes in one session, with a relaxed atmosphere.
Bottom Line: An all-in-one pasta and dessert class that combines skill-building with delicious tasting.
15. Last Lap! 1h Pizza Class in Rome
For travelers short on time, this hour-long pizza class is a perfect bite-sized experience. You’ll learn how to make traditional Roman pizza dough and toppings, then enjoy your creation with drinks included. The personal stations and small groups ensure everyone gets hands-on attention. Many say it’s fun, quick, and delicious, making it an excellent option for families or those with a packed schedule.
If you want a quick, practical skill that’s easy to impress friends at home, this is a great choice.
Bottom Line: Short and sweet, this pizza class packs a punch with authentic techniques in just an hour.
How to Choose the Right Workshop in Rome
When selecting your ideal cooking or craft experience, consider your budget, available time, and culinary interests. For a comprehensive, wine-paired meal, the Pasta & Tiramisu Class with Fine Wine offers excellent value at around $42, especially with its lively reviews and authentic setting. If you’re pressed for time, the Last Lap! 1h Pizza Class delivers a quick, enjoyable session perfect for families or busy travelers.
For those wanting a more immersive experience, the Eating Rome: Trastevere Pasta Making Class includes market visits and a meal, ideal for food lovers. If your focus is learning to cook classic Roman dishes, the Rome: Fresh Pasta-Making Class with Wine and Gelato offers a cozy, relaxed setting with plenty of tasting.
Booking early is always recommended, especially during peak seasons. Look at the class size and reviews to gauge the experience — small groups (<10 people) tend to provide better guidance and a more personal touch.
Final Thoughts
Whether you’re looking for a quick pizza lesson, an in-depth pasta course, or a fun combination of cocktails and cooking, Rome has a multitude of hands-on experiences waiting for you. The best choice depends on your schedule, budget, and culinary curiosity. Our top picks for different types of travelers include the Pasta & Tiramisu Class with Fine Wine for a lively, wine-filled evening, and the Eating Rome: Trastevere Pasta Making Class for a more immersive, local experience.
No matter what you pick, these classes are a wonderful way to bring home more than just souvenirs — you’ll take home new skills and delicious memories of Rome. Book early to secure your spot and get ready to cook like an Italian!