Craft Your Own Elegant Handmade Chopsticks from Scratch

If you’re seeking a truly authentic hands-on activity in Tokyo that combines craftsmanship with cultural insight, this chopstick-making tour is a gem. For around $98 per person, you’ll spend a couple of hours in a peaceful workshop in Sasazuka, just a short train ride from the bustling Shinjuku district. Led by skilled artisans, you’ll learn to carve your own hinoki (cypress) wood chopsticks, shaped to fit your hand and preferred cuisine, and optionally try your hand at lacquer coating in a workshop that’s usually off-limits to the public.

Two things stand out. First, the personalized nature of the experience — you won’t just watch a demonstration; you’ll actively shape your own pair, which makes for an unforgettable souvenir. Second, the opportunity to observe and participate in lacquerware techniques adds a fascinating layer of cultural depth that’s rare in more typical craft workshops.

That said, this experience is quite intimate — with a maximum of six participants — so it’s best suited for those who appreciate detailed craftsmanship, cultural learning, and small-group interaction. If you’re after a quick, superficial souvenir experience, this might be a bit more involved than some prefer. But if you want an authentic, meaningful connection to Japanese artisan traditions, this workshop offers genuine value.

• Authentic craftsmanship: Carve and shape your own chopsticks using traditional tools.
• Cultural insight: Learn about the history and significance of chopsticks in Japan.
• Optional lacquer experience: Discover the art of lacquer coating in an exclusive workshop.
• Small-group setting: Better interaction and personalized guidance with a maximum of 6 participants.
• Convenient location: Quiet neighborhood in Sasazuka, just a short train ride from central Tokyo.
• Memory and souvenir: Take home a truly personal, handcrafted pair of chopsticks.

Location and Accessibility

The workshop is located in Sasazuka, a peaceful neighborhood in Tokyo’s Shibuya ward. It’s accessible via Sasazuka Station, and the tour begins promptly at 1:00 pm. Since the location is in a quiet part of town, it offers a break from Tokyo’s more frenetic districts, giving you a calmer setting to focus on your craft.

The Itinerary: What to Expect

We’ll start the afternoon by meeting at Sasazuka Station, where a guide will accompany us to the workshop, Kakehashi, roughly a 10-minute walk away. Once there, the real fun begins: a hands-on chopstick-making session that lasts about 55 minutes.

During this time, you’ll learn how artisans shape the hinoki wood using traditional carving tools. Our guide, possibly Amy or someone similarly knowledgeable, explained the detailed process, sharing insights into the history behind chopsticks in Japan, including their various styles for sushi, tempura, or ramen. Many reviews noted how well-organized and informative the process was, with one traveler mentioning that the tour included rich background information along with the craft.

After shaping your chopsticks, you’ll refine the form with sandpaper and finish by applying camellia oil, which helps preserve the wood and gives a subtle sheen. The result? A pair of custom-sized chopsticks that are both beautiful and functional, tailored to your grip and culinary preferences.

The Lacquer Coating Experience

For an additional 25 minutes, you can opt to try lacquer coating, which is a rare chance to see a usually off-limits workshop. Here, you’ll learn about urushi lacquer — a traditional Japanese craft used in shrine and temple adornments, as well as fine tableware. The scent of lacquer and the meticulous process of applying multiple layers make this part of the experience both sensory and educational.

Reviewers have called this a “therapeutic” step, emphasizing how tactile and meditative it is to work with lacquer. It’s a meaningful way to deepen your understanding of Japanese craftsmanship, especially since most visitors only get to see the finished lacquerware behind glass.

What’s on Display?

The workshop also features a display of various chopstick styles, illustrating Japan’s design diversity for different dishes. This helps visitors appreciate the cultural significance of chopsticks beyond their utility, revealing the craftsmanship that goes into even everyday objects.

The Value of This Experience

At about $97.82, this tour offers much more than just a craft session — it’s a culture. You leave with a personalized souvenir and a new appreciation for Japanese artisanal skills. Many reviews highlight how meaningful the experience was: “It was very nice and therapeutic to craft your own chopsticks,” one traveler said, emphasizing the meditative quality of shaping wood.

While this isn’t a cheap activity, its quality and authenticity justify the price — especially considering how much you’ll learn about Japanese craft traditions and history.

Group Size and Guides

With a maximum of 6 travelers, the experience maintains an intimate, relaxed atmosphere. The guides speak English, making explanations clear and engaging, which adds to the overall enjoyment. Reviewers particularly appreciated the knowledgeable guidance and the chance to ask questions about lacquerware and chopstick design.

Practical Tips

• Make sure to arrive at Sasazuka Station on time — the tour starts promptly at 1:00 pm.
• Wear comfortable clothes and be prepared for some light carving with traditional tools.
• If you’re interested in the lacquer step, allocate extra time — it’s a unique opportunity to observe a craft usually behind closed doors.
• Although transportation costs aren’t included, the location is easily accessible via public transit.
• The experience is suitable for most travelers, including those with minimal craft experience, thanks to patient guidance.

This experience is perfect for curious travelers who enjoy hands-on activities and want to connect authentically with Japanese culture. It’s especially well-suited for those who value craftsmanship, small-group interaction, and unique souvenirs. If you’re traveling with someone interested in arts and crafts, or if you simply want a memorable story to tell back home, this workshop hits the right notes.

It’s also a good choice for travelers staying in central Tokyo who want a calmer, more intimate cultural activity without venturing far from the city’s heart. The optional lacquer section offers insight into a rare Japanese craft, making this experience ideal for those keen to go beyond typical tourist sights.

In a city teeming with sightseeing options, this chopstick-making workshop offers something truly different — an authentic craft experience rooted in Japanese tradition. You won’t just walk away with a souvenir; you’ll take home a piece of Japanese culture that you helped bring to life.

The small-group setting, knowledgeable guides, and the opportunity to learn about lacquerware make this a valuable, memorable activity. If you appreciate craftsmanship, cultural storytelling, and personalized souvenirs, it’s a fantastic addition to your Tokyo itinerary.

For those seeking a meaningful, quiet, and authentic craft experience that’s engaging and educational, this workshop fits the bill perfectly. It’s a wonderful way to slow down, learn something new, and create a lasting memory of your time in Japan.

How long is the tour?
The entire experience lasts about 2 hours, including making your chopsticks and trying lacquer coating.

Where does the tour start?
It begins at Sasazuka Station, in a quiet neighborhood just outside the central Tokyo hub.

Is the tour suitable for children or beginners?
Yes, most travelers can participate, and guides provide clear instructions. It’s a relaxed environment, suitable for beginners.

How much does it cost?
The price is approximately $97.82 per person, which includes your custom-made chopsticks and access to the lacquer experience if you choose.

Can I book well in advance?
Yes, the experience is most often booked 77 days ahead, so plan early to secure your spot.

Are guides available in English?
Yes, English-speaking guides are available, ensuring you understand every detail of the process and history.

Whether you’re a craft lover, culture enthusiast, or simply seeking a memorable Japanese souvenir, this chopstick-making workshop promises a meaningful and engaging glimpse into Japan’s traditional craftsmanship.