Tokyo
The cooking classes beyond sushi: wagyu seared properly, seven-dish home menus and family kitchens in Yanaka that teach the everyday food Japan actually eats. The supermarket tour beforehand is half the education.
Join a 2.5-hour hands-on Japanese cooking class in Tokyo to make Wagyu and 7 traditional dishes. Perfect for food lovers wanting authentic culinary experiences.
Most Popular“Great class! Exceeded my expectations! Highly recommend!”
Experience authentic Japanese cuisine in Tokyo with a hands-on Wagyu and kaiseki cooking class for small groups, led by friendly local chefs.
“This was one of the best cookery classes we have been to but it is a difficult building to locate. Aya and Hidemi were excellent instructors. The food we cooked was amazing - I couldn't believe that we cooked so much in such a short…”
Experience authentic Japanese home cooking with locals in Yanaka. Learn to prepare dishes like sushi, tempura, and bento in a warm, intimate setting.
“What an amazing experience! We did other cooking classes and this was our favorite. Our host was kind and knowledgable. And the food was amazing!!!!”
Experience authentic Japanese home cooking with Emi in Tokyo. A private, hands-on class offering delicious dishes, cultural insights, and personalized attention.
“What a fun activity that we will enjoy long term. Emi was an excellent teacher and provided great recipes that we can use at home, taking a bit of Japan back with us.”
Discover how to create adorable, Instagram-worthy bento lunches in Tokyo. Fun, hands-on, with friendly guides—perfect for all ages and skill levels.
“It is in a restaurant below street level. Requires some looking to find, but very worthwhile not for small kids. Really enjoyed it.”
Experience authentic Japanese wagyu and sake in Tokyo with a guided 3-hour tasting tour in Shinjuku—delicious, educational, and great value.
“We really enjoyed this experience with our guide Tadashi. The food and sake was of excellent quality and we learned a lot about the grading system of the meat, how sake is made and got to have a go at preparing and cooking the food…”
Experience authentic Wagyu beef and sake pairing in Tokyo with a 2-hour guided tasting, perfect for food lovers seeking traditional Japanese flavors.
“Very nice people, good at English, very friendly. Nice place, the chairs could be better. Good sake. Nice to watch the food being made”
Join a cozy Tokyo cooking class with a scenic walk in Todoroki Valley. Learn to prepare authentic Japanese dishes in a friendly, small-group setting.
“Outstanding experience! The menu was delicious. I can't wait to try the recipes at home. Tomokita helped us buy some of the ingredients unique to Japan at a grocery store after class.”
Join a private Japanese cooking class in Tokyo with a local chef, learn to make authentic dishes, and explore Shinjuku’s local sights for an immersive cultural experience.
“We enjoyed every minute of this class and tour. Chef Sato is a fabulous teacher, patient with his explanations and our questions, and provided a one of a kind personal experience with delicious food and welcoming atmosphere.”
Discover Tokyo's best Wagyu beef and sake with this guided tour—enjoy all-you-can-eat Wagyu, tasting over 20 sakes, and explore Ginza's vibrant streets.
“Well worth it!! The guide was knowledgeable, attentive and entertaining. The food and drink were amazing!!”
Experience authentic Japanese home cooking and sake pairing in Tokyo. Join a lively, hands-on izakaya-style class for food, drinks, and social fun.
“Super host & guide, fun and easy recipes to reproduce at home, had a great time! Fuji was great to explain every step and the food and drinks were very good!”
Join a fun, hands-on character bento class near Tokyo Station for a deep dive into kawaii culture, perfect for families, couples, or solo travelers.
“The entire experience! Kenji was informative, kind, and really a great host.”
Discover authentic Japanese cuisine with a hands-on sushi and matcha-making class in Asakusa, Tokyo. Fun, friendly, and highly rated experience for all levels.
“Very good team of trainers, good ingredients and great atmosphere. I recommend it !”
Discover the authentic taste of Japan through a fun and interactive takoyaki cooking experience in Shinjuku's lively Kabukicho district, suitable for all ages.
“The host spoke good english, hence there were no language barriers. We came with two kids and they took good care that the kids don’t get hurt. It was a very relaxed atmosphere and - as usual in Japan - everybody was so friendly.”
Discover authentic Japanese cuisine with a private udon making and cooking class in Tokyo. Learn from a local expert, enjoy a personalized meal, and take home calligraphy.
“This was such a an amazing experience! Masako was an amazing host. She was so knowledgeable, friendly, and generous. My wife and I can't recommend this enough! We've done several cooking classes on trips and this was by far our favorite.”
Fuji on a clear morning, sushi school by noon and go-karts after dark.