Tokyo
The ramen bookings compared: tasting tours that run six mini-bowls across rival shops, dojo classes that make all three classic broths and gyoza folded on the side. Tokyo holds more ramen shops than any city on earth; these are the shortcuts in.
Discover Tokyo’s culinary secrets with this hands-on ramen and gyoza class, including a local market visit. Perfect for food lovers seeking authentic experiences.
Most Popular“This was a great class to take with our family. Kids loved it, grandparent loved it, we loved it. Yuca was a great teacher and the ramen and gyoza were delicious.”
Discover Tokyo's ramen scene on a 3-hour tasting tour visiting 3 neighborhoods, sampling 6 mini bowls and learning about ramen’s history and styles.
“Sahori was fantastic, her English was perfect having lived in the US for many years. We got lucky with only two of us on the tour and got a chance to sample all 12 bowls of ramen. Would highly recommend for those that love Ramen!”
Discover how to make authentic Japanese ramen in Tokyo’s Shinjuku Kabukicho with this fun, guided cooking class. Learn, cook, and enjoy for $30.
“I was really lucky to be the only person in this class, and Hinata was a brilliant guide. He carefully explained the full process of making ramen, which actually takes hours and days, and introduced the shorter version which I’d be taking part in. I…”
Learn to make authentic sushi and ramen in a fun, hands-on class in Tokyo’s Tsukiji market, including sake tasting and local insights.
“This was fantastic! Highlight of our whole trip and done in a comfortable environment with easy to follow steps and even a fun quiz about the history and facts of sushi and ramen. Loved the whole thing, and the food was DELISH!!”
Discover the art of making authentic ramen and gyoza in Tokyo with this hands-on cooking class led by bilingual chefs in a stylish restaurant setting.
“This was wonderful! Highly interactive and hands on. I felt like I truly learned how to make ramen and left for much more respect and appreciation for the process. The instructors were warm and knowledgeable and made for a fun and inviting morning! Highly recommend!!”
Join a small-group ramen workshop near Shibuya to craft and taste three different styles — tonkotsu, shoyu, and miso — in a fun, hands-on experience.
“On site we were shown 3 different broths in which the pasta was later eaten. The ingredients for the pasta were already prepared. The kneading and pushing through the pasta machine of the dough was done by each one himself with instruRead moreAuto-translated”
Join a hands-on ramen workshop in Shibuya, making all three styles—Tonkotsu, Shoyu, Miso—with expert guidance, fresh noodles, and delicious results.
“our instructors! Atari and Kuzuki took great care of us. so tasty!!”
Discover Tokyo's best ramen with this guided tasting tour. Sample six mini-bowls across three acclaimed shops, learn about ramen's rich history, and explore vibrant neighborhoods.
“Our guide was knowledgeable, personable, and enthusiastic. A very comprehensive experience of tasting Ramen in Tokyo. Highly recommended.”
Discover Japan’s scenic highlights on this full-day tour to Mt. Fuji and Hakone, featuring Lake Ashi cruise, ramen-making, and iconic shrines for an authentic experience.
“It was a nice tour. Very sad about rain and not being able to take the boat. It was an expensive tour, and having a monetary value reimbursed would have been even better than 1,000 gift at the souvenir shop. The tour guide was ver…”
Learn to make authentic ramen with a professional chef in Tokyo. Small group, hands-on experience, vegan options, and insider stories included.
“Such a wonderful experience. Went with our 12 and 13 yr old an we learned how to make the best ramen and dumplings. It was the best ramen we’ve had in Tokyo! Yoshi and Amo were incredibly kind and made us feel at home. I…”
Join this 3.5-hour Tokyo ramen-making and Akihabara tour to learn authentic cooking, explore vibrant streets, and discover Japanese ingredients firsthand.
“It was a fun and great learning experience for my daughter and I. Our tour guide, Saori was very nice and toured us around Akihabara. That was helpful as each places in Tokyo can be overwhelming. She asked us what we were interesteRead more”
Learn to make authentic Japanese ramen and gyoza in a small-group class in Asakusa, Tokyo, with friendly hosts, detailed recipes, and delicious results.
“Masa, the 🧑🍳 and his wife are extremely friendly. Everything is carefully prepared and planned and the final result surprised us: it was delicious !”
Discover authentic Japanese cuisine with a hands-on sushi and ramen class in Tokyo, including sake tasting and personalized instruction for a memorable culinary experience.
“Fun and caring team who really connected with my family. We had a wonderful experience, learned about the Japanese culture, and ate some delicious food! A perfect activity for a first-time family visit to Tokyo.”
Experience authentic Japanese cuisine in a small-group Tokyo class, mastering ramen, sushi, and sake pairing for a memorable cultural journey.
“We had the most amazing experience!! The instructors were INCREDIBLE, kind, knowledgeable, caring and so excited and proud to show us how to make ramen and sushi! The ingredients were so fresh, we learnt so much and they were so fun but also wanted to…”
Explore Mount Takao’s natural beauty with a cable car ride, a tasty ramen lunch, and a tattoo-friendly hot spring—an authentic escape from Tokyo’s city buzz.
“Super friendly guy, told us many interesting things about the shrines and our surroundings. The Onsen was a bit small, but it was super relaxing and the best finish to a two hour hike up to Mt. Takao! Thank you so much for your work!”
Fuji on a clear morning, sushi school by noon and go-karts after dark.