Kyoto
The classes Kyoto cooks rate highest: ramen built from scratch at a working factory, home-style obanzai lessons and wagashi sweets shaped to the season. The bowl you make is the souvenir.
Join a hands-on ramen cooking class in Kyoto, learn from local chefs, create your own noodles and broth, and enjoy a personalized bowl of delicious ramen.
“Moeka did a great job teaching us how to make ramen! She was very sweet and made the class so fun! It was only us at this time slot so we had a great private lesson.”
Discover authentic Japanese ramen by making it yourself at a Kyoto factory. Learn from locals, enjoy your creation, and bring home a souvenir.
“It was great to learn how to make Ramen. Moeka was very engaging and made the class entertaining. Ramen was very tasty. I would recommend”
Discover authentic Japanese flavors with a hands-on cooking class in Kyoto, making ramen, gyoza, and onigiri with friendly guides and fresh ingredients.
“Awesome coordinated and prepared cooking class. We have made 2 types of ramen( miso and shoyu), gyozas and onigiri in 60 minutes!! I love to cook now at home !!”
Join a small group in Kyoto to learn how to make authentic Japanese bento, sushi, tempura, and more with expert guidance, delicious results, and cultural insights.
“I booked this as a way to learn more about Japanese food at the beginning of our trip, and it was wonderful! Our host was knowledgeable, friendly, and welcoming. I loved that it was a small group and that we got to cook so much.…”
Discover Kyoto’s culinary secrets with this hands-on ramen and gyoza cooking class led by professional chefs. Learn, cook, and enjoy authentic Japanese dishes.
“Our family had a wonderful experience. Great fun for all ages. Friendly, knowledgeable guide and chef. The food was amazing.”
Discover authentic Japanese home cooking in Kyoto with a hands-on izakaya class led by friendly guides in a traditional house. Delicious, fun, and educational.
“Very friendly and knowledgeable guide/cooking instructors. Excellent English. Tasty food and useful recipes that I ca. cook at home.”
Join a Kyoto-based Izakaya cooking class for authentic Japanese dishes, guided by friendly experts. Learn, cook, and enjoy traditional pub-style food.
“Honestly the highlight of my Kyoto stay! The guides were easy to communicate with and the whole experience was just perfect!! And to top it all off, the food we made was incredibly delicious and healthy!! They even catered to a couple of vegetarians in…”
Experience Kyoto’s culinary and cultural charm with a hands-on gyoza cooking class, including history, authentic techniques, and optional samurai photos.
“Maya was a wonderful teacher! English was wonderful, she made this experience fun and easy. Everything was about 2hours. Cant wait to do this at home.”
Discover Kyoto’s culinary delights with this hands-on bento box cooking class. Learn traditional techniques, enjoy your creations, and take recipes home.
“I enjoyed learning how to make simple Japanese dishes, especially the chicken teriyaki since I had a lot of trouble in the past making it.”
Discover Kyoto's authentic Japanese cuisine with a hands-on morning bento cooking class. Learn, cook, and enjoy traditional dishes for $70.
“Amazing cooking class. Mae was amazing. We were the only 2 people in the class which made the experience even better. Would highly recommend!”
Join a hands-on Kyoto cooking class to make authentic ramen, crispy gyoza, and fried rice with professional chefs, complete with drinks and recipes.
“Great! Well organized. Yuki was outgoing, kind, and a fount of knowledge! From the meet up to the feast we had of ramen and gyoza we made a great experience. Highly recommend!”
Experience authentic Kyoto cooking in a traditional home, learn local ingredients at a supermarket, and enjoy a personalized, delicious Japanese meal.
“We had a great time in Miho's kitchen. We learnt how to make miso soup, matcha, sushi, spinach salad, and tempura. She was super friendly and knowledgeable and also sent us the recipes. The visit to the supermarket was also a great bonus as understanding…”
Experience authentic Kyoto ramen through a hands-on cooking class, create a personalized ramen bowl, and enjoy Michelin-quality flavors.
“Really enjoyed painting my own bowl, had a good amount of time and good brushes to use. Making the ramen was super fun, interactive and educational. Great experience all round! Oh and the ramen was beyond delicious!”
Discover Kyoto’s best sushi experience with an authentic cooking class led by a friendly guide, offering hands-on sushi making, cultural insights, and delicious food.
“We stayed at the home of the lovely and pleasant Kaudi who taught us about dashi soup and how to make different types of sushi for a wonderful two hours which was one of the highlights of our visit to Japan.”
Experience authentic Kyoto cuisine with a private cooking class and tea ceremony hosted by Emika, including local ingredients and market visits.
“This experience was one of the highlights of our family trip to Kyoto. Emika was easy to communicate with and responsive to our questions leading up to the class. The sushi making class itself was relaxed, informative and fun! Emika shared a few tricks and…”
Ten thousand shrine gates, tea poured properly and geisha lanes at dusk.