Imagine savoring Washington D.C.’s vibrant culinary landscape in just three hours, all while chatting with a knowledgeable guide about the city’s food scene and history. Priced at $189 per person, this intimate culinary tour is limited to only six guests, making it a perfect choice for food lovers who appreciate quality, storytelling, and a personal touch. Led by a friendly guide (named Dash in reviews), you’ll visit four celebrated restaurants, each offering a taste of different world regions, from Mexico to the Mediterranean.
Two things we particularly love about this experience are the diverse menu—covering four distinct cuisines—and the small group size that fosters a relaxed, engaging atmosphere. The curated menu, with all tastings included, ensures you get a well-rounded sampling without any guesswork. The optional drink pairing adds a layer of sophistication, with carefully selected cocktails and wines enhancing each bite.
One consideration to keep in mind is that the tour includes quite a bit of food, and some might find four cocktails a bit much if they’re not pacing themselves. Also, it’s not ideal for vegans, kosher, or halal diets, so those with specific dietary needs should plan accordingly.
This tour suits foodies, travelers eager to learn about different culinary traditions, and those who enjoy a more personalized, storytelling approach to exploring a city’s gastronomy. If you’re looking for an authentic, well-rounded, and fun afternoon in D.C., this might just be your perfect match.
- Key Points
- A Deep Dive into the Experience
- The Starting Point: Oyamel and Mexican Flavors
- Peru’s China Chilcano: Fusion and Innovation
- Spanish Passion at Jaleo
- A Peek into Innovative Culinary Arts: minibar and barmini
- Mediterranean Mezze at Zaytinya
- What Makes This Tour Stand Out?
- Practical Details You Should Know
- Authentic Perspectives from Past Participants
- The Sum Up: Is This Tour Right for You?
- FAQs
- More Food & Drink Experiences in Washington DC
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Key Points

- Limited Group Size: Only six guests, providing an intimate experience.
- Diverse Cuisines: Tastes from Mexico, Peru, Spain, and the Mediterranean.
- Engaging Guide: Stories about Chef José Andrés’ influence and the neighborhood.
- All-Inclusive Tastings: Food at each stop plus optional drink pairings.
- Walk Through Penn Quarter: A scenic neighborhood with a rich history.
- Approximate Duration: About 3 hours of flavorful exploration.
A Deep Dive into the Experience
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The Starting Point: Oyamel and Mexican Flavors
Your journey begins in the lively setting of Oyamel, where the focus is on antojitos—those Mexican “little cravings.” This spot is a favorite for its vibrant atmosphere and authentic menu. Here, you’ll start with a Salt Air Margarita, a signature cocktail that sets a lively tone. The tasting includes a signature small plate, giving you a taste of Mexico’s diverse culinary traditions.
The highlight here is the combination of authentic flavors and the energetic vibe, which make for an engaging start. Expect to hear stories about Mexico’s culinary culture from your guide, making the tasting more meaningful than just eating.
Peru’s China Chilcano: Fusion and Innovation
Next, the tour takes you to China Chilcano, a restaurant famous for blending Peruvian, Chinese, and Japanese influences. It’s a fascinating mix that reflects Peru’s diverse immigrant history. You’ll enjoy a Pisco-based cocktail, paired with a dish that showcases this culinary crossroad.
Reviewers appreciated the fascinating stories shared here, adding context to the flavors. One said, “Dash was a great tour guide. He told interesting stories about the cuisines and cultures for each restaurant.” This stop not only fills your stomach but expands your understanding of Peru’s global culinary identity.
Spanish Passion at Jaleo
Halfway through, you’ll step into Jaleo, a lively restaurant that started Chef José Andrés’ D.C. culinary empire. The focus is on Spanish tapas, with a selection of iconic small plates. Paired with your tasting, you might enjoy a wine or sangria option, depending on your choice.
The reviews highlight that Jaleo offers a “top-notch” experience, with one noting, “Our guide was incredibly knowledgeable about the restaurateur and the history of the food.” Expect a bustling atmosphere that captures the spirit of Spain, perfect for those who love social, flavorful dining.
A Peek into Innovative Culinary Arts: minibar and barmini
Before heading to the final destination, you’ll walk past the discreet entrances of minibar and barmini. While not part of the tasting, these are José Andrés’ two-Michelin-starred venues known for culinary innovation and whimsy. Your guide will share stories about the creative genius behind these spaces, adding depth to your appreciation of Andrés’ culinary empire.
