Gourmet Journey: 12-Course Lunch, Wine Tasting & Culinary Session

An Authentic Taste of Rhodes: The Gourmet Journey Tour

If you’re looking for a way to really connect with the flavors and traditions of Rhodes, this Gourmet Journey: 12-Course Lunch, Wine Tasting & Culinary Session offers a well-rounded, immersive experience. For just about $91 per person, you’ll spend roughly four hours exploring a small family vineyard, learning how local wines are made, and trying your hand at cooking classic Rhodes dishes—all topped off with a generous 11-course Greek meal paired with local wines.

What makes this tour stand out? First, the personal touch from passionate guides like Jason, whose warm, humorous approach makes the experience memorable and approachable. Second, the combination of tasting and hands-on cooking means you’ll leave with new skills and a deeper appreciation of Rhodes’ culinary traditions.

A potential consideration? The timing and pace are tight, so if you’re expecting a leisurely day with plenty of free time, this might feel a bit structured. Still, for foodies eager for active participation and authentic flavors, this tour checks all the boxes.

Ideal for travelers who love gastronomy, wine, and discovering local life firsthand. Whether you’re a solo traveler, a couple, or part of a group, this experience offers a genuine taste of Rhodes’ culinary soul.

Key Points

• Authentic Experience: Combines vineyard tour, distillery visit, cooking class, and a sumptuously filling lunch.
• Cultural Insight: Learn about Rhodes’ wine-making and culinary techniques directly from local family guides.
• All-Inclusive: Enjoy unlimited wine with your meal and participate in preparing traditional dishes.
• Ideal for Foodies: Perfect for those eager to get hands-on with Greek cooking and wine tasting.
• Effortless Logistics: Pickup and return are included, simplifying the day and letting you focus on the experience.
• Excellent Value: For under $100, you get a full day of learning, tasting, and tasting again—hard to beat.

A Deep Dive into the Experience

Starting Point: Rhodes Port

Your day begins right at the Rhodes cruise terminal or your hotel pickup, with a friendly driver ensuring a smooth start. The half-hour ride out of the busy port district takes you into the tranquil, lush Greek countryside. This journey alone offers a chance to relax and get into the vacation mindset, soaking in the views of rolling vineyards and traditional stone houses.

The Vineyard & Distillery Tour

Once at the vineyard, you’ll be greeted by the warm smiles of the family running it, such as Jason, who receives glowing praise from visitors for their knowledge and hospitality. The tour begins with an explanation of vintage practices, where you get to walk through the vines and see how grapes are harvested and processed—an eye-opener for those used to supermarket wine.

Next, you’ll visit the distillery, where molasses is fermented and distilled into souma and tsipouro—two traditional Greek spirits. This behind-the-scenes look at local craftsmanship adds a layer of authenticity often missing in larger, commercial wineries. Visitors say the explanations are clear and engaging, making the complex process accessible.

Wine Tasting

Following the tour, a wine tasting session allows you to analyze how different vinification methods influence flavor and aroma. Guests appreciate the variety of wines offered and the generous servings, which make the experience relaxed and enjoyable. Reviewers like Donna N. mention how the family’s passion is contagious, and the tasting becomes both educational and fun.

The Cooking Class

This part is where the experience really becomes interactive. Led by the host, you learn to prepare traditional Rhodes dishes—from dolmades (stuffed grape leaves) to eggplant salad and tzatziki. The hands-on approach is praised, with many reviewers describing it as organized and fun. Jenny L. highlights how she enjoyed making three dishes herself, feeling proud to recreate these recipes at home later.

Jason, the host, is noted for his humor and approachability, which encourages even novice cooks to participate confidently. The class is not just about recipes but about understanding the techniques and traditions behind each dish, making it a meaningful part of the tour.

The Lunch

Once you’ve prepared your dishes, you settle into a shaded terrace to enjoy a sumptuous 11-course meal. The spread features local specialties, each paired thoughtfully with wines you sampled earlier. Reviewers like James G. and Janet V. rave about the deliciousness and authenticity of the food, emphasizing how fresh and well-prepared each dish is.

The unlimited wine with your meal adds a festive touch, and many mention the variety and quality of the wines served—testament to the vineyard’s care and tradition. The large portion sizes ensure you won’t leave hungry, yet the multi-course format allows you to savor each bite.

Return Journey & Reflection

After lunch, your driver will take you back to Rhodes Port, ensuring you’re on time for your ship or next destination. Reviewers appreciate how organized and punctual the logistics are, giving you peace of mind amid busy travel schedules. This thoughtful planning maximizes your enjoyment without the stress of navigating on your own.

Why This Tour Is a Must-Do

This experience is ideal for travelers who want more than just sightseeing—they seek an authentic, interactive immersion into Rhodes’ culinary culture. The combination of learning, tasting, and participating makes it a memorable, fulfilling day.

It’s especially suited for those who appreciate family-run businesses and enjoy discovering local craftsmanship. Reviewers like Don M. and Claudia A. emphasize how the personal stories and family atmosphere added depth to the tour, making it more than just a tasting session.

For anyone eager to bring home some new cooking skills, or simply to deepen their understanding of Greek wine and food, this tour offers incredible value and a genuine taste of Rhodes’ traditions.

Practical Details & Tips

• Duration: About 4 hours, including pickup and return.
• Price: $91.24 per person, which covers a vineyard tour, distillery visit, wine tasting, cooking class, and an 11-course meal.
• Group Size: Up to 999 travelers, though most reviews suggest a small, friendly group.
• Transport: Pickup is offered, with detailed instructions provided at least 12 hours before.
• Weather: The experience relies on good weather; cancellations due to rain will be rescheduled or refunded.
• Cancellation: Fully refundable if canceled at least 24 hours in advance.

Frequently Asked Questions

Is the tour suitable for vegetarians or those with dietary restrictions?
Most likely yes, as the dishes are traditional Greek fare, and the hosts are accommodating. It’s best to clarify specific needs at booking.

How much wine is included?
Unlimited wine is served with the 11-course meal, providing ample opportunity to enjoy and analyze different local varietals.

Is transportation included?
Yes, pickup and return are part of the experience, making it easy to relax without worrying about driving or navigating.

Can I participate if I don’t cook often?
Absolutely. The cooking class is designed to be engaging and educational, not intimidating. Many reviews highlight how approachable and fun it is for all skill levels.

How long is the vineyard tour?
The vineyard and distillery tour lasts about three hours, including the tasting and explanations.

What if the weather is poor?
The tour depends on good weather; if canceled due to weather, you’ll be offered a different date or a full refund.

Final Thoughts

For a balanced blend of education, tasting, and hands-on participation, this tour offers outstanding value. It’s especially perfect for those who want to deepen their appreciation of Rhodes’ local wines and cuisine while enjoying a relaxed, friendly atmosphere. The guides’ knowledge, combined with the quality of the food and wine, makes this a highlight for anyone with a palate for authentic Greek flavors.

If you’re after a small-group experience that genuinely connects you with local traditions, this tour will not disappoint. Just be prepared for a full day of learning and indulgence—your taste buds will thank you.

To sum it up, this Gourmet Journey is a fantastic choice for travelers who prioritize authenticity, interaction, and delicious food. Whether you’re a seasoned foodie or simply curious about Greek culinary culture, this experience will leave you with new skills, great memories, and a satisfied appetite. It’s a well-rounded, thoughtfully organized tour that offers real value and a taste of Rhodes that you’ll carry home long after the plates are cleared.