BBQ with Friends – Rooftop 360° View

A Perfect Sunset and Asado in Córdoba: Rooftop with 360° Views

If you’re after a memorable taste of local culture, this BBQ with Friends – Rooftop 360° View experience in Córdoba hits all the right notes. For around $120 per person, you gain entry to a four-hour journey that combines stunning city and mountain vistas with a genuine Argentine asado—that’s a traditional barbecue, but with a lot more flavor and atmosphere. The experience begins on the 24th floor of a building a few blocks from Córdoba’s lively Güemes neighborhood, known for its dynamic nightlife and gastronomy scene, offering a panoramic 360° view that’s hard to match.

What we love about this tour is the spectacular sunset over the Sierras de Córdoba, visible from an elevation that makes you feel on top of the world. The second highlight is learning about the roasting process, from lighting the fire to savoring the last bite of meat. Combined with the lively music and warm atmosphere, it becomes a genuine cultural experience. The only potential downside? The tour is quite popular, so booking 48 days in advance is recommended if you want a spot. Perfect for food lovers, sunset chasers, and anyone eager to experience a lively Argentine tradition with a scenic twist, this tour suits those who enjoy sharing good food in a friendly setting.

Key Points

• Unbeatable 360° views of Córdoba and the surrounding mountains from a rooftop terrace on the 24th floor.
• Authentic Argentine asado, prepared by hosts who share their passion and knowledge.
• Learn the roasting process firsthand, from lighting the fire to serving the meat.
• Enjoy local flavors like Malbec wine, Fernet with Coca, and dulce de leche Alfajor for dessert.
• A lively, friendly atmosphere with music, laughter, and great company.
• Book well in advance — on average, 48 days ahead — to secure your spot during peak season.

The Experience: A Close Look at the Córdoba Rooftop Asado

The Location and View

The experience unfolds on a terrace on the 24th floor, offering sprawling 360° views of Córdoba, its mountains, and the city skyline. From this vantage point, you’ll appreciate the sunset over the Sierras de Córdoba—a sight that makes the entire evening feel special. You’re a few blocks from the vibrant Güemes neighborhood, which means afterward, you can easily explore local bars and restaurants if you want to keep the evening going.

The Itinerary Breakdown

The tour starts with the hosts lighting the fire, an essential step in Argentine asado. As the flames grow, you’re encouraged to observe and sometimes participate, learning about the different types of meat cuts like chorizo, blood sausage, gizzard, pork matambre, ribs, and vacuum. The hosts, Marcos and Fran, are praised for their welcoming and authentic environment—a critical element that elevates the experience from a simple meal to a true cultural activity.

While the fire is being prepared, guests are served an appetizer of “picada” (salami and cheese) along with some empanadas, giving a taste of local flavors and setting the tone for the meal ahead. The emphasis is on learning, so expect hosts to share stories and insights about the roasting process and Argentine culinary traditions.

The Food and Drink

Once the fire is ready, the meat is cooked slowly on the grill, allowing flavors to develop fully. Guests can watch the process and even ask questions about the different cuts and cooking techniques. The food is described as succulent, and reviews repeatedly mention the deliciousness of the meat and the generous portions.

As for drinks, the experience includes a Malbec wine, which perfectly complements the grilled meat, and a Fernet with Coca, a local favorite that locals say is the perfect bittersweet finish to the meal. For dessert, a Dulce de leche Alfajor from the well-known El Nazareno brand provides a sweet, creamy end.

Atmosphere and Entertainment

The atmosphere is described as friendly and lively, with music playing in the background and laughter filling the air. Reviewers often mention the warm hosts and their knowledge about Córdoba’s sights, adding an educational touch to the evening. The entire vibe is relaxed but engaging, making it easy for everyone to feel like they’re sharing a meal with friends.

Authenticity and Value

Guests consistently note that this experience exceeds expectations and offers a genuine taste of Argentine culture. From the stunning views to the delicious food and informative commentary, it’s clear this tour is well worth the price—especially considering the personalized nature of the private group setting.

The Practicalities: What You Should Know

Booking and Availability

The tour operates from Tuesday to Thursday, 7:00 PM to 11:30 PM, and booking well in advance is wise, with an average reservation time of 48 days. The activity is booked as a private tour, meaning your group will have the hosts’ full attention, adding to the intimate feel.

Meeting Point and Transportation

Starting at Av. J. M. de Pueyrredón 724, the location is accessible by public transportation, making it convenient to reach from most parts of Córdoba. The tour ends back at the same spot, so no need to worry about transportation after the meal.

Cost and Cancellation Policy

At $120 per person, this experience offers good value for the quality of food, views, and culture. Plus, it features free cancellation, allowing you to adjust plans if needed, up to 24 hours before the start time.

What Reviewers Say

Authentic reviews highlight the stunning sunset, succulent meat, and great wine. One reviewer called it the “best asado in Córdoba”, praising Marcos and Fran for creating a welcoming environment that feels like a gathering of friends rather than a tourist trap. Another mentioned how feeling part of the roasting process made the meal even more memorable, while many appreciated the knowledgeable hosts who shared stories about Córdoba’s sights from the terrace.

Who Should Consider This Tour?

This experience is ideal for food lovers who want to see Córdoba from above while enjoying a true Argentine gathering. If you appreciate authentic local flavors, stunning scenery, and engaging hosts, you’ll find this tour a real highlight. It’s also well-suited for groups seeking a private, relaxed evening with a touch of cultural storytelling.

The Sum Up: Why You’ll Love This Experience

In a nutshell, this rooftop asado offers a rare combination of breathtaking views, delicious food, and warm hospitality. It’s a fantastic way to connect with local culture in an intimate setting, especially if you’re interested in learning about Argentine culinary traditions while enjoying a spectacular sunset. The quality of the meat, the selection of drinks, and the friendly hosts make it a value-packed experience that’s hard to beat in Córdoba.

This tour works best for travelers who want more than just sightseeing—they want to taste and feel Córdoba’s lively spirit with their own senses. Whether you’re a solo traveler, part of a couple, or a small group, this authentic gathering will leave you with stories and flavors to cherish long after the sunset.

FAQ

Is this a guided tour?
Yes, the hosts Marcos and Fran lead the experience, sharing insights about the roasting process, local flavors, and Córdoba sights.

How long does the experience last?
It lasts approximately four hours, starting at 7:00 PM and ending around 11:30 PM.

What should I wear?
Dress casually and comfortably, especially since you’ll be outdoors on a rooftop terrace—layers are a good idea for the sunset and evening.

Can I participate in the roasting?
Yes, guests are encouraged to observe and sometimes take part in lighting the fire and preparing the meat, making it a hands-on experience.

Is this suitable for vegetarians?
The experience is centered around Argentine asado, so it’s best suited for meat-eaters. Vegetarians may not find suitable options included.

What’s included in the price?
The price covers the food (various meats and appetizers), drinks (Malbec and Fernet), and the guided experience on the rooftop.

How far in advance should I book?
On average, 48 days before travel is recommended, especially during peak season, to secure your spot.

This rooftop Córdoba experience promises a potent mix of breathtaking views, authentic flavors, and friendly local hosts. It’s a chance to see the city from above while enjoying a lively, genuine Argentine asado—a true highlight for anyone wanting to combine scenic beauty with cultural richness.