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Mediterranean Mezze at Zaytinya
Your tour concludes at Zaytinya, a light and airy restaurant specializing in Turkish, Greek, and Lebanese mezze. Here, you’ll sample a variety of flavorful small dishes that showcase the Mediterranean’s vibrant flavors. This is a fitting ending—light, fresh, and perfect for wrapping up the culinary journey.
Guests often comment on the bright, airy atmosphere and the diversity of flavors, which leave you feeling satisfied yet not overstuffed. The tour wraps up here, making it easy to explore more of D.C. afterward or head to nearby attractions.
What Makes This Tour Stand Out?
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Authentic storytelling: Your guide shares stories about José Andrés’ impact on the food scene and the history of each restaurant, making each taste more meaningful.
Diverse cuisines in one afternoon: With stops representing Mexico, Peru, Spain, and the Mediterranean, you get a broad taste of global flavors without leaving D.C.
Small group intimacy: Limited to six guests, the tour feels personal and relaxed, allowing for genuine conversations and questions.
All-inclusive tastings: The price covers all food and optional drink pairings, offering excellent value for a comprehensive tasting experience.
Practical Details You Should Know
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Duration & Pace: Lasting about three hours, the tour involves walking through Penn Quarter, so comfortable shoes are recommended. The stops are approximately 45 minutes each, giving enough time to savor each dish without feeling rushed.
Price & Value: At $189, the tour offers a curated experience with four full tastings plus drinks, making it a convenient and cost-effective way to indulge in D.C.’s top culinary spots with a knowledgeable guide.
Group Size & Atmosphere: With only six participants, you’ll enjoy intimate conversations and personalized attention. This format is perfect for travelers wanting a more authentic and engaging experience.
Accessibility & Restrictions: Service animals are allowed, but it’s not suitable for vegans, kosher, or halal diets. The tour departs at 2:00 pm from Unscripted by Guided Tours DC, and the start location is near public transportation.
Authentic Perspectives from Past Participants
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One reviewer raved, “Dash was a great tour guide. He told interesting stories about Jose Andres, the cuisines, and the buildings in the area,” highlighting the guide’s storytelling talent. Another praised the top-notch restaurants and the knowledgeable guide, emphasizing the educational aspect that added value beyond just tasting.
Guests also commented on the generous servings, noting that they left very full, which underscores the importance of pacing yourself if you’re not used to multiple courses and cocktails. The flexibility of the optional drink pairing was appreciated, especially for couples or small groups sharing.
The Sum Up: Is This Tour Right for You?
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If you’re a food lover eager to taste diverse flavors in a compact, well-curated setting, this tour hits the mark. It’s especially suited for travelers who enjoy storytelling, learning about the cultural context behind their meals, and prefer a small, intimate group that encourages conversation. The combination of authentic dishes, professional guidance, and a walk through a historic neighborhood makes it a memorable culinary adventure.
It’s an excellent choice for those who want more than a typical restaurant hop; here, you get the stories, the background, and the chance to learn about Chef José Andrés’ influence on D.C.’s food scene—all while indulging your palate.
FAQs
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Is the tour suitable for vegetarians or vegans?
This tour is not recommended for vegans, kosher, or halal diets. It focuses on traditional offerings that include meat or seafood, so those with specific dietary restrictions may want to consider other options.
How long does each stop last?
Each restaurant stop is approximately 45 minutes, providing enough time to enjoy the tasting and hear stories from your guide.
Are drinks included in the price?
All food tastings are included, and there’s an optional drink pairing you can choose to enhance each course with cocktails or wine. If you prefer, you can share drinks with your companion.
Is the tour suitable for people with mobility issues?
The tour involves walking through the Penn Quarter neighborhood, so comfortable shoes are recommended. It’s best suited for those able to walk moderate distances.
What is the group size?
The tour is limited to six guests, ensuring a personalized and relaxed experience, perfect for intimate conversations and questions.
Can I cancel if I change my mind?
Yes, the tour offers free cancellation up to 24 hours before the start time, allowing flexibility for your plans.
In all, this José Andrés tasting tour offers a well-balanced blend of authentic flavors, engaging storytelling, and a cozy group setting. If you’re looking to expand your culinary horizons while exploring a lively neighborhood, it’s a smart choice that promises both education and deliciousness.
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