Engaging First Impressions

If you’re craving a sweet escape and happen to be in Toronto, this Dubai Chocolate Making Class with Chef Bige offers a fun, hands-on way to indulge your dessert curiosity. For just about $50, you’ll spend roughly two hours creating a gourmet chocolate bar, infused with Middle Eastern flavors like pistachio paste and tahini — a nod to Dubai’s viral treats. The class is hosted at Junction Craft Beverage Co., a relaxed venue in Toronto’s west end, and is perfect for those looking for a casual, interactive experience that combines learning, tasting, and a bit of social fun.

What makes this experience stand out are two specific things we love: first, the focus on premium ingredients like crispy kataifi noodles and silky chocolate, which promise a delicious, textured final product; second, the casual, social atmosphere that encourages creativity and conversation — whether you’re with friends, on a date, or exploring solo. One possible consideration is the venue’s location; if you’re unfamiliar with Junction Craft Beverage Co., getting there might require a short trip from downtown.

This class is ideal for dessert enthusiasts, curious cooks, or anyone interested in learning practical chocolate techniques in a friendly, relaxed setting. If you’re after a unique, affordable activity that results in a tasty souvenir — your very own handmade chocolate bar — this class could be just the ticket.

Key Points

Hands-on learning: You’ll craft your own gourmet chocolate bar from start to finish.
Premium ingredients: Expect to work with pistachio paste, tahini, and crispy kataifi noodles.
Relaxed atmosphere: The informal setting is perfect for socializing or solo adventures.
Expert guidance: Chef Bige shares tips and chef secrets to elevate your chocolate skills.
Tasting and takeaway: You get to taste your creation and leave with your handmade bar.
Good value: At just over $50, the experience includes all ingredients and tools.

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Exploring the Experience in Detail

What the Class Offers

This interactive two-hour session with Chef Bige is designed to introduce you to the art of making gourmet chocolates inspired by Dubai’s trendiest sweets. The setting, hosted at Junction Craft Beverage Co., is casual and inviting, perfect for both new and experienced cooks. You can expect to create a custom chocolate bar, layering silky dark or white chocolate with indulgent fillings like pistachio paste, tahini, and crispy kataifi noodles. The process encourages experimentation with textures and toppings, making it a playful, creative experience.

Chef Bige guides you through each step, revealing techniques for working with chocolate, such as tempering to achieve that perfect snap and smooth finish. You’ll learn how to balance flavors with a pinch of salt and white chocolate embellishments, resulting in a crave-worthy treat. The class emphasizes practical skills that you can reuse at home, whether for making chocolates as gifts or simply satisfying your sweet tooth.

The Itinerary and Experience Breakdown

The class begins promptly at 1:00 pm, with all ingredients and tools provided. After a brief introduction, Chef Bige will demonstrate how to melt and temper chocolate, a process that might seem intimidating but is made straightforward with expert guidance. You will then get your hands dirty — or rather, sticky but delighted — as you layer fillings inside molds, experimenting with texture combinations like crispy kataifi noodles for crunch, and pistachio paste or tahini for flavor depth.

Throughout the session, you’ll taste your mixture, offering immediate feedback on your creations, and get tips for perfecting your technique. The relaxed environment means there are plenty of opportunities to ask questions, explore different flavor pairings, and learn chef tricks for working with chocolate at home.

The Venue and Group Size

The location, Junction Craft Beverage Co., is a laid-back spot that isn’t just about chocolate; it’s also known for its craft beverages. While drinks aren’t included, they are available for purchase, with prices ranging from $3 to $20, giving you a chance to pair your handmade treat with a local brew or craft soda. With a maximum group size of 25, this experience offers a friendly atmosphere without feeling crowded, making it easy to connect with fellow chocolate fans.

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Value and Practicality

For the price of around $50.82, you receive all ingredients, tools, expert instruction, and the chance to create a personalized gourmet chocolate bar. The experience is inclusive and designed to be accessible, with accommodations for various dietary needs — just give notice in advance. Considering the level of interaction, guidance, and the edible souvenir you walk away with, this class offers solid value.

Authentic Touches and Unique Aspects

This class emphasizes an authentic, local experience — you’re not just attending a generic cooking class but participating in a culturally inspired activity that highlights Dubai’s viral desserts. The focus on premium ingredients and hands-on techniques means you’ll leave with more than just a sweet memory; you’ll gain practical skills and a beautiful, edible keepsake.

What Past Participants Say

Though there are no formal reviews yet, the description highlights a casual, social vibe suitable for friends, dates, or solo explorers. The fact that all ingredients are provided and the class is designed to be approachable suggests that even those new to chocolate-making will find it manageable and fun.

Who Should Consider This Class?

This experience is perfect for dessert lovers eager to learn new techniques, food-curious travelers, or anyone wanting a unique souvenir that they crafted themselves. It’s especially suited for those who enjoy social, relaxed activities and aren’t afraid to get a little messy in the process. If you’re curious about Middle Eastern flavors or simply want a memorable, tasty activity without breaking the bank, this is a solid choice.

Final Thoughts: Is This Experience Worth It?

For those looking for a fun, practical, and tasty activity in Toronto, this Dubai-inspired chocolate class delivers. You’ll learn chocolate techniques from a professional chef, become familiar with ingredients like pistachio paste and tahini, and leave with a handmade chocolate bar that’s as visually appealing as it is delicious. The venue’s casual vibe encourages conversation, making it a great option for friends or couples.

The value for money is clear — all ingredients and tools are included, and you get to taste your creations throughout. While it’s not a gourmet, high-end experience, that’s part of its charm: accessible, creative, and genuinely fun.

If you’re someone who loves sweets, enjoys a bit of DIY, or just wants to try something different on your Toronto trip, this chocolate class ticks all the boxes. Its relaxed atmosphere means you can focus on having fun rather than stressing over complicated recipes, and you’ll leave with new skills and a delicious souvenir.

FAQs

Is this class suitable for beginners?
Absolutely. The class is designed to be approachable, with all ingredients and tools provided, and Chef Bige offers clear guidance suitable for all skill levels.

What is included in the price?
All ingredients, cooking tools, and expert instruction are included. You also get to taste your creations as you go and leave with your handmade gourmet chocolate bar.

Can dietary needs be accommodated?
Yes, the class is designed to be inclusive, and you can inform the organizers in advance about any dietary restrictions or preferences.

Where is the meeting point?
The class starts at Junction Craft Beverage Co., located at 150 Symes Rd, Toronto. The experience ends back at the same location.

Are drinks available during the class?
While drinks are not included, they are available for purchase at the venue, with prices ranging from $3 to $20.

What if I need to cancel?
You can cancel free of charge up to 24 hours in advance for a full refund. Cancellations made less than 24 hours before will not be refunded.

To sum it up, this Dubai Chocolate Making Class offers an engaging, affordable, and delicious way to spend a couple of hours in Toronto. Whether you’re traveling solo, with friends, or on a date, you’ll appreciate the blend of hands-on fun, expert tips, and the chance to produce a beautiful, tasty souvenir. It’s a great choice for anyone wanting a memorable, authentic activity that satisfies their sweet tooth while teaching practical skills they can use long after the class ends.