A Closer Look at the Half-Day Saijo Sake and Brewery Tour in Hiroshima

If you’re visiting Hiroshima and have a budding interest in Japanese sake, this half-day tour in Saijo offers a practical blend of history, culture, and tasting. For $135.20 per person, you’ll spend about 4 hours and 35 minutes exploring the traditional breweries and shrines of this historic town, guided by knowledgeable locals. What’s great about this outing is how it balances authentic brewery visits with cultural insights, giving you a real feel for Saijo’s long-standing reputation as a sake-producing hub.
Two things we really appreciate about this experience: First, the chance to step inside historic breweries dating back to the early 20th century—not just look at facades but see where and how sake is actually made. Second, the insider knowledge your guide provides, especially about how local climate and water contribute to the quality of Saijo sake. That said, one possible consideration is that this is a short tour—if you’re craving a detailed, in-depth brewing session or multiple-day exploration, this might feel a bit compact.
This tour suits travelers who are sake enthusiasts, culture lovers, or those simply curious about Japan’s brewing traditions. If you enjoy tasting different varieties and learning their stories, you’ll find plenty here. It’s also perfect for those who want an authentic experience without hefty commitments of time or money.
Key Points

- Authentic brewery visits offer a glimpse into Japan’s sake-making traditions.
- Expert guides enhance understanding of the brewing process and local history.
- Tasting multiple sakes provides variety and insight into regional flavors.
- Cultural stops like Mitate Shrine deepen the connection to local beliefs.
- Accessible for most travelers, with a relaxed pace and inclusive features.
- Value for money given entry fees, tastings, and transportation included.
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Exploring Hiroshima’s Sake Capital: Saijo

Many travelers might overlook Saijo in Hiroshima Prefecture, but this small town stands as a vital player in Japan’s sake scene. Once a post-town in the Edo Period, Saijo’s climate and pristine water sources continue to make it an ideal environment for sake production. The tradition remains strong, with seven breweries still operating using time-honored techniques. This tour offers a rare opportunity to see these historic buildings, some dating back over a century, and learn about the art of sake brewing from locals.
The cost of the tour ($135.20) reflects a good value considering the guided visits to several breweries, the inside look at production methods, and the tastings. It’s a well-rounded way to spend a few hours immersed in a lesser-known but culturally rich aspect of Hiroshima’s food and drink scene.
The Itinerary: Step-by-Step

Stop 1: Saijo Sake Brewery Street
Your journey begins with a stroll down Saijo Sake Brewery Street, lined with characterful buildings that showcase traditional architecture. You’ll notice white grid walls and red chimneys, giving the area its distinctive look. Walking here is like stepping back in time, where brewing buildings have maintained their original appearance for over a century.
During this walk, you’ll visit multiple breweries—some quite small, others more established—and gain insight into the different styles of sake produced. Your guide will explain how local conditions influence the taste and quality of sake, providing context that’s hard to get from a bottle alone.
Stop 2: Sake Tasting
Inside each brewery, you’ll have the chance to sample locally acclaimed sake. The variety is both educational and delicious, as you compare different types and flavor profiles. Many travelers noted the knowledgeable guide—Isabella, in one review—who helped them understand what makes each sake unique, from sweet and light to dry and full-bodied.
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Stop 3: Mitate Shrine
The tour then moves to Mitate Shrine, a Shinto shrine dedicated to deities associated with sake making, including Matsuo Shrine. Inside, you’ll learn how locals pray for good harvests and successful brewing, and may even participate in traditional prayer rituals. This stop provides a cultural dimension, connecting the craft of sake-making with spiritual practices.
What Makes This Tour Stand Out

The guided insights are a highlight, especially because the guides are well-versed in both the brewing process and local history. As one reviewer shared, “Isabella was very knowledgeable of the area and the sake brewing process,” which made their experience especially meaningful. The inside visits to historic breweries, some still using early 20th-century techniques, add depth that many visitors crave.
The combination of brewery visits and cultural stops, like the shrine, offers a balanced perspective. It’s not just about tasting but understanding why Saijo sakes are so highly regarded—an insight that truly enhances the experience.
Practical Details: What You Need to Know

The tour begins at Hiroshima Station at 12:45 pm and includes public transportation to and from Saijo. The tour groups are limited to 25 travelers, ensuring a more intimate experience. The price includes all entry fees, guide services, and tastings, but do note that lunch and accommodation are not covered.
Most travelers can participate, and the tour is suitable for those 20 years and older, as it includes alcoholic beverages. For younger guests, non-alcoholic drinks are available.
The cancellation policy is flexible, allowing for a full refund if canceled 24 hours in advance, which adds to the peace of mind.
Who Should Consider This Tour?

This experience is best suited for sake lovers or those curious about Japanese brewing traditions. It’s also ideal for cultural travelers wanting to combine a taste of local history and spirituality, with the added benefit of guided insights. If you prefer deep, hands-on brewing experiences or multi-day tours, you might find this tour a bit brief but still highly worthwhile for its authenticity and expert guidance.
Final Thoughts

The Half-Day Saijo Sake and Brewery Tour offers a rich glimpse into one of Japan’s most renowned sake-producing regions. For just over four hours, you’ll explore historic breweries, taste a variety of sakes, and learn about a craft that’s deeply intertwined with local traditions and spirituality. The knowledgeable guides and authentic settings make it a valuable outing for anyone interested in Japan’s culinary arts or looking to deepen their understanding of sake.
While it’s a shorter experience, the combination of history, culture, and tasting makes this tour a compact yet comprehensive introduction to Saijo’s storied sake industry. It’s perfect for travelers who want a meaningful, authentic experience without the commitment of a full-day or multi-day tour.
FAQs

Is transportation to Saijo included in the tour?
Yes, the tour covers transportation to and from Hiroshima via public transport, making it convenient and easy.
What is the starting point?
The tour begins at Hiroshima Station at 12:45 pm, where you’ll meet your guide and start the journey.
Are tasting samples included?
Absolutely. You’ll sample sake at multiple breweries, learning to distinguish different styles and flavors.
Can minors participate in the tour?
Yes, but only non-alcoholic drinks are served to travelers under 20 years old. The tour is suitable for most travelers.
How long does the tour last?
It lasts approximately 4 hours and 35 minutes, giving you a relaxed, manageable outing.
Is this tour suitable for people with mobility issues?
The tour involves walking along brewery streets and inside traditional buildings, so consider your mobility needs before booking.
What should I wear?
Comfortable walking shoes are recommended, as you will be strolling and touring inside breweries and a shrine.
What is the maximum group size?
Up to 25 travelers, which helps keep the experience intimate and engaging.
Can I cancel if my plans change?
Yes, you can cancel free of charge up to 24 hours before the tour, providing flexibility if your schedule shifts.
This Saijo tour offers a fine introduction to Japan’s sake culture, blending historic charm, cultural insight, and flavorful tastings. Whether you’re a seasoned sake enthusiast or simply curious, it’s a worthwhile addition to a Hiroshima visit.
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