Tokyo
The ramen bookings compared: tasting tours that run six mini-bowls across rival shops, dojo classes that make all three classic broths and gyoza folded on the side. Tokyo holds more ramen shops than any city on earth; these are the shortcuts in.
Discover Tokyo’s culinary secrets with this hands-on ramen and gyoza class, including a local market visit. Perfect for food lovers seeking authentic experiences.
Most Popular“Cooking authentic Japanese dishes in a real Japanese kitchen was nothing short of magical. Yuca welcomed us with such warmth and generosity, guiding us with patience and passion as we learned to prepare Ramen and Gyoza from scrRead more”
Discover Tokyo's ramen scene on a 3-hour tasting tour visiting 3 neighborhoods, sampling 6 mini bowls and learning about ramen’s history and styles.
“Bunga is an authentic ramen enthusiast. His deep knowledge of ramen’s history and regional styles—and the passion he brings to explaining them—made the experience unforgettable. I savored every bite and genuinely felt my ramen universe expand. He took me to hole-in-the-wall spots that felt like…”
Discover how to make authentic Japanese ramen in Tokyo’s Shinjuku Kabukicho with this fun, guided cooking class. Learn, cook, and enjoy for $30.
“This class was so fun. I really enjoyed it. I learned a lot about making ten and got to meet some really cool people. Tak was our teacher and he is such a lovely person. I recommend this experience wholeheartedly.”
Learn to make authentic sushi and ramen in a fun, hands-on class in Tokyo’s Tsukiji market, including sake tasting and local insights.
“This experience was absolutely wonderful! My brother and I attended this class a few weeks ago and it was so much fun. Great atmosphere and great food.”
Discover the art of making authentic ramen and gyoza in Tokyo with this hands-on cooking class led by bilingual chefs in a stylish restaurant setting.
“This course was phenomenal. The instructors were very knowledgeable and friendly. Not only did they give you the instructions on how to make the ramen, they give you the cultural background history about each step of the process, a quick lesson on etiquette, and the…”
Join a small-group ramen workshop near Shibuya to craft and taste three different styles — tonkotsu, shoyu, and miso — in a fun, hands-on experience.
“On site we were shown 3 different broths in which the pasta was later eaten. The ingredients for the pasta were already prepared. The kneading and pushing through the pasta machine of the dough was done by each one himself with instruRead moreAuto-translated”
Join a hands-on ramen workshop in Shibuya, making all three styles—Tonkotsu, Shoyu, Miso—with expert guidance, fresh noodles, and delicious results.
“Kazuki out tour guide was very good at explaining everything we’ve had. Everything was done step by step and it was all very fun!”
Discover Tokyo's best ramen with this guided tasting tour. Sample six mini-bowls across three acclaimed shops, learn about ramen's rich history, and explore vibrant neighborhoods.
“Sahori was amazing! Very friendly, very knowledgeable and took us to amazing places to try different ramen. I would highly recommend this tour and her as your guide.”
Discover Japan’s scenic highlights on this full-day tour to Mt. Fuji and Hakone, featuring Lake Ashi cruise, ramen-making, and iconic shrines for an authentic experience.
“Fabulous tour and we were blessed to see Mt Fuji all day even though it was overcast. Lake Hakone offered many photo opportunities. The lunch was a bit cold but ready when we arrived and set out on traditional low to the floor seating. This…”
Learn to make authentic ramen with a professional chef in Tokyo. Small group, hands-on experience, vegan options, and insider stories included.
“Nice and cozy place at authentic japanese home. The course is detailed and full of useful tips. The result ramen and gyozas were absolutely delicious.”
Join this 3.5-hour Tokyo ramen-making and Akihabara tour to learn authentic cooking, explore vibrant streets, and discover Japanese ingredients firsthand.
“My family just had a blast with Kyoko and Hioroko for the cooking class! And we really enjoyed the tour with Bunga and Saori. My kids loved every minute of making and prepping the ramen. The tour through Akihabara and super market was Read more”
Learn to make authentic Japanese ramen and gyoza in a small-group class in Asakusa, Tokyo, with friendly hosts, detailed recipes, and delicious results.
“What a wonderful experience this was. We went through all the steps of making gyoza and ramen and then got to eat them. Everything turned out great, the hosts were wonderful!”
Discover authentic Japanese cuisine with a hands-on sushi and ramen class in Tokyo, including sake tasting and personalized instruction for a memorable culinary experience.
“Everything was wonderful !! Such a welcoming vibe !! Worth every penny !!”
Experience authentic Japanese cuisine in a small-group Tokyo class, mastering ramen, sushi, and sake pairing for a memorable cultural journey.
“An amazing, intimate experience! The three chefs were incredibly fun and nice and answered all of our questions. They also shared the recipes with us after so we can make it at home! Would absolutely do it again.”
Explore Mount Takao’s natural beauty with a cable car ride, a tasty ramen lunch, and a tattoo-friendly hot spring—an authentic escape from Tokyo’s city buzz.
“A wonderful adventure. A well-planned, well-paced day with a great guide. Guide was knowledgeable and friendly, the activities were as described, and the transportation was easy and straightforward. 10/10 experience.”
Fuji on a clear morning, sushi school by noon and go-karts after dark.