Tenerife: Canary History and Color Potatoes

Imagine wandering through a quiet agricultural village where history, local traditions, and sustainable farming practices come together—all within a couple of hours. That’s exactly what this tour offers: a fascinating journey into Tenerife’s agricultural roots, centered around the charming village of Icod el Alto. Led by guides who are both knowledgeable and personable, you’ll explore historic paths, local potato varieties, and sustainable practices that keep the island’s farming legacy alive.

At just around two hours, the tour strikes a nice balance between being manageable for most travelers and packed with genuine insights. The best part? It’s limited to just 8 participants, which makes for a relaxed, intimate experience where your questions are welcome, and the guides’ stories feel like a personal chat rather than a scripted presentation.

Two features really stand out: First, the chance to walk along the historic Camino Real, a path woven with stories of Tenerife’s past; and second, the opportunity to taste 29 varieties of organic, colorful potatoes—a rare find that adds a tasty, visual element to the experience. On the downside, you’ll want to come prepared for walking on uneven dirt roads—comfortable shoes and weather-appropriate clothing are a must.

This tour suits anyone interested in local culture, sustainable farming, or culinary surprises. It’s particularly well-suited for those who appreciate authentic, behind-the-scenes looks at life in the Canary Islands and aren’t fussed about a fast-paced itinerary. Whether you’re a history buff, foodie, or eco-conscious traveler, this experience offers a genuine taste of Tenerife’s enduring farming traditions.

Key Points

• Authentic Cultural Insight: Explore Tenerife’s history and traditional farming practices firsthand.
• Unique Potato Heritage: Discover and taste a remarkable variety of colorful, organic potatoes cultivated since the 17th century.
• Small Group Experience: Limited to 8 participants, ensuring personalized attention and relaxed atmosphere.
• Beautiful Walk & Scenic Views: The walk along the historic Camino Real provides both cultural and scenic enrichment.
• Educational & Tasty: Learn about sustainable agriculture while sampling some of the island’s rarest potatoes.
• Weather Preparedness: Come prepared with suitable clothing for outdoor walking, rain or shine.

You can check availability for your dates here:

The Experience in Detail

Starting Point & First Impressions

The tour begins at Parroquia de Nuestra Señora del Buen Viaje in Icod el Alto, a peaceful setting that hints at the authentic rural atmosphere you’re about to explore. From here, your guides—whose reviews highlight their friendliness and expertise—lead you on a gentle walk through this picturesque village. Expect to hear stories woven into the landscape, giving context to the traditions you’ll see firsthand.

Walking Along the Camino Real

The Camino Real is more than just a dirt path; it’s a corridor of history. As you walk this old route, your guides will share insights about the region’s past, from traditional trade routes to local festivals and customs. It’s a scenic route that offers sweeping views, with plenty of opportunities for photos and stops to appreciate the natural beauty surrounding you.

The Potato Heritage: A Deep Dive

The highlight for many is visiting what can only be described as a living museum of potatoes. Since the 17th century, local families have cultivated 29 distinct varieties of colorful potatoes. These aren’t just visually striking—they’re organic, heirloom crops that have survived through generations because of their unique flavors and adaptability.

According to reviews, Sara, one of the guides, makes this part especially memorable by explaining the importance of these potatoes to local cuisine and culture. You might even get to taste some, depending on the season and availability, experiencing their textures and flavors firsthand. The diversity of colors and shapes is astonishing, ranging from deep purples and reds to creamy whites, each with a story of adaptation and tradition.

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Sustainable Farming Practices & Community

The tour shines a spotlight on sustainable agriculture, showcasing how local farmers employ methods that preserve the environment while maintaining their livelihoods. This isn’t just about harvesting potatoes; it’s about understanding how these practices help sustain Tenerife’s rural way of life. We loved the way guides pointed out how these methods contribute to local resilience and environmental health, making this tour as much educational as it is inspiring.

Tasting & Local Tips

Depending on when you visit, you might sample some of these rare potatoes, which are organic and grown with care. The flavor profile is quite distinct, and tasting this variety provides a deeper appreciation for the island’s agricultural heritage. Plus, the guides often recommend local eateries, adding a culinary dimension to your visit.

Practical Details & Value

The tour lasts about 2 hours, making it easy to fit into a day of sightseeing. Prices are reasonable considering the personalized small-group setup, with the added benefit of free cancellation up to 24 hours in advance. The small size (limited to 8 people) ensures you won’t be lost in a crowd and can enjoy a more personal experience.

Transportation to the starting point requires a car or bus line 354 from Puerto Cruz or Icod de los Vinos, making it accessible for most travelers. Be sure to wear comfortable shoes, a hat, sunscreen, and weather-appropriate clothing, especially since you’ll be walking on uneven terrain at around 500 meters altitude.

Who Should Sign Up?

This tour is perfect for history enthusiasts, culinary explorers, and eco-conscious travelers looking for an authentic taste of Tenerife’s rural life. It’s especially suited for those who don’t mind walking on dirt paths and who enjoy learning from passionate guides. Families with children, as long as they can handle uneven ground, will also find this a rewarding outing.

Final Words

For anyone seeking a genuine connection with Tenerife’s agricultural roots and local traditions, this tour offers a compelling mix of history, flavor, and sustainability. It’s an eye-opener into the island’s lesser-known but deeply meaningful farming heritage, delivered by guides who are clearly proud of their local culture.

The experience’s value lies not only in tasting rare potatoes or walking scenic paths but in gaining a new perspective on how local communities preserve their identity amid modern changes. Whether you’re a foodie, history lover, or eco-warrior, you’ll leave with stories to tell and a newfound respect for Tenerife’s farming traditions.

If you’re after a relaxing, insightful, and flavorful journey into Tenerife’s countryside, this tour won’t disappoint. It’s a quiet, authentic slice of island life that will linger in your memory long after you’ve left the village.

FAQs

How long does the tour last?
The tour takes approximately 2 hours, making it a manageable addition to your day without feeling rushed.

What’s included in the tour price?
You’ll get a guided walk through Icod el Alto, insights into local history and farming, and, depending on the season, tastings of different organic, colorful potato varieties.

Is the tour suitable for all ages?
Yes, it’s suitable for all ages, but be prepared for walking on uneven ground. Comfortable shoes and weather-appropriate clothing are recommended.

How do I get to the starting point?
You can reach the starting location by car or take bus line 354 from Puerto Cruz or Icod de los Vinos to Icod el Alto.

What should I bring?
Bring comfortable shoes, a hat, biodegradable sunscreen, weather-appropriate clothing, and possibly your own vehicle to reach the start point.

Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, providing flexibility for your travel plans.

To sum it up, this Tenerife: Canary History and Color Potatoes tour offers a genuinely enriching glimpse into the island’s rural heritage. It’s perfect for those wanting an authentic, relaxed experience blending culture, history, and delicious local produce. You’ll leave with a deeper appreciation for Tenerife’s farming traditions—and a few stories about colorful potatoes to impress your friends back home.

You can check availability for your dates here: